The Bread Peddler — Restaurant in Olympia

I've been here a few times both dining in and getting pastries to go. Their pastries are top notch. The morning roll and almond croissants are my favorite so far. My husband really likes their ham and cheese croissant. I haven't gone in early enough to get my hands on other pastries that sell out in the early morning. Service is very mediocre here, which is a shame. They have the potential to be a better business and better train their staff, but it seems like they don't care to do so from all the other reviews they've received from other customers in the past that have the same experience. Their coffee/latte is pretty basic nothing special, but their bread and pastries are their highlights. The inside seating is pretty small with a few tables and some stools by the window. You can order your pastry and coffee to dine in and they'll serve you the pastries on a plate then you find your seating. They'll call your drinks up and you grab it at the counter by the barista. In case you're new, they have a put away station for your cups and plates on the right side before you walk into the room with the tables. You clean up your own mess. I just wished the employees had mentioned this knowing it's my first time there. I left my cups and plates on my first trip here not knowing and feeling so bad about it once I figured this out on my own. From other reviews I've read, there seems to be a lot of confusion about how they run things here. From where the line starts and how to dine in. I'm going to ask the staff on my next trip and update my review in hopes it'll...

Nestled in the heart of downtown Olympia, The Bread Peddler is a charming French bakery that perfectly blends coziness with a trendy vibe. Upon entering, the inviting aroma of freshly baked goods envelops you, setting the stage for a delightful culinary experience.

During my visit, I indulged in a selection of their offerings, starting with the almond raspberry cake. This dessert was a true standout, featuring a moist almond base complemented by a burst of tart raspberry, creating a harmonious balance of flavors that left me craving more.

My husband savored a croissant filled with ham, Swiss cheese, and egg. The croissant was flaky and buttery, with the savory filling adding a satisfying richness. Each bite was a delightful combination of textures and tastes, making it a perfect choice for breakfast or brunch.

The mushroom quiche was equally impressive, boasting a creamy filling packed with earthy mushrooms, onions, spinach, and a perfectly baked crust. It was both hearty and comforting, showcasing the bakery's commitment to quality ingredients and skillful preparation.

To accompany his meal, Hubby opted for the salted honey latte, which was nothing short of luscious. The blend of sweet and salty notes, combined with the rich coffee, created a delightful beverage that elevated the entire experience.

Overall, The Bread Peddler is a must-visit for anyone in downtown Olympia. With its delectable fare and inviting atmosphere, it’s the perfect spot to enjoy a leisurely meal or a quick...

We had salad and sandwiches. The food was ok, but certainly nothing special. What made it overall such a bad experience was how seemingly disorganized the whole business was. We came in and we've never been there before so we weren't sure if we ordered and then sat down or waited to be seated.

Eventually someone told us to take a seat, then it took quite a while for her to return to take our order. After our food was dropped off that was the last time we saw the waitress. We ate for a while and then about 10 minutes after we were done eating we still had seen no sign of the waitress or a bill, so we decided to just go up to the front counter to try and pay.

Unfortunately there was a line of people just ordering bread and then leaving, so we had to either wait in a big line to pay for the food we finished 10 minutes ago or just cut in front of people and ask the cashier if we could somehow pay for the food we ate.

We just wanted to pay for our food, but it was extremely difficult to do so. I would have just left money on the table and walked out if I had cash.

I would not recommend The Bread Peddler for sit-down eating, but apparently their bread and croissants are quite popular because that's all the staff cared about...