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Texas Roadhouse — Restaurant in Papillion

Name
Texas Roadhouse
Description
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.
Nearby attractions
Dogtopia of Papillion-Shadow Lake
7809 Towne Center Pkwy Ste. L107, Papillion, NE 68046
Nearby restaurants
Early Bird Shadow Lake
7775 Olson Dr #101, Papillion, NE 68046
Copps Pizza Sports Bar & Grill
7474 Towne Center Pkwy #101, Papillion, NE 68046
Red Robin Gourmet Burgers and Brews
11675 S 73rd St, Papillion, NE 68046
Olive Garden Italian Restaurant
7506 Olson Dr, Papillion, NE 68046
The Pit BBQ Lounge
1449 Papillion Dr #105, Papillion, NE 68133
Caniglia's A Mano
11425 S 72nd St #101, Papillion, NE 68133
Freddy's Frozen Custard & Steakburgers
11674 S 73rd St, Papillion, NE 68046, United States
Red Lotus Thai Express
1449 Papillion Dr, Papillion, NE 68133
Sip Cha
7775 Olson Dr suite 119, Papillion, NE 68046
Starbucks
1423 Papillion Dr, Papillion, NE 68133
Nearby hotels
Sleep Number
794 Olson Dr, Papillion, NE 68046
Liberty Lodge Apartments
1409 E Gold Coast Rd, Papillion, NE 68046
Related posts
Keywords
Texas Roadhouse tourism.Texas Roadhouse hotels.Texas Roadhouse bed and breakfast. flights to Texas Roadhouse.Texas Roadhouse attractions.Texas Roadhouse restaurants.Texas Roadhouse travel.Texas Roadhouse travel guide.Texas Roadhouse travel blog.Texas Roadhouse pictures.Texas Roadhouse photos.Texas Roadhouse travel tips.Texas Roadhouse maps.Texas Roadhouse things to do.
Texas Roadhouse things to do, attractions, restaurants, events info and trip planning
Texas Roadhouse
United StatesNebraskaPapillionTexas Roadhouse

Basic Info

Texas Roadhouse

7302 Olson Dr, Papillion, NE 68046, United States
4.5(1.6K)
Order
delivery
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spot

Ratings & Description

Info

Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.

attractions: Dogtopia of Papillion-Shadow Lake, restaurants: Early Bird Shadow Lake, Copps Pizza Sports Bar & Grill, Red Robin Gourmet Burgers and Brews, Olive Garden Italian Restaurant, The Pit BBQ Lounge, Caniglia's A Mano, Freddy's Frozen Custard & Steakburgers, Red Lotus Thai Express, Sip Cha, Starbucks
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Phone
+1 402-592-7427
Website
texasroadhouse.com

Plan your stay

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Featured dishes

View full menu
dish
Cactus Blossom®
dish
Fried Pickles
dish
Rattlesnake Bites
dish
Tater Skins
dish
Grilled Shrimp Appetizer
dish
Boneless Buffalo Wings
dish
Cheese Fries
dish
Killer Ribs
dish
Texas Red Chili
dish
Combo Appetizer
dish
Twisted Mozzarella
dish
Hand-Cut Sirloin
dish
New York Strip
dish
Dallas Filet
dish
Ft. Worth Ribeye
dish
Bone-In Ribeye
dish
Road Kill
dish
Steak Kabob
dish
Prime Rib
dish
Filet Medallions
dish
Porterhouse T-Bone
dish
1/2 Slab Ribs
dish
Full Slab Ribs
dish
Grilled BBQ Chicken & Ribs
dish
Chicken Critters® & Ribs
dish
Sirloin* & Ribs
dish
Filet* 6oz & Ribs
dish
Ribeye* 12oz & Ribs
dish
Grilled BBQ Chicken & Ribs
dish
Grilled BBQ Chicken & Sirloin 6oz
dish
Chicken Critters® & Ribs
dish
Chicken Critters® & Sirloin 6oz
dish
Sirloin* & Ribs
dish
Sirloin* & Grilled Shrimp
dish
Ribeye* 12oz & Ribs
dish
Ribeye* 12oz & Grilled Shrimp
dish
Filet* 6oz & Ribs
dish
Filet* 6oz & Grilled Shrimp
dish
Grilled Salmon
dish
Fried Catfish
dish
Grilled Shrimp 9PC
dish
Grilled Shrimp 12PC
dish
Sirloin* & Grilled Shrimp
dish
Ribeye* 12oz & Grilled Shrimp
dish
Filet* 6oz & Grilled Shrimp
dish
Country Fried Chicken
dish
Chicken Critters®
dish
Smothered Chicken
dish
Herb Crusted Chicken
dish
Grilled BBQ Chicken
dish
Portobello Mushroom Chicken
dish
Grilled Pork Chops
dish
Pulled Pork Dinner
dish
Country Fried Sirloin
dish
Beef Tips
dish
Country Vegetable Plate
dish
Grilled Chicken Salad
dish
Grilled Salmon Salad
dish
Chicken Caesar Salad
dish
Salmon Caesar Salad
dish
Chicken Critter Salad
dish
California Chicken Salad
dish
Steakhouse Filet Salad
dish
House Salad
dish
Caesar Salad
dish
All-American Cheeseburger
dish
Bacon Cheeseburger
dish
Smokehouse Burger
dish
Pulled Pork Sandwich
dish
Grilled Or Fried Chicken Sandwich
dish
Extra Fresh-Baked Bread
dish
Baked Potato
dish
Sweet Potato
dish
Steak Fries
dish
Mashed Potatoes
dish
Buttered Corn
dish
Steamed Broccoli
dish
Steamed Vegetables
dish
Green Beans
dish
House Salad
dish
Caesar Salad
dish
Texas Red Chili
dish
Jr. Chicken Tenders
dish
Macaroni And Cheese
dish
20 Oz Sweet Tea

Reviews

Nearby attractions of Texas Roadhouse

Dogtopia of Papillion-Shadow Lake

Dogtopia of Papillion-Shadow Lake

Dogtopia of Papillion-Shadow Lake

4.8

(24)

Open 24 hours
Click for details

Things to do nearby

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Mon, Dec 1 • 12:00 AM
1110 Farnam St, Omaha, NE 68102, USA, 68102
View details
Kid Quest in Omaha: Interactive Family Scavenger Hunt (Ages 4–8)
Kid Quest in Omaha: Interactive Family Scavenger Hunt (Ages 4–8)
Mon, Dec 1 • 12:00 AM
1001 Douglas St, Omaha, NE 68102, USA, 68102
View details
Fun City Scavenger Hunt in Omaha by Operation City Quest
Fun City Scavenger Hunt in Omaha by Operation City Quest
Tue, Dec 9 • 9:00 AM
1110 Farnam Street, Omaha, NE 68102
View details

Nearby restaurants of Texas Roadhouse

Early Bird Shadow Lake

Copps Pizza Sports Bar & Grill

Red Robin Gourmet Burgers and Brews

Olive Garden Italian Restaurant

The Pit BBQ Lounge

Caniglia's A Mano

Freddy's Frozen Custard & Steakburgers

Red Lotus Thai Express

Sip Cha

Starbucks

Early Bird Shadow Lake

Early Bird Shadow Lake

4.3

(325)

Click for details
Copps Pizza Sports Bar & Grill

Copps Pizza Sports Bar & Grill

4.6

(613)

Click for details
Red Robin Gourmet Burgers and Brews

Red Robin Gourmet Burgers and Brews

4.2

(886)

$

Click for details
Olive Garden Italian Restaurant

Olive Garden Italian Restaurant

4.5

(417)

Click for details
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Posts

Cecilia KnightCecilia Knight
The restaurant had lots of seating all over. So why did my husband and I get shown to a 2-seater table when all other couples were at booths? When I asked for a booth, the gentleman seating us needed to ask "permission" for us to be at a booth. Seriously?!?! The dad that came in after us with his 7 year old son immediately got seated at a booth. At least our waitress (Lexi) was wonderful. Attentive without being in our faces all night. The food? An appetizer of fried pickles. My husband loves fried pickles. They tasted like they were soaked in salt after they were fried. Nope. Couldn't eat those. Ordered a 6oz Dallas filet with mushrooms, seasoned rice, and fully loaded sweet potato. The mushrooms were huge! I was so excited, until I put it in my mouth. Is that....salt? Again?! My husband had a sirloin with mushrooms. His mushrooms also had a heavy salt taste to them. Okay, well, the filet should be good right?! It's nice and juicy. Cooked a perfect medium! And SALT!!! What the heck?! Well, not eating that either. The sweet potato was good at least even though I scraped off the marshmallow. And I still have seasoned rice. A couple small bites of that too had salt through it. I thought it was me, but my husband tasted it also and noted the flavor. His steak had a slight salty taste, but he had medium rare with au jus and horseradish that could have masked the taste some. He enjoyed his meal. Our waitress got the manager when she saw I hadn't eaten most of my dinner. He asked if he could get me something else. I told him I was too afraid anything else coming out would be just as salty and I didn't want to put the restaurant in that position of something else possibly not getting eaten. The rice wasn't associated with the pickles, mushroom or steak but it was all salty and this wasn't my first trip to this restaurant. The manager gave 1/2 credit for the steak and removed the cost of the pickles. He was real nice about it. Came back just before we left and stated he hopes we'll come back. The place is 5 minutes drive from my home, but I doubt we'll ever return. That much salt in everything was simply too much compared to my previous visits there.
Wai ChanWai Chan
Great food, fair prices and service that went above and beyond. Our server Aimee was on top of everything, even when we were slow to decide. She was patient and kept checking back with us. She had drink refills before we ever had to ask. She told us about the other deals so we wouldn't feel like we missed anything. The manager had come by upon hearing it was our first time and let us try the ribs. She served the hot buns with cinnamon butter right away (this is a highlight and not to be missed). There is also peanuts that come for free in a large bucket. My friend ordered the smothered chicken. It was $11.99 with 2 sides. If I'm feeling like chicken is a good choice 4 🌟 the sweet potato he got was covered in marshmallows. Is a very instagrammable side option. I ordered the prime rib. It was $26.99 for the 16 oz Delicious. You can get either creamed horse radish or just regular Horseradish. I asked for both and mixed it. Loved this! 5 🌟 I chose the Caesar (half dressing for me is perfect) and mashed potatoes. Iced tea is sweetened and delicious. Comes in a few flavours. We really liked the 🍑 peach. Service 5 🌟 Restaurant was clean and fit it's theme. Ambiance: 5 🌟 Located in the shadow Lake area, it has a large parking lot. If you go during peek hours on the weekend expect to wait. If you find this helpful please hit that thumbs up 👍! Thank you
Faith MelegritoFaith Melegrito
Our family has always loved dining here—it’s our go-to spot for a great meal and a welcoming atmosphere. The steak is always fantastic, and we can never get enough of the warm, freshly baked bread. Plus, the location is so convenient that it’s easy to choose this spot for a casual meal or a family celebration. However, today’s experience was truly exceptional, thanks to TONY/Phillip! From the moment we sat down, he provided service that was warm, attentive, and incredibly thoughtful. It wasn’t just that he checked in on us regularly—he made sure every detail of our meal was perfect and truly personalized his approach, making each family member feel welcomed and valued. Tony/Phillip went so far above and beyond that we left feeling not just satisfied, but genuinely cared for. It’s rare to encounter someone who adds that much heart and enthusiasm to their work, and it made a big difference in our experience. We felt inspired to share how much we appreciated his effort, so here’s a very well-deserved 5-star review! Thank you, Tony/Phillip, for making our dining experience unforgettable—you turned an ordinary meal into a memorable occasion for our family.
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Find a cozy hotel nearby and make it a full experience.

The restaurant had lots of seating all over. So why did my husband and I get shown to a 2-seater table when all other couples were at booths? When I asked for a booth, the gentleman seating us needed to ask "permission" for us to be at a booth. Seriously?!?! The dad that came in after us with his 7 year old son immediately got seated at a booth. At least our waitress (Lexi) was wonderful. Attentive without being in our faces all night. The food? An appetizer of fried pickles. My husband loves fried pickles. They tasted like they were soaked in salt after they were fried. Nope. Couldn't eat those. Ordered a 6oz Dallas filet with mushrooms, seasoned rice, and fully loaded sweet potato. The mushrooms were huge! I was so excited, until I put it in my mouth. Is that....salt? Again?! My husband had a sirloin with mushrooms. His mushrooms also had a heavy salt taste to them. Okay, well, the filet should be good right?! It's nice and juicy. Cooked a perfect medium! And SALT!!! What the heck?! Well, not eating that either. The sweet potato was good at least even though I scraped off the marshmallow. And I still have seasoned rice. A couple small bites of that too had salt through it. I thought it was me, but my husband tasted it also and noted the flavor. His steak had a slight salty taste, but he had medium rare with au jus and horseradish that could have masked the taste some. He enjoyed his meal. Our waitress got the manager when she saw I hadn't eaten most of my dinner. He asked if he could get me something else. I told him I was too afraid anything else coming out would be just as salty and I didn't want to put the restaurant in that position of something else possibly not getting eaten. The rice wasn't associated with the pickles, mushroom or steak but it was all salty and this wasn't my first trip to this restaurant. The manager gave 1/2 credit for the steak and removed the cost of the pickles. He was real nice about it. Came back just before we left and stated he hopes we'll come back. The place is 5 minutes drive from my home, but I doubt we'll ever return. That much salt in everything was simply too much compared to my previous visits there.
Cecilia Knight

Cecilia Knight

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

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Great food, fair prices and service that went above and beyond. Our server Aimee was on top of everything, even when we were slow to decide. She was patient and kept checking back with us. She had drink refills before we ever had to ask. She told us about the other deals so we wouldn't feel like we missed anything. The manager had come by upon hearing it was our first time and let us try the ribs. She served the hot buns with cinnamon butter right away (this is a highlight and not to be missed). There is also peanuts that come for free in a large bucket. My friend ordered the smothered chicken. It was $11.99 with 2 sides. If I'm feeling like chicken is a good choice 4 🌟 the sweet potato he got was covered in marshmallows. Is a very instagrammable side option. I ordered the prime rib. It was $26.99 for the 16 oz Delicious. You can get either creamed horse radish or just regular Horseradish. I asked for both and mixed it. Loved this! 5 🌟 I chose the Caesar (half dressing for me is perfect) and mashed potatoes. Iced tea is sweetened and delicious. Comes in a few flavours. We really liked the 🍑 peach. Service 5 🌟 Restaurant was clean and fit it's theme. Ambiance: 5 🌟 Located in the shadow Lake area, it has a large parking lot. If you go during peek hours on the weekend expect to wait. If you find this helpful please hit that thumbs up 👍! Thank you
Wai Chan

Wai Chan

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Find a cozy hotel nearby and make it a full experience.

Our family has always loved dining here—it’s our go-to spot for a great meal and a welcoming atmosphere. The steak is always fantastic, and we can never get enough of the warm, freshly baked bread. Plus, the location is so convenient that it’s easy to choose this spot for a casual meal or a family celebration. However, today’s experience was truly exceptional, thanks to TONY/Phillip! From the moment we sat down, he provided service that was warm, attentive, and incredibly thoughtful. It wasn’t just that he checked in on us regularly—he made sure every detail of our meal was perfect and truly personalized his approach, making each family member feel welcomed and valued. Tony/Phillip went so far above and beyond that we left feeling not just satisfied, but genuinely cared for. It’s rare to encounter someone who adds that much heart and enthusiasm to their work, and it made a big difference in our experience. We felt inspired to share how much we appreciated his effort, so here’s a very well-deserved 5-star review! Thank you, Tony/Phillip, for making our dining experience unforgettable—you turned an ordinary meal into a memorable occasion for our family.
Faith Melegrito

Faith Melegrito

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Reviews of Texas Roadhouse

4.5
(1,605)
avatar
3.0
11w

The restaurant had lots of seating all over. So why did my husband and I get shown to a 2-seater table when all other couples were at booths? When I asked for a booth, the gentleman seating us needed to ask "permission" for us to be at a booth. Seriously?!?! The dad that came in after us with his 7 year old son immediately got seated at a booth. At least our waitress (Lexi) was wonderful. Attentive without being in our faces all night. The food? An appetizer of fried pickles. My husband loves fried pickles. They tasted like they were soaked in salt after they were fried. Nope. Couldn't eat those. Ordered a 6oz Dallas filet with mushrooms, seasoned rice, and fully loaded sweet potato. The mushrooms were huge! I was so excited, until I put it in my mouth. Is that....salt? Again?! My husband had a sirloin with mushrooms. His mushrooms also had a heavy salt taste to them. Okay, well, the filet should be good right?! It's nice and juicy. Cooked a perfect medium! And SALT!!! What the heck?! Well, not eating that either. The sweet potato was good at least even though I scraped off the marshmallow. And I still have seasoned rice. A couple small bites of that too had salt through it. I thought it was me, but my husband tasted it also and noted the flavor. His steak had a slight salty taste, but he had medium rare with au jus and horseradish that could have masked the taste some. He enjoyed his meal. Our waitress got the manager when she saw I hadn't eaten most of my dinner. He asked if he could get me something else. I told him I was too afraid anything else coming out would be just as salty and I didn't want to put the restaurant in that position of something else possibly not getting eaten. The rice wasn't associated with the pickles, mushroom or steak but it was all salty and this wasn't my first trip to this restaurant. The manager gave 1/2 credit for the steak and removed the cost of the pickles. He was real nice about it. Came back just before we left and stated he hopes we'll come back. The place is 5 minutes drive from my home, but I doubt we'll ever return. That much salt in everything was simply too much compared to my previous...

   Read more
avatar
2.0
1y

Let's have a conversation about this restaurant... I had never been to a Texas Roadhouse before and had high hopes.

We were seated at a table and were ignored for 15min.. The server finally appeared and took our drink orders while asking if any of us were new. I said I was. He seemed genuinely shocked. He then said I'll give you a few minutes to look over the menu and disappeared again!! I can only assume the little bucket on the table was supposed to have peanuts.. yet there was none and the inside of the bucket weirdly enough looked like the inside of an ashtray. The server then reappeared to take our order and seemed annoyed that I needed to know what "loaded" meant since I have a severe onion allergy and need to know what to request it off of. I choose a bacon double cheeseburger that I was not asked how I wanted it cooked. The burger arrived at the table with.. you guessed it onion. I sent that back and attempted to eat my baked potato that was "loaded" with maybe a 1/4tsp of butter, 6 little pieces of cheese and a tablespoon or so of bacon bits.. I made due and when our server reappeared I asked for more toppings. He brought back the butter and bacon and nothing else... 45 MINUTES later I recieved my burger. (THIS IS THE REDEMPTION ARC) In this moment Ali enters the chaos. She asked if she could do anything for me and I said a box since my companions were done eating. In that moment our server reappeared and noticed we had empty glasses. For the last 30min or so we were all empty. Ali the angel asked if she could do anything to get me to come back and I responded with a box and zero bill. Ali had full discretion to tell me no. She asked and zeroed out our bill. You would assume this is where the story ends but, alas it is not. Our server reappeared and asked if we needed anything and we just chose a box. He returned with the box and the bill and said.. "You got her to take care of it, good on ya"..

I will only give Texas Roadhouse a chance again because of Ali.

Ps.. my burger was cooked until it was...

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avatar
3.0
1y

The overall rating is based on our experience at this particular location as a whole. The service was fair for a very casual restaurant. Initial interaction with the host staff for seating could have been better. Maybe have more of a welcoming attitude rather than an annoyed one.

Our server was nice and did get our drinks, bread and appetizers out right away. Overall, since their section wasn't busy, they could have been a little more attentive on refills and other items, but still did a good job.

Other than the bread, butter and salads, the rest of the food was very underwhelming. Way too much salt on the food. It's like the lid on the salt shaker fell off when they were making our food. I am a person that doesn't really taste salt unless it's a lot and this was a lot, as we all agreed it was an issue with our entrees. The cook on the steaks was also not cooked as ordered, so that was another issue. For a steak place you'd expect that's something they can do fairly well at, especially when the restaurant wasn't busy, so it's not like the kitchen was going crazy pushing out tickets. Veggies were old and soggy, so those are something that will be ordered in the future.

Actually, I will add another positive for an item. We got the mushrooms and they were good.

We've been here many times before and the food was better, so hopefully this is just a one-off experience, and next time we visit I'm hoping it goes better. If so, I'll adjust my feedback accordingly. So, if you feel like having some food and don't mind the $20-$30 for a decent meal try this place, but based on our most recent experience don't expect to be overly impressed. The meals me think that they are comparable to a steak at Village Inn or Perkins.

On a positive note, it's food, and someone else is cooking and doing the dishes. Really only giving the 3 Stars is because our kids liked the decor and experience there and seeing all the Texas...

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