Placed an order online through the first option I was given with google results. Selected my items, chose the pickup option, and made payment. Upon arriving at the location my partner was surprised to find that not only had they not started making the order but instead seemed they may refuse service for the order that was placed - due to a relatively normal promotional offer we selected (doing the math it was a $3 difference from full price on the entire order) that they claimed they were no longer running. There was no issue selecting this promo and did I mention it was only a $3 difference on a $25 order? She was made to wait while the associate called the online ordering service - still unsure of whether or not our order would actually be made. It is not your customers fault if you havenāt updated your ordering systems - and itās extremely bad business to be this petty over $3. We used to order here all the time - with minimal issues - because honestly - the pizza is great. We are no longer in the delivery area so we occasionally drive to pick up for the occasional treat. I am sure Iāve spent several hundred dollars at this establishment over the years - but if this is the way they treat customers over 3 bucks - Iāll gladly take my...
Ā Ā Ā Read moreGuy dropped it off and said āsorry for the delayā even though it was 5 mins late on a Thursday. That kinda threw me off and I knew itād be a disaster. Iād call up but my 6 dollar credit on one item isnāt worth stopping others wasting the money here. Cheesy bread was good... especially after dabbing it with paper towels to get the puddle of grease that settled where the marinara cup was that leaked all over the pizza and heating it myself (clearly it was made in a frier and just thrown in a box). Then I got to my entree gdeluxe philly with ham turkey steak cheese and veggies on it). Their website (that is probably run by Lycos) was made around the time of html and MySpace, let you click ānoā to things! Perfect! Except it just triggered 1 thing and no I have mayo to add to the cheese that I can only call melted āMozzawateryā plus a bunch of other stuff I didnāt want. The minced peppers and onions (larger than the steak) was mixed in perfectly with HALF A BOTTOM BUN soaked to the brim, with everything falling out. A masterpiece only McDonaldās would be sorta proud of but still shake their head at.
You know the saying, you get what you pay for! (Except you get a pile of inedible wet bread and...
Ā Ā Ā Read moreAsanteās was my favorite place in Richmond to get a cheesesteak for over 10 years. Moved away 4 years ago and ordered one tonight and it barely had anything on it. Iād have to order triple meat and triple cheese and triple toppings to get the same amount from years ago with the portions they put on the sub. I literally would order Asanteās weekly for over 10 years so I know how they used to make them. This isnāt first time Iāve ordered them since moving 4 years ago, itās just the first time Iāve felt compelled to write a review as the subs here the last few years when I come back to visit are so disappointing. I waited until it was clear theyāre not the same, figuring everyone could have a bad night restaurant quality wise. They must have just given up like so many have after COVID. What a shame. Asanteās, please get it together and return to your glory days. Seriously, itās hard for me to imagine the employee or employees you have there actually making a sub and putting nearly anything on it at all quantity wise and being ok with that nearly invisible finished product. Hire someone who cares or if itās the ownership who doesnāt then I hope noone orders from...
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