My coworker raves about this restaurant because it’s is predominantly in San Francisco. I looked it up and there are eight superduper burgers in San Francisco, one in Berkeley and a couple other elsewhere in California. I read the website and it stated that they use Straus milk for their milkshakes and I love Straus milk. Their beef is a high-quality from a family farm that sells to high-end restaurants, though they did not specify what restaurants so it could be high-end in their opinion. I then decided to try.
This used to be Amie‘s restaurant, I never tried it. The roof is a live roof growing different types of vegetation. At first, I thought that it was moth and what not growing on top due to it being closed down.
The drive-through is still closed, but the restaurant inside is open with lots of seating and also a patio seating outside underneath the awning and an extended seating area to play cornhole in. The parking lot has lots of parking, which is great.
We ordered one jalapeño beef, burger, with double patties, a fried chicken, spicy sandwich, garlic, fries, and a seasonal blueberry shake. Pickles in a jar were up for grabs in between the two soda machines, all that is self serve. A sign states that they are house made pickles. We sat outside under the awning and it was very nice, the tables were clean and the ground was clean. Inside the restaurant All the tables that were empty were dirty and a customer had to ask an employee to go out there and clean the tables.
Jalapeño burger with Monterey Jack cheese and double patty- this was my favorite item out of everything we ordered. The burger bun was very soft and slightly sweet, the beef tasted very succulent and juicy, there were lots of peppers inside the burger that were also very juicy and not mushy, but had a nice crunch. The burger was also very hot. It was cooked to perfection.
Fried chicken sandwich – I was not impressed with this sandwich. The bun was hard, the chicken was not hot, it was not spicy and it taste like the chicken was under a warmer pre-fried so it was a little bit soggy, waiting to be ordered. The flavor was not bad and the chicken was juicy because it is thigh meat and not breast meat. I would definitely not recommend this burger.
Garlic fries – these were disappointing as well as they were lacking salt, flavor, and were not hot. There was white cheese melted over the fries, but it was very minimal.
Seasonal blueberry shake – the shake was OK, I would not order it again. It was pretty watery and not thick enough. The flavor was mild, but the occasional bursts of blueberries in my mouth were delicious.
House made pickles – they were on the sweeter side, but the perfect spicy for me. They tasted crunchy and fresh.
Customer service, typical Gen Z workers that have no customer service skills and no emotions when they talk or any facial expressions at all. They really need somebody tending to the dining area and cleaning tables.
Would I ever crave to come back to this place? Probably not. Would I ever come back again? I probably would if someone I care about wanting to try it out. I would definitely only order the jalapeño burger and just opt for a water and no fries.
Coolest thing here was the pasta straws. Drinking through it was not weird. It wasn’t really slimy, but it was different because it was definitely not plastic or paper. I don’t know how environmentally positive is. It is to use the pasta straw if it is not...
Read moreI saw this place and been dying to try it since it has opened and finally decided to try it like a month later.
-$7 Blueberry milk shake ☆2/5 A milkshake with a small hint of blueberry taste. I was expecting more blueberry or fruit tasting. -$11 Philly Jalapeño Burger ☆3.8/5 A delicious burger cooked perfectly, but lacked salt and pepper and the mix of ingredients compliment eachothers flavor. Was quite oily but all the flavors came from the cheese/veggies and would've gaven it a higher rating if the buns were toasted. But overall a good burger but lacked salt and pepper to my preference. I had an go-to order so im not sure if there was salt/pepper packets which would make more sense. -$10.75 Spicy Fried Chicken Sandwich ☆3.8/5 A Spicy Fried Chicken covered in dry spice power giving it like a Mexican food dry spice taste with typical chicken sandwich toppings like coleslaw and pickle. The chicken is very thin and I can tell it could be dry easily on some days and once again I wish the buns were toasted but the spices on it were still good.
I saw someone got an egg for their topping for a sandwich and it looks really good, next time I might have to try that and the Sriracha side sauce is just basically sambal siracha. Also side note they use pasta straws instead of paper or plastic which is really cool in my opinon. Overall this place is super nice and packed on the weekends with fresh tasting burgers being made and a decent place. If this place marks up the price on their menu I would feel like im getting scammed cause at the moment the prices for these food is pretty decent but of course not the best or worse considering how small their sandwiches is and for comparison Carl's jr. And burger king makes bigger sandwiches I believe, but definitely quality quantity in this comparison situation.
Overall so far the rating is accurate at this moment being 4 stars but I could see it go 3.8 as well, if it goes any lower or higher some big changes must have happened or inaccurate review...
Read moreRead good things about SD. Drove up on a Friday at 5pm. The parking lot was packed only zero spaces available. Found an EV spot. Yay. The property has three charging points. Two are regular and one is accessible. The cost is 0.35 kW equals 0.09 per mile. However, my charger didnt work.
I walked a few steps to I side and it was wall to wall packed. No tables and the lines touched the front doors, 20+ peeps. Pro Tip. There are two self-serve order kiosks (SD you need 3 more!). One at the front and the other one to the right of the drinks. I left out of line. Ordered on my mobile. The next time I'll order online and pick up. Quoted 20 minutes my order was ready in 15 minutes (via text).
Too bad this drive-thru was closed.
Our food was yummy. I had the double minus the sauce. I could taste the fresh ingredients, not greasy at all! There was a balance of fresh veggies and grilled onions. The garlic fries are a must-try. A perfect balance of aged Parmesan cheese and garlic. Oh did I mention large portions?
A few nice touches... Dine in and use a glass cup. Napkins are plain ole paper towels. And food wrappers are minimal and a standard size.
Outside is covered and offers pet-friendly seating. Steps away is a corn hole set for some fun.
Thinking back I'd park across the street and walk over. Saving the headache.
Good food, friendly staff. Great taste. If SD can reduce wait times from 15 to 5, offer more kids' menu choices (chicken nuggets), a reward program, open the drive-thru, and offer free (time-based) EV chargers that work. I'd become a happy camper...
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