While it is our choice to drive 40-45 minutes just to get a taste of this place, I can say that it was not worth the trip. It's not because we had a bad service or we found something on our food, etc. It's not worth it because it tasted just ''okay''. My boyfriend is half Japanese and we both came from Hawai'i which has a lot of Japanese authentic ramen houses. I guess we just got used to seeing and knowing that when you open a ramen house, you're expecting the whole staff to be Japanese but that is not the case here. We're surprised that almost all of them ( we think ) were Chinese, and that's odd but of course, we don't know if the owner is Japanese or not.... ( just to be clear, I'm half chinese and NO I'm not being racist ).

The service was fast and they were friendly. The taste of the food, however, is just okay. The soup doesn't taste that rich and savory. The noodles looked like top ramen noodles ( that's not what kind of ramen noodles we know ). The other components is alright, as well as the takoyaki and karaage.

This place could use more of the authentic components of what a real ramen noodles look and tastes like. If you live far away and want some ramen, I'd look else where. It's not the worst place though.