The iconic TransAmerica Tower The SHVO building has new restaurant that has a entre menu pallet rivaling any Michelin star restaurant to boot a Top Chef! Well I had the chicken, The broccoli soup and the dates! The chicken was tender and moist, not dry and not pink but perfect and topped with a sesame seed medley! The tasty cheese within the broccoli soup was subtle and not over powering and flavorful ! The dates were delicious and went down smoothly topped with a satisfying Manhattan. What was more satisfying is that it’s an excellent 5 star lunch that was easy on the pocket book. I think even Anthony Bourdain God bless his soul would approve of this wonderful new establishment in the Jackson Square district FIDI districts. I’ll try the deviled eggs next time ! Thank you chef...
Read moreTucked away in San Francisco, Café Sebastian delivers big on flavor and charm. I stopped in for a quick lunch and was blown away by the quality of the food and the welcoming vibe. I ordered the French dip sandwich, and it might be one of the best I've had—tender, flavorful beef piled high on a perfectly toasted roll.
As a side, I went with something a little different: the smoked fish. It was a pleasant surprise—lightly smoky, delicately seasoned, and clearly fresh. A perfect contrast to the warm, hearty sandwich.
Service was friendly and efficient, and the cozy ambiance made it a great spot to relax mid-day. Highly recommend stopping by if you're...
Read moreBeautiful space, very trendy, friendly staff. I was excited to try it but a little disappointed by quality of the food. Between my husband and I, we ordered two lattes, a farro salad, BLT toast, and Babka trio, which in all cost $85 without tip. Nice presentation of the food but the quality just kinda just met the expectation of a new restaurant that is hyped for the atmosphere/vibes/aesthetic rather than the actual food. That certainly has its place but just wasn’t what I was hoping from this promising new spot, particularly at these prices. Would rather hit up...
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