Everest Curry Kitchen — Restaurant in Sandy

Good food, but maybe order it to go. Im from out of town and love this sorta food so I was so excited to bring my little one to try some of the food I love. There’s no lunch buffet anymore and no explanation as to why which was disappointing but ok no big deal. But once we got there, maybe the waiter was having a bad day or something because we were treated almost like an inconvenience. I had to go get the booster seat, and an extra set of utensils because he only brought the one. The wait was alright, and the food was quite tasty. We got the lamb curry, and it was very tasty and the lowest spice level was good for my little one too. The naan was warm and soft and very good too. We then watched the waiter come with a pitcher of water and refilled the other tables but avoided ours. Honestly it was just stiff and not child friendly. It wasn’t until another family came in hoping for the buffet (which there’s no mention on the website it’s closed) with two kids that things were a little less tense for us. We paid and tipped well, like I said maybe he was having a rough day but next time I’ll just order to go and...

So good part first, the mango lassi is really tasty! A little thin but really flavorful. Now for the bad. The strawberry lassi has very little flavor while also being thin. The price online also says 2.59 for each lassi. Why was I charged $5 each? The garlic naan says online that it's 2.99 for each order. I got 4 orders. That's about $12. Why was I charged $5 each? On top of that, each order is a single naan cut in half, with each half having a tiny smear in the very middle of the garlic. The rest is flavorless and doughy. My order that should've been about $18 minus tax was $28 with tax. Honestly even $18 would've been too much. I've had incredibly better naan at 2.99 and incredibly better lassi at 2.99 from, I wanna say, every other place that serves those items? I'm unhappy with this place. The cashier also seemed annoyed to talk to me on the phone and in person, but I try not to hold that against a restaurant - it's hard not to when the food quality is much less...

Had lamb biriyani. Did I spell that right? Extra spicy. It was spicy. More rice than lamb but flavorful. Honestly, why is lamb such an expensive meat? Those things eat everything and can't possibly be worth more than beef and chicken...

My youngest had chicken korma. More chicken than korma. Mild. Nice but the chicken was dry and there were no golden raisins. There were a few cashews so it was exotic.

We had a veggie dumpling thing battered in chickpea flour and deep fried with that tamarind and mint chutney stuff they do. Solid and my middle's favorite.

The water was pure and clear with cubed ice. The bathrooms were clean with hot water. They've been there two years and will be at least another two if I have anything to do with it.

Nice little dining room with booths and tables. Excellent service and all the waiters are named "Manish."

I give it four out of five stars and will make this a regular go-you when I want Indian food. You...