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Noor Biryani Indian Grill — Restaurant in Town of Ramapo

Name
Noor Biryani Indian Grill
Description
Nearby attractions
Suffern - Bear Mountain Trailhead
Suffern, NY 10901
Nearby restaurants
The Best Diner - Family Restaurant
36 Lafayette Ave, Suffern, NY 10901
Hacienda Don Manuel
72 Lafayette Ave, Suffern, NY 10901
Pasquale
39 Lafayette Ave, Suffern, NY 10901
daNina Italian Restaurant
1 Lafayette Ave, Suffern, NY 10901, United States
Taqueria America “El Sueño Americano Restaurant”
21 Lafayette Ave, Suffern, NY 10901
Lavagna of Suffern
50 Lafayette Ave, Suffern, NY 10901
Sushi Bada - Suffern NY
74 Lafayette Ave, Suffern, NY 10901
Agave Restaurant and Lounge
100 Orange Ave, Suffern, NY 10901
Diddy’s Mexican Restaurant & Bar
32 Lafayette Ave, Suffern, NY 10901
Jade Bistro
25 Lafayette Ave, Suffern, NY 10901
Nearby hotels
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Keywords
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Noor Biryani Indian Grill things to do, attractions, restaurants, events info and trip planning
Noor Biryani Indian Grill
United StatesNew YorkTown of RamapoNoor Biryani Indian Grill

Basic Info

Noor Biryani Indian Grill

33 Lafayette Ave, Suffern, NY 10901
4.9(235)
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Ratings & Description

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attractions: Suffern - Bear Mountain Trailhead, restaurants: The Best Diner - Family Restaurant, Hacienda Don Manuel, Pasquale, daNina Italian Restaurant, Taqueria America “El Sueño Americano Restaurant”, Lavagna of Suffern, Sushi Bada - Suffern NY, Agave Restaurant and Lounge, Diddy’s Mexican Restaurant & Bar, Jade Bistro
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Phone
(845) 533-4228
Website
order.tryotter.com

Plan your stay

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Featured dishes

View full menu
dish
Samosa
dish
Gobi Manchurian
dish
Chili Paneer
dish
Lasooni Paneer
dish
Egg Bonda
dish
Chicken 65
dish
Guntur Chicken
dish
Tandoori Pomfret
dish
Cheese Palak
dish
Korma
dish
Garlic Naan
dish
Chicken Dum Biryani
dish
Kids Butter Chicken
dish
Raita
dish
Kulfi
dish
Indian Coffee

Reviews

Nearby attractions of Noor Biryani Indian Grill

Suffern - Bear Mountain Trailhead

Suffern - Bear Mountain Trailhead

Suffern - Bear Mountain Trailhead

4.5

(36)

Open 24 hours
Click for details

Things to do nearby

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Dopamine Land: A Multisensory Experience
Tue, Dec 16 • 12:00 PM
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Hanukkah: A Festival of Laser Lights
Hanukkah: A Festival of Laser Lights
Sat, Dec 20 • 4:30 PM
371 South Broadway, Tarrytown, NY 10533
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VENDORS NEEDED FOR NEW TALK SHOW!
VENDORS NEEDED FOR NEW TALK SHOW!
Thu, Dec 18 • 7:00 PM
Passaic, Passaic, NJ 07055
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Nearby restaurants of Noor Biryani Indian Grill

The Best Diner - Family Restaurant

Hacienda Don Manuel

Pasquale

daNina Italian Restaurant

Taqueria America “El Sueño Americano Restaurant”

Lavagna of Suffern

Sushi Bada - Suffern NY

Agave Restaurant and Lounge

Diddy’s Mexican Restaurant & Bar

Jade Bistro

The Best Diner - Family Restaurant

The Best Diner - Family Restaurant

4.6

(314)

$

Click for details
Hacienda Don Manuel

Hacienda Don Manuel

4.4

(563)

$$

Click for details
Pasquale

Pasquale

4.6

(89)

$

Click for details
daNina Italian Restaurant

daNina Italian Restaurant

4.6

(234)

Click for details
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Posts

Dr. Anandroy SepuriDr. Anandroy Sepuri
The restaurant turned 1 year old yesterday. I'm glad I found a restaurant 20 mins away that serves good food. The surprising dish in the menu I saw was Egg bhonda & cut mirchi which are street stall items in South india. Atmosphere: ⭐⭐⭐⭐ Nothing amusing, just a regular restaurant. A lot can be done to make it look more authentic down to the root Indian location. Plenty of seating area, however small, yet quaint. Service: ⭐⭐⭐⭐⭐ The service is top notch. The Punjabi lady who is the co-owner has lovely etiquettes and a welcoming smile. Food was serviced at a timely manner without anything missing in my order. When I asked if I can take a few pictures and videos of the restaurant the lady happily allowed. Food: ⭐⭐⭐⭐ Chicken dum biryani and goat dum biryani are pretty on spot. Tasted just like Hyderabadi dum biryani which was served with onions, pickles, boiled egg, raita, & garnish, however Mirchi Ka salan was missing. Although delicious, butter chicken was a bit on the sweeter side. Chicken 65 was good, but a lot of components were missing such as the semi thick gravy which includes curry leaves, ginger & garlic, and chips of onions and the chicken could have been crispier. Naan was not doughy and was tasty. I couldn't wait to eat the Cut mirchi and Egg bhonda. I was a bit disappointed to be honest, the items were tasty, however lacked the amount of masala seasoning enough on them and the green chutney was extremely salty, I had to eat them by dipping it in raita which did the job. I would love to see some red chutney with these 2 items. Suggestions to the owner: 1. Do not cute the Mirchi bhaji - it takes away the authenticity of the dish. Back in India as we know they are served whole on the street. 2. Use whole eggs in egg bhonda and add more masala seasoning. 3. Add a whole boiled egg by cutting them in half for the biryani and serve with Mirchi Ka salan and Raita. 4.5⭐ I will be back to dine and see for changes and do a 5⭐ review.
Tanvi BorkarTanvi Borkar
I absolutely love this place. I have ordered twice in last two weeks and I can't say it enough but the food is amazing. They have enough Non vegetarian / Vegatarian options. I wish they had more Vegan options that my husband and my MIL who are vegan can have it too but they do have some which is more than other restaurants so I'm happy with that. Everything tastes pretty good. I got their Chicken Kadhai, Methi mataram malai, Lamb korma, Baingan bharta, Bagara baingan, samosa and naan. Everything is spot on with the spices and taste. I got their Chicken Tandoori as well which is pretty good. I would recommend 100%. Be careful if you don't eat spicy, you should start with mild, I would suggest asking owners what they would recommend. I was very happy with the suggestions I got for the combinations. They were very patient with my requests and very accommodating with my questions. Thanks for the amazing experience ❤️
Jeff HJeff H
I recently dined at Noor Biryani 5 times, and I must say, it is always an excellent experience from start to finish! The ambiance is welcoming and vibrant, making it the perfect setting for a delicious meal. The only thing missing sometimes is some nice music. I’ve had my fair share of Indian food, but the highlight of my visit is always the Chicken Vindaloo. The spices are perfectly balanced, offering a nice, spicy kick without overwhelming the true essence of the flavors. The chicken was tender, juicy, and cooked to perfection. The portions are also larger than average. The biryani was also fantastic – aromatic, flavorful, and paired wonderfully with the raita. The staff was friendly and attentive, making sure we had everything we needed. If you’re looking for fresh, high-quality Indian cuisine, I highly recommend Noor Biryani. Their Chicken Vindaloo alone is worth the visit.
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Find a cozy hotel nearby and make it a full experience.

The restaurant turned 1 year old yesterday. I'm glad I found a restaurant 20 mins away that serves good food. The surprising dish in the menu I saw was Egg bhonda & cut mirchi which are street stall items in South india. Atmosphere: ⭐⭐⭐⭐ Nothing amusing, just a regular restaurant. A lot can be done to make it look more authentic down to the root Indian location. Plenty of seating area, however small, yet quaint. Service: ⭐⭐⭐⭐⭐ The service is top notch. The Punjabi lady who is the co-owner has lovely etiquettes and a welcoming smile. Food was serviced at a timely manner without anything missing in my order. When I asked if I can take a few pictures and videos of the restaurant the lady happily allowed. Food: ⭐⭐⭐⭐ Chicken dum biryani and goat dum biryani are pretty on spot. Tasted just like Hyderabadi dum biryani which was served with onions, pickles, boiled egg, raita, & garnish, however Mirchi Ka salan was missing. Although delicious, butter chicken was a bit on the sweeter side. Chicken 65 was good, but a lot of components were missing such as the semi thick gravy which includes curry leaves, ginger & garlic, and chips of onions and the chicken could have been crispier. Naan was not doughy and was tasty. I couldn't wait to eat the Cut mirchi and Egg bhonda. I was a bit disappointed to be honest, the items were tasty, however lacked the amount of masala seasoning enough on them and the green chutney was extremely salty, I had to eat them by dipping it in raita which did the job. I would love to see some red chutney with these 2 items. Suggestions to the owner: 1. Do not cute the Mirchi bhaji - it takes away the authenticity of the dish. Back in India as we know they are served whole on the street. 2. Use whole eggs in egg bhonda and add more masala seasoning. 3. Add a whole boiled egg by cutting them in half for the biryani and serve with Mirchi Ka salan and Raita. 4.5⭐ I will be back to dine and see for changes and do a 5⭐ review.
Dr. Anandroy Sepuri

Dr. Anandroy Sepuri

hotel
Find your stay

Affordable Hotels in Town of Ramapo

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I absolutely love this place. I have ordered twice in last two weeks and I can't say it enough but the food is amazing. They have enough Non vegetarian / Vegatarian options. I wish they had more Vegan options that my husband and my MIL who are vegan can have it too but they do have some which is more than other restaurants so I'm happy with that. Everything tastes pretty good. I got their Chicken Kadhai, Methi mataram malai, Lamb korma, Baingan bharta, Bagara baingan, samosa and naan. Everything is spot on with the spices and taste. I got their Chicken Tandoori as well which is pretty good. I would recommend 100%. Be careful if you don't eat spicy, you should start with mild, I would suggest asking owners what they would recommend. I was very happy with the suggestions I got for the combinations. They were very patient with my requests and very accommodating with my questions. Thanks for the amazing experience ❤️
Tanvi Borkar

Tanvi Borkar

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I recently dined at Noor Biryani 5 times, and I must say, it is always an excellent experience from start to finish! The ambiance is welcoming and vibrant, making it the perfect setting for a delicious meal. The only thing missing sometimes is some nice music. I’ve had my fair share of Indian food, but the highlight of my visit is always the Chicken Vindaloo. The spices are perfectly balanced, offering a nice, spicy kick without overwhelming the true essence of the flavors. The chicken was tender, juicy, and cooked to perfection. The portions are also larger than average. The biryani was also fantastic – aromatic, flavorful, and paired wonderfully with the raita. The staff was friendly and attentive, making sure we had everything we needed. If you’re looking for fresh, high-quality Indian cuisine, I highly recommend Noor Biryani. Their Chicken Vindaloo alone is worth the visit.
Jeff H

Jeff H

See more posts
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Reviews of Noor Biryani Indian Grill

4.9
(235)
avatar
5.0
2y

A Hidden Gem of Authentic Delights

Nestled in the heart of Suffern, we stumbled upon a true culinary treasure - a small, unassuming restaurant that left us utterly delighted and satisfied. With an unpretentious exterior, little did we know that this eatery would become an unforgettable gastronomic experience. This delightful establishment, run by a husband-chef and his warm-hearted wife-host, truly captured our hearts with their impeccable service and delectable offerings.

Upon entering, the ambiance exuded a sense of homeliness and comfort, setting the stage for what was about to be a remarkable meal. The husband-chef's passion for his craft was evident in the exceptional Chicken Dum Biryani served to us. Each grain of rice was infused with aromatic spices, and the tender chicken pieces perfectly complemented the flavorful blend. The biryani was undoubtedly the highlight of our meal, with its authentic taste transporting us to the streets of Hyderabad.

As adventurous eaters, we couldn't resist trying the Karampodi Kodi, and we were not disappointed. The dish struck the right balance between fiery and flavorful, leaving our taste buds tingling with delight. The generous portions and the subtle combination of spices made it an absolute winner.

To add more variety to our feast, we opted for the Lamb Chops, and they turned out to be a mouthwatering revelation. Cooked to perfection, each succulent chop was packed with rich, savory goodness. The accompanying marinade added a burst of tangy flavor, creating a culinary symphony on our palates.

What truly set this restaurant apart was the personalized attention we received from the charming couple who owned and ran the place. With genuine care and warmth, they curated our order to suit our tastes, making us feel like esteemed guests in their home. Throughout our meal, they attentively checked on us, ensuring we were comfortable and enjoying the experience. Their sincere hospitality added a touch of familiarity and made the dining experience truly unforgettable.

The combination of delicious food, authentic flavors, and personalized service has left an indelible impression on us. We are already planning our return to this hidden gem to relish their exceptional creations once again. If you are a food enthusiast seeking genuine hospitality and a taste of authentic Indian cuisine, this restaurant is an absolute must-visit.

In conclusion, our dining experience at this small, family-run restaurant was nothing short of spectacular. From the delightful Chicken Dum Biryani to the fiery Karampodi Kodi and mouthwatering Lamb Chops, every dish was crafted with care and finesse. Coupled with the warm hospitality of the husband-chef and wife-host, our visit was truly memorable. We wholeheartedly recommend this restaurant to anyone seeking an exceptional culinary journey that leaves you yearning for more. We will certainly be repeat customers, eager to savor their delightful...

   Read more
avatar
5.0
1y

The restaurant turned 1 year old yesterday. I'm glad I found a restaurant 20 mins away that serves good food. The surprising dish in the menu I saw was Egg bhonda & cut mirchi which are street stall items in South india.

Atmosphere: ⭐⭐⭐⭐ Nothing amusing, just a regular restaurant. A lot can be done to make it look more authentic down to the root Indian location. Plenty of seating area, however small, yet quaint.

Service: ⭐⭐⭐⭐⭐ The service is top notch. The Punjabi lady who is the co-owner has lovely etiquettes and a welcoming smile. Food was serviced at a timely manner without anything missing in my order. When I asked if I can take a few pictures and videos of the restaurant the lady happily allowed.

Food: ⭐⭐⭐⭐ Chicken dum biryani and goat dum biryani are pretty on spot. Tasted just like Hyderabadi dum biryani which was served with onions, pickles, boiled egg, raita, & garnish, however Mirchi Ka salan was missing. Although delicious, butter chicken was a bit on the sweeter side. Chicken 65 was good, but a lot of components were missing such as the semi thick gravy which includes curry leaves, ginger & garlic, and chips of onions and the chicken could have been crispier. Naan was not doughy and was tasty. I couldn't wait to eat the Cut mirchi and Egg bhonda. I was a bit disappointed to be honest, the items were tasty, however lacked the amount of masala seasoning enough on them and the green chutney was extremely salty, I had to eat them by dipping it in raita which did the job. I would love to see some red chutney with these 2 items.

Suggestions to the owner: Do not cute the Mirchi bhaji - it takes away the authenticity of the dish. Back in India as we know they are served whole on the street. Use whole eggs in egg bhonda and add more masala seasoning. Add a whole boiled egg by cutting them in half for the biryani and serve with Mirchi Ka salan and Raita.

4.5⭐

I will be back to dine and see for changes and do...

   Read more
avatar
4.0
39w

We went to this restaurant based on the recommendation of our Indian neighbors who spoke highly of the quality and authenticity of the food. We were not disappointed. In business for 20 months, this unpretentious restaurant in downtown Suffern, NY offers both great personalized service and delicious Indian food, some of the best if not THE best I've had. The owner who is also the server could not have done more to make our meal enjoyable. On multiple occasions she asked us if the food was to our liking, if we needed anything, if we had any questions. Highlights were the Gobi Manchurian cauliflower florets, garlic naan, lamb biryani and the curries. I took a chance and ordered my biryani with medium spice, the rest of the table ordered mild. I recommend going for it, the cucumber yogurt helps to cool things down. If I was only rating the food and service I would absolutely give 5 stars. There was only 1 negative that caused me to give 4 stars and that is their BYO policy which is they don't allow it. I love a delicious meal but I love a delicious meal even more when I can enjoy a glass of my favorite wine. I believe that allowing BYO would increase their customer base. Nonetheless, delicious food trumps a glass of wine and so I...

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