Pasquale — Restaurant in Town of Ramapo

Not much too look at... un assuming, open for delivery and pickup during the virus, your typical New York old style no frills pizza joint but with something I can not put my finger on. I love Italian, and have been everywhere except the new place on 202 because I can't deal with their staff, but of the restaurants and pizzerias in the area, the crust, cheese and toppings in this place create a spectacular and best pizza in 15miles award. Tarantellas in Nyack takes them. So for simple pizza they are tops, I even enjoy it over the Brick Fired and in vogue Forgia who opened in town and are doing the more new style "true itallian" buffalo mozzarella pies etc.. They are a sit down joint too, but for some reason this New York classic will blow you away... and remind you of the joints in the city and northern Jersey from days gone by... amazing fresh crust,...

Hands down one of the best pizzas you’ll find in the Rockland/Bergen County area. Always spot-on with flavor and consistency, with that perfectly crisp, golden undercarriage every slice lover dreams of. The quality easily competes with, if not surpasses, top-tier Manhattan joints—yet somehow at a way better price, even with the convenience of credit card payments. Tucked away in the Suffern/Mahwah area, this place is a true hidden gem. The prices are super fair, and every dollar feels well spent. Let’s be real—if someone’s dropping a one-star review here, it’s probably just...

Worst Chicken Marsala I've ever had. Bland, unappetizing, mushy portion of meat and mushrooms served over way too much overcooked spaghetti. I don't know what sauce they used, but it was not Marsala sauce. Also, who serves Chicken Marsala over spaghetti?? To top it off, it was served with an incredibly stale piece of Italian bread. Will not...