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LongHorn Steakhouse — Restaurant in Tyler

Name
LongHorn Steakhouse
Description
Casual steakhouse chain known for grilled beef & other American dishes in a ranch-style space.
Nearby attractions
Cut Beef
4517 Old Bullard Rd, Tyler, TX 75703
Gold Leaf Art Gallery & Frame Shop
4518 S Broadway Ave, Tyler, TX 75703
Tyler farmers market
4850 Old Bullard Rd, Tyler, TX 75703
Rose Rudman Park
450 Shiloh Rd, Tyler, TX 75703
Southside Park
455 Shiloh Rd, Tyler, TX 75703
Pinot's Palette
322 E SE Loop 323 Suite 156, Tyler, TX 75701
Rose Rudman play area
Southside Trail, Tyler, TX 75703
Gateway Plaza
5403 S Broadway Ave, Tyler, TX 75703
Nearby restaurants
Laughing crab - Cajun Seafood
4601 S Broadway Ave Suite H22B, Tyler, TX 75703
Bobaloompia
Tyler, TX 75703
Pei Wei Asian Express
4601 S Broadway Ave, Tyler, TX 75703
Phở Hot Noodle & Grill
4903 S Broadway Ave, Tyler, TX 75703
Chipotle Mexican Grill
4751 S Broadway Ave, Tyler, TX 75703
Jason's Deli
4913 S Broadway Ave, Tyler, TX 75703
China King
4542 S Broadway Ave, Tyler, TX 75703
Dakotas Steaks - Seafood - Chops
4803 Old Bullard Rd #1, Tyler, TX 75703
Roll'N Rolls Ice Cream Rolls
4601 S Broadway Ave, Tyler, TX 75703
Villaggio del Vino
4803 Old Bullard Rd #102, Tyler, TX 75703
Nearby hotels
Sleep Number
4760 S Broadway Ave, Tyler, TX 75703
Sleep Masters & Furniture Now
700 W SW Loop 323, Tyler, TX 75701
Related posts
Keywords
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LongHorn Steakhouse things to do, attractions, restaurants, events info and trip planning
LongHorn Steakhouse
United StatesTexasTylerLongHorn Steakhouse

Basic Info

LongHorn Steakhouse

4705 S Broadway Ave, Tyler, TX 75703
4.4(788)$$$$
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Ratings & Description

Info

Casual steakhouse chain known for grilled beef & other American dishes in a ranch-style space.

attractions: Cut Beef, Gold Leaf Art Gallery & Frame Shop, Tyler farmers market, Rose Rudman Park, Southside Park, Pinot's Palette, Rose Rudman play area, Gateway Plaza, restaurants: Laughing crab - Cajun Seafood, Bobaloompia, Pei Wei Asian Express, Phở Hot Noodle & Grill, Chipotle Mexican Grill, Jason's Deli, China King, Dakotas Steaks - Seafood - Chops, Roll'N Rolls Ice Cream Rolls, Villaggio del Vino
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Phone
(903) 534-3649
Website
longhornsteakhouse.com

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Featured dishes

View full menu
dish
Spicy Chicken Bites
dish
Texas Tonion
dish
White Cheddar Stuffed Mushrooms

Reviews

Nearby attractions of LongHorn Steakhouse

Cut Beef

Gold Leaf Art Gallery & Frame Shop

Tyler farmers market

Rose Rudman Park

Southside Park

Pinot's Palette

Rose Rudman play area

Gateway Plaza

Cut Beef

Cut Beef

4.9

(56)

Open 24 hours
Click for details
Gold Leaf Art Gallery & Frame Shop

Gold Leaf Art Gallery & Frame Shop

4.9

(87)

Open 24 hours
Click for details
Tyler farmers market

Tyler farmers market

4.3

(27)

Open 24 hours
Click for details
Rose Rudman Park

Rose Rudman Park

4.7

(344)

Open 24 hours
Click for details

Things to do nearby

Quilted Jacket 3-Part Class
Quilted Jacket 3-Part Class
Thu, Jan 8 • 12:00 PM
3400 S Broadway Ave (Suite 207), Tyler, TX, United States, Texas 75701
View details
New Year’s plantluck
New Year’s plantluck
Thu, Jan 8 • 5:25 PM
Natural Grocers (Tyler), 4820 US-69, Tyler, TX 75703-1370, United States
View details
January Meeting Justice of the Peace Panel ft Wesley Hunt
January Meeting Justice of the Peace Panel ft Wesley Hunt
Thu, Jan 8 • 5:30 PM
Hollytree Country Club, 6700 Hollytree Dr,Tyler, Texas, United States
View details

Nearby restaurants of LongHorn Steakhouse

Laughing crab - Cajun Seafood

Bobaloompia

Pei Wei Asian Express

Phở Hot Noodle & Grill

Chipotle Mexican Grill

Jason's Deli

China King

Dakotas Steaks - Seafood - Chops

Roll'N Rolls Ice Cream Rolls

Villaggio del Vino

Laughing crab - Cajun Seafood

Laughing crab - Cajun Seafood

4.0

(401)

$$

Click for details
Bobaloompia

Bobaloompia

4.4

(322)

Click for details
Pei Wei Asian Express

Pei Wei Asian Express

3.7

(196)

Click for details
Phở Hot Noodle & Grill

Phở Hot Noodle & Grill

3.9

(396)

$

Click for details
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Reviews of LongHorn Steakhouse

4.4
(788)
avatar
1.0
1y

Tonight, we went to Longhorn Steakhouse here in Tyler to celebrate my mom's 63rd Birthday. All of us typically love to eat there and have never had any complaints, until tonight. To start it out, there was a 20 minute wait when there was literally no one in the restaurant. There were maybe like 6-8 tables with people at them and the rest were open but they were "waiting on the servers to get ready." The servers got there at 5pm, why in the world does it take them 20 minutes to get ready for a table? Then, they were out of tea, which is literally what everyone usually drinks. But, it's whatever, it happens. We had a party of 14 people, so one server took the drink and food orders for one side of the table while a different server took drink and food orders for the other side of the table. It took a little while to get our order taken and when they did, we also learned they were out of salads. A little more agitated about this, but again, it happens. About 30 minutes go by and one half of the table begins to get their food. Different servers literally brought out one meal at a time, all for that side of the table. During this time, we also notice that they're bringing salads out to other tables, but we were told that they were out of salads. One of our servers explained that they went to Olive Garden to get some salad and now they had them. 20-25 minutes go by, that half of the table is completely finished eating, and the rest of us still haven't gotten any food. We couldn't find either of our servers and finally we got the attention of a different server to ask what was going on. After that, the manager comes over and says that there was a system glitch and half of the order didn't go through. It was very convenient, though, that it was just the order that the other server took that "didn't go through." We all know what really happened, that server forgot to put in the order. The problem is, the manager felt the need to lie about it and blame it on the system. After all of this, the server that forgot our order was nowhere to be found and never came back to the table at all. Of course, my mom, whose birthday we are celebrating, is one of the people who didn't get their food. All of our kids were on the side of the table that got their food so they are all done eating and ready to go. But, we ended up waiting for them to cook the remaining few meals that we didn't end up just cancelling so that my mom could actually eat for her birthday meal. Also, when they brought out food to my sister-in-law, they told her they were out of okra also. RIDICULOUS! Then, it took 25 minutes for them to get the checks split and get them to us. It was absolutely ridiculous and insane. Then, the manager only took off 20% from the bill when it was completely and 100% their fault that our food order didn't get put in. It was the worst Longhorn experience that I've ever had and management needs to do a better job and taking care of the customers and owning up to their...

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avatar
1.0
5y

Last night, 11/14/20 at 6:00pm we tried to call ahead for 6 people for my aunt and Uncles Birthday. They just moved to Tyler from California. We were told by whomever answered the phone that it wasn't busy enough to call ahead and to go online to put our name and party number in. We went online but were only able to have 3 people per party, max. When we arrived to Longhorns steakhouse here in Tyler, TX, at 6:20pm, we told the hostess the issue we had trying to put our party number in on the online waitlist. She then took our party of 6 and put us on her list and said that we would be notified via the website when our table was ready which would be about 50 mins and that they just needed a couple of other groups to finish dining so they could put some tables together for us. We said okay and headed outside to wait just like all the other groups of people waiting to dine. At 7:30pm we went in to find out when we would be seated as we were the only group outside still waiting to be seated. The manager, James told my dad it would be another 2 to 3 mins and they would notify us via the website where the hostess had added us to the wait list. My sister and I kept watching and it just kept saying we were 2nd in line, even after multiple refreshes. At 7:45pm we went back in to see what the hold up was. We are only 6 people. Its not like we were a large group. The hostess told us the table was ready and then disappeared. Another person came up and said that it looked like the hostess told you through the website that your table was ready and you guys didn't show up so we had to give your table away. We showed them how the website still showed us as being 2nd in line and asked to speak to the manager, again. The manager came back and said that we misunderstood and that he said it was going to be another 15 to 20 minutes and that they have to put all the online "call aheads" before us. This meant that we were going to be outside all night long, until the call aheads stopped coming. At that point we were livid. At 8:00pm we turned to leave and James, the manager sarcastically said "have a great night"! Whats sad is that we really like this restaurant and have always had great experiences everytime we have come. I can tell you now that that has changed and that We won't be going back again,...

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avatar
2.0
1y

A lovely evening turned bad by the Manager Manny. We arrived and were seated promply, granted it was a Tuesday. My mom and I like a variety, so we decided on Wine and an appetizer, The order was taken promptly while we looked at the menu. Bread was served then wine and the appetizer of delicious white stuffed mushrooms arrived. We are not big eaters and did not need a bunch of leftover so we decided to share a steak. We ordered the Filet (med rare) and asked for the chives to be cut from the Potato. We finished as much of the appetizer as we wanted so to save room for the steak and when it was delivered chives were on the potato. I cut into the steak and it was Med Well, we did not take a bite of the meal, we only cut it. The server saw the order was wrong and offered to have it redone without being asked. (Kudos to her) close to 20 minutes later we are still waiting, My mom who rarely complained in a restaurant finally asked for the manager. She told him that the time frame was unaccetable and that his kitchen was letting the establishment down. HIs response to her comment on the time was that it takes time. I commented med rare is like 4 minutes on each side. He gave some excuse of not using weights and said that this is the first he is heard about it taking so long. So, finally, about 7 min later it arrives and the steak is properly cooked. Nothing but snarky remarks from the manager to compensate us when the kitchen screwed up. The food was good, the server probably apologized 10 times prior to the main course, and the manager is a jerk. I probably will not be back! I don't want a free meal, I want you to own the problem. An offer of 1/2 priced appetizer or a coupon for something on my next visit would have been overly nice since you made lame excuses. Again, don't expect free, but Geeze own the screw-up. 25 minutes from delivering the wrong thing to correcting it is unacceptable, especially on a Tuesday when you are not that busy. Side note we did not slight the wait staff on tip because the kitchen screwed up. Her 10 apologies showed she was doing what she could.

I am so very disappointed in the chain for this reaction from...

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Amanda Mc CueAmanda Mc Cue
The quality the past year has gone downhill. Ordered a field green salad. In my experience, field green includes spinach and spring mix. This implies that all the salad has a dark green color. Not a romaine and iceberg majority mix. I will pay for a higher quality field green salad but this was a $17 salad. Not only that but the spring mix was wilted and browning. When I brought it to my servers attention, she said that they don’t have iceberg or romaine salad mix and that this was their spring mix. When I questioned it again, she said that spring mix has purple leaves in it and she saw purple leaves in mine so that was that. I said that’s not what I expected. She asked if she could get me something else but I had wanted a good salad. I didn’t ask her to fix it but said I was disappointed in their quality and wording. I’d just eat the salmon. I had order salmon in my salad and ate that and left the rest. She didn’t bring a manager after have a customer say they were disappointed and when they didn’t eat their dish. Especially for Longhorns was disappointing.
Kizzi HoganKizzi Hogan
The restaurant has a great vibe! Wonderful service, wheelchair accessible, very clean, extremely inviting. We had a large party and our waitress was beyond "on top of things", no one ever had to ask for a drink or anything. She even offered to take pictures for us and she was great at that too. I wanted my steak rare (I gave the instructions, "flip, flip, serve.") But it came to the table medium rare. It still had a great taste, decent seasoning, and I must admit there are very few restaurants that get my steak cooked correctly. Since this is a steak house I did expect more from the New York Strip that I got. My daughters plate cost $30.00 and she was extremely happy with yhe quality of shrimp and steak. Some of the foods were over priced but everyone was very satisfied and there were no complaints. When we left there was a long, long line of people waiting to get in and be seated. Drop by, you'll enjoy your meal and have some to take home!
Daniel PattyDaniel Patty
The place is pretty nice. Ranch house themed. Smelled awesome walking in and we were seated quickly. The forks and knife they give you feel good and have nice weight. We placed an order for brisket queso and chips. It was good but the brisket didn't really bring much flavor. Would have been just as good without it. The bread and butter they serve was really good. I ordered a (medium cooked) steak and lobster dish with fried okra as the side. The okra was whole cooked and was amazing. My steak came out medium rare and was room temperature at best. The lobster was overcooked enough the be almost rubbery. Also room temp. Oh, and had a salad with the meal. Far as the atmosphere and the service I would give the place a solid 5 star. The food, I would only give a 3. The prices are pretty typical for the local steak houses.
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The quality the past year has gone downhill. Ordered a field green salad. In my experience, field green includes spinach and spring mix. This implies that all the salad has a dark green color. Not a romaine and iceberg majority mix. I will pay for a higher quality field green salad but this was a $17 salad. Not only that but the spring mix was wilted and browning. When I brought it to my servers attention, she said that they don’t have iceberg or romaine salad mix and that this was their spring mix. When I questioned it again, she said that spring mix has purple leaves in it and she saw purple leaves in mine so that was that. I said that’s not what I expected. She asked if she could get me something else but I had wanted a good salad. I didn’t ask her to fix it but said I was disappointed in their quality and wording. I’d just eat the salmon. I had order salmon in my salad and ate that and left the rest. She didn’t bring a manager after have a customer say they were disappointed and when they didn’t eat their dish. Especially for Longhorns was disappointing.
Amanda Mc Cue

Amanda Mc Cue

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The restaurant has a great vibe! Wonderful service, wheelchair accessible, very clean, extremely inviting. We had a large party and our waitress was beyond "on top of things", no one ever had to ask for a drink or anything. She even offered to take pictures for us and she was great at that too. I wanted my steak rare (I gave the instructions, "flip, flip, serve.") But it came to the table medium rare. It still had a great taste, decent seasoning, and I must admit there are very few restaurants that get my steak cooked correctly. Since this is a steak house I did expect more from the New York Strip that I got. My daughters plate cost $30.00 and she was extremely happy with yhe quality of shrimp and steak. Some of the foods were over priced but everyone was very satisfied and there were no complaints. When we left there was a long, long line of people waiting to get in and be seated. Drop by, you'll enjoy your meal and have some to take home!
Kizzi Hogan

Kizzi Hogan

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The place is pretty nice. Ranch house themed. Smelled awesome walking in and we were seated quickly. The forks and knife they give you feel good and have nice weight. We placed an order for brisket queso and chips. It was good but the brisket didn't really bring much flavor. Would have been just as good without it. The bread and butter they serve was really good. I ordered a (medium cooked) steak and lobster dish with fried okra as the side. The okra was whole cooked and was amazing. My steak came out medium rare and was room temperature at best. The lobster was overcooked enough the be almost rubbery. Also room temp. Oh, and had a salad with the meal. Far as the atmosphere and the service I would give the place a solid 5 star. The food, I would only give a 3. The prices are pretty typical for the local steak houses.
Daniel Patty

Daniel Patty

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