Let's begin with the phone call to order, I called ahead because they say somethings are made fresh. The call was answered and the gentleman said hold on 1 second. He put the phone down and left me on hold for 8 minutes, I had enough time to drive there park and walk in as he finished discussing painting and doing it himself. I said u can hang up the phone cause I'm here now, he apologized and states he does that all the time unknowingly. Ok no big deal, cause he was pleasant. I begin to order he told me the price of 4 wings was wrong on the menu, it says $10.00 but it's $12.00,I said sir a bag of wing flings don't cost that much. But ok im giving this place a try so maybe the quality will be worth it. I order a dark chicken dinner and a vegetarian plate. The veg plate was Mac and cheese, yams, and string beans. The chicken dinner was mac and cheese, and collard greens. Now I'm waiting for my order. And there is another woman in there who also it is her 1st time there. We are chatting and all is well and the the owner comes in, he is sweaty like he just ran a mile. He doesn't greet anybody hes just looking in your face. He proceeds to get ice for his water bottle,I don't see him wash his hands or even wipe his face, He might have but I didn't see him and I was looking at everything. I don't care if you are the owner greet the customers and letting people see you wash your hands is a bonus. Meanwhile the gentleman that took my order I don't know his name because he wasn't wearing an ID I asked if he was the only one there he said no Katherine was coming in shortly. Well Catherine came in she didn't seem too pleasant she didn't say hello to anybody. I don't understand there were so many 1st time customers in there but that place just seems not connected asidefrom the gentleman taking orders. I will tell you I was in there about half an hour waiting for this food, now to review the food. Truth is for the amount of money the food costs it "ok" food. I could have made it at home. Truth is I always try to support black owned business, but for the almost $50 I spent , they need to try harder. For the veg plate most places make the Mac and cheese your main item, He really tried to give me yams as the main part of that meal I said that's not what I want. That's why I specifically asked you in the beginning if I could have Mac and cheese he said oh we don't do it like that here you don't think I'm gonna spend over $12.00 for yams do you? The chicken was fried hard so it was extra crispy that was great but this seasoning was nothing to run home and tell mama about. The string beans were good the Mac and cheese was OK I don't know about the corn bread because it doesn't come with the dinner. Truth be told I couldn't wait to try this place since it opened over here in this area but I most likely will not be going back one time was enough.