I visited DC Friday and made a reservation at this place the day before based on good reviews, it was also my 17th anniversary which was noted on open table and now I will tell you my experience with this place first time.
I arrived 15min before my reservation and have no problem being seated and I asked for outdoor seating and it was fine. For Friday night this place seems to be normal busy, what I mean by that is there are plenty of reservations open to book, and plenty of tables open but also plenty of people dining. The inside of the place seems nice but looked small and doesn’t seat that many people. Once we were sat down, we waited maybe about 8-10min before the server came to us for water and food. I already knew what we all wanted so I went ahead and order everything. The appetizers came out in about 10min which was fine, but this is where it started to go wrong with this place and my service.
First the only two main dish that needs to come out after the appetizers was the actual ramen and chicken curry rice, let me tell you we sat there for 40min before the server named Tony come out and ask if we ever got our food, are you seriously asking me this questions right now? I said no and he went to check, I can tell you either the order didn’t get out in or something happened, I can tell you he wasn’t doing his job because if he had the food would had come out way before 40min. When the food finally came out he said sorry they were backed up, I know he was lying because it’s not, other people came later already got their food. This is where I would rate the service at 1 star, the reason I still give this place a 2 stars is because the ramen is good, everything else is just meh and everyone agrees.
The Chaplin buns, the bun are hard and dry not soft, seems old and rushed heating up. The chicken yakisoba is using the wrong noodle, it was too soft and too sweet, it’s not the correct yakisoba. The fried chicken is probably the most edible appetizer out there that taste decent. The ramen is about the only main dish that is why people come to this place to eat, the noodle is fresh, broth is good. The chicken katsu curry tasted too sweet, the chicken wasn’t cut into the correct portion. I am not sure why so many things went wrong, it is the first time I came down here and in DC and this was the first place I picked for my family and it turned out to be a disappointment. People there doesn’t seems to happy working there and seems to be putting up a fake smile, also when I received my check the server told me the 20% tip was already added to my poor service and no where said that it would. This place I would not come back and not recommend, being a foodie and eaten many places all over the world, this place is...
Read more"How beautiful it is to find someone who asks for nothing but your company."
Found this quote today after feeling the sentiment. This weekend we stayed in DC for a convention. What can be said about dining out? No, eating at a restaurant is not solely about filling an empty stomach. Rather, going to a restaurant is about spending time with those you care for and making memories. Indeed, Chaplin's Restaurant is a great space to do just that.
If you're a fan of Japanese cuisine with a flair, then I recommend a meal at Chaplin's. The flavor profiles are well balanced and they even have allergy conscious noodles- the rice noodles were also cooked to perfection. In terms of dishes, the majority of our group had the Chaplin's A.s.s. [Yes, that's what it's called]. The dish has great spices without overwhelming heat. The ramen dishes are also accompanied by a variety of toppings- the stamina egg is an egg-cellent option!
Back tracking onto appetizers, Chaplin has great gyōza. Whether steamed or fried, you can enjoy a quick bite. As for fillings, we've tried the vegetarian and pork. In the first, the dough is stuffed with a seasoned mushroom mix. Who said that vegetarian dishes are blasé ? The opposite is quite true with Chaplin's recipes. We did enjoy the pork filling as well!
Now, onto the drinks. My first pick was "A Day's Pleasure." If an old fashioned is your go-to, then I highly recommend this drink. There's a pleasant pineapple and orange notes that give a refreshing taste for such a strong brew. Among the drinks ordered was a The Vagabond. This blend of cucumber and ginger provides an excellent refreshment. Another refreshing drink is the frozen Tokyo Tea - a great companion for Chaplin's A.s.s. The matcha flavor is an ideal way to cool the palate after eating spice. The Tokyo Tea is creamy without an overbearing sweetness. In regards to the video, "The Cure" was quite the finale to this incredible night. The added aromatic of the rosemary smoke was a delight - pure genius! "The Cure" is another refreshing, but elegant choice. Among the drinks is "A Woman of Paris." The blend is similar to "A Day's Pleasure." Instead of rye, the drink has a rich bourbon. Although there were many who enjoyed "The Vagabond" and "Tokyo Tea," I loved "A Day's Pleasure."
Ultimately, the experience couldnt be as memorable without the help of Angelina and Noah. Both provided a sense of celebration and fun from the the table to the bar. Thank you Angelina for putting up with our table and Noah for your expertise in mixology!
Overall, if you're in the need of a chill dining experience, come...
Read moreIt’s Ramen time!! There are a rack (quite a few) restaurant options with ramen. So me & one of my fellow creators @danigirl_living (Follow Her DOPE reviews), found a ramen spot that you should hit!! Let’s GO!! . Where I am: @chaplinsresturantdc . Location Reviewed: 1501 9th St., N.W. Washington D.C. . Menu Includes: Maze (mixed noodles), Craft Ramen including Miso, Veggie Shio, Chicken Yakisoba, Fried Wonton, Edamame, Chicken Katsu, Pork Ribs, Fried Tofu, Cocktails, Beer, & MORE!! . Items Reviewed: Their Fried Wontons (with cream cheese, onions, crab salad, & sweet & spicy sauce $8). STAMP!! The BEST I’ve EVER HAD!! Crisp, cheesy, mildly spicy!!
Their Tori Karage (Japanese fried chicken with sweet & sour sauce $12). LIKE THAT!! Crunchy, meaty, and upgraded sweet & sour chicken!!
Their Chicken & shrimp shumai (napa, cabbage, onion, scallion, mushroom, bok choy, garlic, ginger $11). LIKE THAT!! A tasty savory minced meat combination!!
Their Chicken Yakisoba (pan-fried ramen noodles with napa, cabbage, carrot, onion, bean sprouts, scallion, sesame oil, pickled ginger $16). DECENT. Plentiful, but I needed a tad bit more flavor.
Their Chaplin Asian Spicy Sour Chicken Bowl (with chicken broth, Asian spicy sour, chicken chashu, scallions, lemongrass, coconut milk, Bok Choy, corn, red chili, & cilantro $17). STAMP!! Truly delightful, a spicy creamy broth, lean chicken, and perfectly balanced ingredients!!
Their Chaplin (with Tori Paitan thickened broth, pork belly chashu, egg, scallions, bean sprouts, & black sesame paste $17). LIKE THAT!! Thick seasoned pork, a creamy peppery broth, tasty!!
Their A.S.S.-Asian Sweet & Sour Maze (with chicken, lemongrass, coconut milk, cilantro, kimchi, wonton chip, & a boiled egg $17). STAMP!! Those sweet & sour sauces coupled with this creamy spicy broth, egg, & kimchi…WINNING!!
Their Lemonade ($5.50). STAMP!! Refreshing, & palate cleansing!! . Customer Service: On Point . Online Navigation: Easy . Parking: Rough. . Recommendations: Their Asian Spicy Sour Maze, The Chaplin, Lemonade, & Wonton.
Music: YouTube-BYB 4-13-97 Del Rio
⭐️⭐️⭐️⭐️⭐️=STAMP ⭐️⭐️⭐️⭐️➕=LIKE...
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