El Mexicano Grill and Cantina #2 — Restaurant in Waxahachie

Title: A Fiesta for the Senses: Exploring the Culinary Delights of Authentic Mexican Cuisine in Ennis, Texas

Nestled in the heart of Ennis, Texas, this Mexican culinary gem never fails to captivate the senses and delight the palate. From its vibrant ambiance to its authentic menu offerings, this establishment embodies the essence of exceptional Mexican dining. Whether you're a connoisseur of Mexican cuisine or simply in search of a memorable meal, this place is a must-visit destination for anyone with an appreciation for gastronomic excellence.

Upon entering, guests are greeted by an atmosphere that effortlessly blends the warmth of Mexican hospitality with a festive and inviting ambience. The decor pays homage to the rich cultural heritage of Mexico, featuring colorful textiles, traditional pottery, and tasteful artwork that creates an immersive experience that sets the stage for a remarkable dining journey. The attention to detail is evident in every aspect of the restaurant, from the vibrant decor to the lively music, culminating in an environment that is both lively and welcoming.

The menu is a testament to the culinary expertise and authenticity of Mexican cuisine. Each dish is a celebration of traditional flavors and culinary heritage, thoughtfully crafted to showcase the richness and diversity of Mexican gastronomy. Whether you're indulging in time-honored classics or embracing new culinary adventures with innovative creations, the menu is a testament to the chef's dedication to preserving and elevating the essence of Mexican cuisine.

From the first tantalizing bite to the last lingering taste, every dish is a symphony of authentic Mexican flavors and textures. The quality of the ingredients shines through in every mouthwatering bite, while the meticulous attention to preparation and presentation elevates each dish to a true representation of Mexican culinary artistry. Whether you're savoring traditional street tacos bursting with flavor, relishing the complexity of a mole poblano, or exploring the delicate balance of ceviche, the menu is a testament to the chef's commitment to preserving the authenticity and diversity of Mexican cuisine.

Complementing the exquisite fare is a carefully curated selection of beverages that perfectly accentuates the dining experience. From classic margaritas crafted with premium tequila to refreshing aguas frescas bursting with fruit flavors, the beverage offerings are a testament to the establishment's dedication to creating a harmonious and immersive dining experience.

Service is nothing short of exceptional. The staff exudes warmth, professionalism, and a genuine passion for sharing the richness of Mexican culture through hospitality. Each member of the team is dedicated to ensuring that every guest's experience is not only memorable but also a true celebration of Mexican hospitality, resulting in a dining experience that is as immersive as it is gratifying.

Beyond its culinary prowess, this place is a haven for those seeking an unforgettable Mexican dining experience. The attention to detail, from the impeccable service to the vibrant and authentic dishes, sets the stage for an evening of indulgence and delight. Whether you're celebrating a special occasion, enjoying a lively fiesta with friends, or simply savoring a meal with loved ones, this place offers an environment that is as enchanting as it is inviting.

In conclusion, this establishment stands as a paragon of culinary excellence, offering a superlative Mexican dining experience that transcends mere sustenance. From its inviting ambiance and exceptional menu to its impeccable service and unwavering commitment to hospitality, this place is a true fiesta...

Dear Management,

I am writing to express my deep disappointment regarding an incident that occurred during my most recent visit to your restaurant on Sunday, August 3, 2025.

During this visit, your manager—who identified herself as your fiancé—approached my husband and me in a manner that I found not only inappropriate but deeply offensive. She accused us of having walked out of the restaurant without paying on two separate occasions. What was most troubling was how the confrontation took place: she leaned near the adjoining booth and addressed us in full view and earshot of a large nearby party, which was both embarrassing and disrespectful.

While she stated she was not asking for proof of payment, she also never asked us for our order—effectively ignoring us as customers and focusing entirely on an unfounded accusation. This was not only unprofessional but also highly discouraging as regular patrons of your establishment.

To clarify and defend our integrity, we provided evidence on the spot, showing that from June 5 to July 29, 2025, we had visited and paid for meals on 11 separate occasions—proof of which I’ve attached for your reference. Furthermore, I was in Mexico for the last two weekends in July, making it clear we visited your restaurant 11 times within just six weeks. That level of loyalty deserved respect, not humiliation.

We have always enjoyed the food and atmosphere at Mexicano Grille, but this experience has left a lasting negative impression. I sincerely hope you take this situation seriously and address it with the appropriate level of professionalism and discretion moving forward.

I look forward to hearing how this matter will...

In town for the weekend so I picked this random restaurant. Got a table quickly on a Wednesday evening. However, it was clear that the table had not been cleaned as the previous diner's receipt and a few other things were still on it.

Service was efficient but it was clear that the server could not wait until better career alternatives opened up. I wasn't offered any silverware but instead used the wrapped set that was already on the table presumably left by the previous diners.

I ordered fajitas and the were delivered to my table in less than three minutes. They were clearly prepared ahead (probably in a slow cooker) and then put on a sizzling fajita plate for service. The fajitas were tender and decent, but lacked the grill flavor that I expect from fajitas.

The salsas and chips were off. I normally devour all of the salsa but one of the two options seemed to be enchilada sauce. Both salsas went largely untouched. And I don't even know what was sprinkled on a few of the chips but not the others.

For me, the big turn-off of this restaurant was the cooked-on black crust that was stuck to the fajita skillet visible once I ate all of the steak and onions. I'm not convinced the fajita skillets get washed regularly but instead are sanitized by fire.

Overall it was an okay experience and the value for money is quite good. From the time I ordered to the time I left was 18 minutes. If they focused on the details, it could be a much...