Chick-fil-A — Restaurant in Westminster

This chick fil a can really be a hit or miss depending on the time of day and the day you go. A good half of the time I've gone over the last half decade, probably longer, the chicken nuggets have had weird texture as if they're either over or undercooked and it makes the whole experience questionable for me.

You can also tell when the oil is needing to be changed by the level of "I can taste all the other drops they've done in the last week or longer". I have no proof as to how often they change their oil for frying but I've worked fastfood/grocery hot food before so I know when oil is old by the color of the chicken going out, what it smells like, and what it going to taste like due to such.

Other than that- they usually are great with their level of service and get people through their drive through quickly, even when the line is long. Employees are attentive, nice, and manage their work load well. Never have walked into this place of business and it being filthy either, so that's...

I ordered 2 spicy chick-fil-a sandwiches and a waffle fries, along with 4 chick-fil-a sauces to drench my food in and i gleefully left chick-fil-a ready to down this exquisite food. I got home, set my food on the table, and got the latest episode of Mr.Beasts game show up ready to feast and watch. To my utter dismay and shock, they had forgot to put in the Chic fil a sauce. I sat in silence as this gut wrenching feeling rushed through my body. For what is chic fil a without the sauce? Alone I sit, my heart feels raw, My sandwich dry, no Chick-fil-A sauce. The golden bun, the tender meat, Yet something’s missing—this meal’s incomplete. I yearned for tang, that savory blend, But they forgot, my soul to mend. A quiet tear, I take a bite, But it’s not the same; it’s just not right.

Oh, little cup of liquid gold, How cruel your absence, so cold, so bold. Chick-fil-a please do better, it wasn’t even busy when i came, on fonem grave i’m...

As a regular customer good choice. I must make it know as a doordash driver though you guys never have our orders on the shelf and you have to ask for them which is not what the app says you should do, which also is more of a pain for your employees and for us as they have to drop what their doing and go to the back to get it. Then on top of it if there has been times where everyone is busy and you can’t get a hold of someone to ask for the order. Also you guys have one of the longest wait times of the places in Westminster to pick up doordash, even non/fast-food based restaurants are faster right now. Give DoorDash orders priority over in store customers, the doordash customers are ultimately giving you guys more money and you are making drivers wait which newsflash we don’t get payed for. I’ve never waited 10-15 minutes for a customer who ordered one meal from you guys until around the spring came around....