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Pink Salt Restaurant — Restaurant in Đà Nẵng

Name
Pink Salt Restaurant
Description
Nearby attractions
My Khe Beach
Võ Nguyên Giáp, Hoà Hải, Ngũ Hành Sơn, Đà Nẵng 550000, Vietnam
East Sea Park
Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
美溪海灘
368W+563, Võ Nguyên Giáp, Phước Mỹ, Sơn Trà, Đà Nẵng 550000, Vietnam
My Khe Beach
36CW+48G East Sea Park, Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Phước Mỹ Beach
36CW+4JQ, Võ Nguyên Giáp, Sơn Trà, Đà Nẵng 550000, Vietnam
My Khe Beach
Da Nang 550000, Vietnam
Bãi tắm Phạm Văn Đồng
Da Nang, Vietnam
Nearby restaurants
Bé Ni 2
228 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Nhà Bếp Xưa Restaurant
64B Hà Bổng, Phước Mỹ, Sơn Trà, Đà Nẵng 550000, Vietnam
Ka Cộng Coffee& Restaurante
79 Hà Bổng, Phước Mỹ, Sơn Trà, Đà Nẵng 550000, Vietnam
Cơm Nhà Vui
133 Hà Bổng, An Hải, Sơn Trà, Đà Nẵng 10000, Vietnam
Family Indian Restaurant
231 Hồ Nghinh, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Bé Nhỏ
32 Hà Bổng, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Esco Beach, Bar Lounge & Restaurant
Lô 12 Đường võ nguyên giáp, Phước Mỹ, Sơn Trà, Đà Nẵng 550000, Vietnam
Sky View Restaurant
216 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
4U Beach Restaurant
2 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Hải Sản Đà Nẵng Bé Biển
202 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Nearby hotels
Parosand Danang Hotel
216 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
BlueSun Hotel
230 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Canvas Hotel
234 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Diamond Sea Hotel
232 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Paris Deli Danang Beach Hotel
236 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Mandila Beach Hotel
218 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 55000, Vietnam
Monarque Hotel
238 Võ Nguyên Giáp, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Le House Boutique Hotel
87 Hà Bổng, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Bella Merry
69 Hà Bổng, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Dylan Hotel Danang
93 - 95 Hà Bổng, An Hải, Sơn Trà, Đà Nẵng 550000, Vietnam
Related posts
Keywords
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Pink Salt Restaurant things to do, attractions, restaurants, events info and trip planning
Pink Salt Restaurant
VietnamĐà NẵngPink Salt Restaurant

Basic Info

Pink Salt Restaurant

79 Hà Bổng, Phước Mỹ, Sơn Trà, Đà Nẵng 50000, Vietnam
4.9(942)
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spot

Ratings & Description

Info

attractions: My Khe Beach, East Sea Park, 美溪海灘, My Khe Beach, Phước Mỹ Beach, My Khe Beach, Bãi tắm Phạm Văn Đồng, restaurants: Bé Ni 2, Nhà Bếp Xưa Restaurant, Ka Cộng Coffee& Restaurante, Cơm Nhà Vui, Family Indian Restaurant, Bé Nhỏ, Esco Beach, Bar Lounge & Restaurant, Sky View Restaurant, 4U Beach Restaurant, Hải Sản Đà Nẵng Bé Biển
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Phone
+84 898 201 090
Website
pinksalt-restaurant.com

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Reviews

Nearby attractions of Pink Salt Restaurant

My Khe Beach

East Sea Park

美溪海灘

My Khe Beach

Phước Mỹ Beach

My Khe Beach

Bãi tắm Phạm Văn Đồng

My Khe Beach

My Khe Beach

4.6

(5K)

Open until 12:00 AM
Click for details
East Sea Park

East Sea Park

4.6

(1.1K)

Open 24 hours
Click for details
美溪海灘

美溪海灘

4.8

(38)

Open 24 hours
Click for details
My Khe Beach

My Khe Beach

4.6

(58)

Open 24 hours
Click for details

Things to do nearby

Hoi An Hidden Gems for Early Risers
Hoi An Hidden Gems for Early Risers
Mon, Dec 8 • 4:30 AM
Hội An, Quảng Nam, 560000, Vietnam
View details
Market and basket boat with cooking class Hoi An
Market and basket boat with cooking class Hoi An
Mon, Dec 8 • 8:00 AM
Hội An, Quảng Nam, 51306, Vietnam
View details
Hoi An street food with local foodies
Hoi An street food with local foodies
Mon, Dec 8 • 7:30 AM
Hội An, Quảng Nam, 56000, Vietnam
View details

Nearby restaurants of Pink Salt Restaurant

Bé Ni 2

Nhà Bếp Xưa Restaurant

Ka Cộng Coffee& Restaurante

Cơm Nhà Vui

Family Indian Restaurant

Bé Nhỏ

Esco Beach, Bar Lounge & Restaurant

Sky View Restaurant

4U Beach Restaurant

Hải Sản Đà Nẵng Bé Biển

Bé Ni 2

Bé Ni 2

4.8

(4.5K)

Click for details
Nhà Bếp Xưa Restaurant

Nhà Bếp Xưa Restaurant

4.8

(3.1K)

Click for details
Ka Cộng Coffee& Restaurante

Ka Cộng Coffee& Restaurante

4.4

(491)

Click for details
Cơm Nhà Vui

Cơm Nhà Vui

4.7

(998)

Click for details
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Reviews of Pink Salt Restaurant

4.9
(942)
avatar
4.0
1y

There should be a more direct way to praise the chef, as we found the meals that we ordered to be outstanding. The pastas in particular were very creamy and flavourful. The spicy short cheese pasta was also very spicy which was a nice change!

The only reason I have rated 4 stars is due to the peculiar service from the staff. When we walked in the restaurant was empty with just two other diners present. We were asked if we had a booking, and we tried to explain that we had a booking for later on in the night but decided to come early as we were hungry. The staff couldn’t understand this, we were asked about 5 times for the name that the booking was under - but I didn’t see what the big issue was given the restaurant was empty. We were eventually seated after I got a bit stroppy about the above.

My husband said that we would share the appetisers, and that we would each order our own pasta main. We also ordered a leffe each. Only one leffe was brought out at first and the waiter divided the bottle between our two glasses. The second leffe bottle then appeared and again the waiter divided this bottle between the two of us until the beer reached the rim. There was then a quarter left in one bottle which was left on the table. My husband consumed his beer a bit quicker than me, so the waitress then came around and poured the remaining beer into his glass. This was just such a weird thing to do, why not give each person the bottle that they ordered and let them consume it in its entirety at their own pace??

Unfortunately the pastas were also brought out to the table as we were 3/4 of the way in to eating the appetisers. As the pastas were warm we decided to move onto them so they wouldn’t get cold. The waitress then came and took away the side plates we were using for the shared appetisers because we had moved onto the pastas.

The staff just need a bit more training, considering the prices being charged at such an establishment you’d expect more seamless service.

The staff also ask you to complete a google review then and there to get a free ice cream - so this probably contributes to its high rating. While we could not fault the food, I’m sure a lot of people would quickly pump out a 5 star review and not provide much detail to get...

   Read more
avatar
5.0
2y

Pink Salt is truly a culinary gem that excels in every aspect, earning a well-deserved five-star rating for its exceptional food, impeccable service, and inviting atmosphere. From the moment I stepped through the door, I was greeted by a warm ambiance that set the tone for a delightful dining experience.

The menu at Pink Salt is a culinary journey that caters to diverse palates, featuring a tantalizing array of dishes that showcase creativity and a commitment to quality ingredients. Each dish I sampled was a masterpiece, perfectly crafted to deliver a symphony of flavors. The chef's attention to detail is evident in every bite, making it evident that Pink Salt takes pride in its culinary prowess.

The service at Pink Salt is nothing short of exemplary. The staff is attentive, knowledgeable, and genuinely passionate about ensuring every guest has a memorable dining experience. From recommendations on the menu to timely service, their professionalism adds to the overall satisfaction of the visit.

What truly sets Pink Salt apart is their generosity in providing complimentary starters and desserts. These unexpected treats added an extra layer of delight to the dining experience, showcasing the restaurant's commitment to going above and beyond to exceed customer expectations.

The atmosphere at Pink Salt is a perfect blend of sophistication and comfort. The tasteful decor, ambient lighting, and well-spaced tables create an inviting environment for patrons to relax and enjoy their meal. Whether it's a romantic evening or a gathering with friends, Pink Salt offers an atmosphere that complements the culinary excellence on the plate.

In conclusion, Pink Salt is a culinary haven where every aspect of the dining experience is meticulously curated to perfection. From the delectable dishes that tantalize the taste buds to the impeccable service and inviting atmosphere, Pink Salt earns a solid five-star rating. The complimentary starters and desserts only serve to elevate the overall dining experience, making it a must-visit for anyone seeking a gastronomic adventure in a...

   Read more
avatar
2.0
1y

I was excited to try Pink Salt after hearing good reviews from a friend. After looking at the menu, I thought it was a must-try, but I was left disappointed.

Ambiance: The design was minimalistic and contemporary, as expected for fine dining. However, the loud pop music didn’t fit the vibe. I asked for the volume to be lowered, and they complied. The balance between cost-saving design and luxury was decent. The leather sofas were a nice touch. Ambiance: 8/10.

Menu: The menu felt cheap, like a high-end coffee shop. While there was a wide selection, the presentation was underwhelming. Menu: 6/10.

Service: The server didn’t understand English well and turned to a Vietnamese-speaking guest to continue the order. While understandable, I blame management for not having fluent staff. We ordered a Cobb salad, cheesy scallops, Pink Salt platter, and Pink Salt pasta. The salad was difficult to mix, so we asked the server to do it for us, which she did. When the pasta came, I requested the kitchen to portion it for four people. The server hesitated but eventually agreed. Only three tables were occupied, yet no one checked how the food was during the meal. Staff wore casual shoes and seemed distracted, chatting and laughing. After paying 3,742,000 VND, the server pointed out we were short by 200 VND (a penny). Service: 3/10.

Food: The food was mediocre. The Cobb salad was basic and overpriced. The cheesy scallops had a good cheese pull, but the standout dish was the Pink Salt pasta, which was excellent—like a pink carbonara. The Pink Salt platter was visually impressive but lacked standout flavors. Steak and luc loc beef were good, but the shrimp was hard to eat, and the lobster was drowned in sweet mayo. Food: 7/10 for the pasta; otherwise average.

TL;DR: Pink Salt tries to be fine dining but falls short on service and details. Value to price ratio was definitely not met. The Pink Salt pasta is worth returning for, and they offered a free pasta voucher. Also, I probably will get a generic response like the other lower rated reviews....

   Read more
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Posts

Anita FraserAnita Fraser
There should be a more direct way to praise the chef, as we found the meals that we ordered to be outstanding. The pastas in particular were very creamy and flavourful. The spicy short cheese pasta was also very spicy which was a nice change! The only reason I have rated 4 stars is due to the peculiar service from the staff. When we walked in the restaurant was empty with just two other diners present. We were asked if we had a booking, and we tried to explain that we had a booking for later on in the night but decided to come early as we were hungry. The staff couldn’t understand this, we were asked about 5 times for the name that the booking was under - but I didn’t see what the big issue was given the restaurant was empty. We were eventually seated after I got a bit stroppy about the above. My husband said that we would share the appetisers, and that we would each order our own pasta main. We also ordered a leffe each. Only one leffe was brought out at first and the waiter divided the bottle between our two glasses. The second leffe bottle then appeared and again the waiter divided this bottle between the two of us until the beer reached the rim. There was then a quarter left in one bottle which was left on the table. My husband consumed his beer a bit quicker than me, so the waitress then came around and poured the remaining beer into his glass. This was just such a weird thing to do, why not give each person the bottle that they ordered and let them consume it in its entirety at their own pace?? Unfortunately the pastas were also brought out to the table as we were 3/4 of the way in to eating the appetisers. As the pastas were warm we decided to move onto them so they wouldn’t get cold. The waitress then came and took away the side plates we were using for the shared appetisers because we had moved onto the pastas. The staff just need a bit more training, considering the prices being charged at such an establishment you’d expect more seamless service. The staff also ask you to complete a google review then and there to get a free ice cream - so this probably contributes to its high rating. While we could not fault the food, I’m sure a lot of people would quickly pump out a 5 star review and not provide much detail to get the freebie.
EightNomadEightNomad
I was excited to try Pink Salt after hearing good reviews from a friend. After looking at the menu, I thought it was a must-try, but I was left disappointed. Ambiance: The design was minimalistic and contemporary, as expected for fine dining. However, the loud pop music didn’t fit the vibe. I asked for the volume to be lowered, and they complied. The balance between cost-saving design and luxury was decent. The leather sofas were a nice touch. Ambiance: 8/10. Menu: The menu felt cheap, like a high-end coffee shop. While there was a wide selection, the presentation was underwhelming. Menu: 6/10. Service: The server didn’t understand English well and turned to a Vietnamese-speaking guest to continue the order. While understandable, I blame management for not having fluent staff. We ordered a Cobb salad, cheesy scallops, Pink Salt platter, and Pink Salt pasta. The salad was difficult to mix, so we asked the server to do it for us, which she did. When the pasta came, I requested the kitchen to portion it for four people. The server hesitated but eventually agreed. Only three tables were occupied, yet no one checked how the food was during the meal. Staff wore casual shoes and seemed distracted, chatting and laughing. After paying 3,742,000 VND, the server pointed out we were short by 200 VND (a penny). Service: 3/10. Food: The food was mediocre. The Cobb salad was basic and overpriced. The cheesy scallops had a good cheese pull, but the standout dish was the Pink Salt pasta, which was excellent—like a pink carbonara. The Pink Salt platter was visually impressive but lacked standout flavors. Steak and luc loc beef were good, but the shrimp was hard to eat, and the lobster was drowned in sweet mayo. Food: 7/10 for the pasta; otherwise average. TL;DR: Pink Salt tries to be fine dining but falls short on service and details. Value to price ratio was definitely not met. The Pink Salt pasta is worth returning for, and they offered a free pasta voucher. Also, I probably will get a generic response like the other lower rated reviews. Overall: 4/10.
James VietJames Viet
Heard about it many times and just recently tried yesterday night It was not too busy while I came at 9p.m No hostess outside to welcome the guests, all staff stayed inside, even no security guy when i arrived. I had to open the big door by myself, quite a bit sad when all staff saw me and surprised (may be not so many guests came late alone like this before) The service during the meal was ok, they introduced the food, infredients (but not all, the tried to introduce capers but forgor how to pronounce it) No upselling or introducing best selling items or any suggestions, even not remember exactly name of the house wines (I chose only a glass of white wine and a salmon dish and a beef dish, which has big potential to upsell a glass of red for my second dish) Salmon ceviche was good, thick and fresh salmon. But the spicy was a bit too much, not from the wasabi (i like wasabi). The sour taste was balance Second dish was beef steak ponzu sauce, sauce and presentation was really good, the beef choice was so so but overall was great Price is quite high compare to what they provided Ambiance was nice, cozy and luxurious, but service was not up to worthy. Perfect place for couple anyway Will comeback with my girlfriend to experience more dishes, but she is harder than me tbh
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There should be a more direct way to praise the chef, as we found the meals that we ordered to be outstanding. The pastas in particular were very creamy and flavourful. The spicy short cheese pasta was also very spicy which was a nice change! The only reason I have rated 4 stars is due to the peculiar service from the staff. When we walked in the restaurant was empty with just two other diners present. We were asked if we had a booking, and we tried to explain that we had a booking for later on in the night but decided to come early as we were hungry. The staff couldn’t understand this, we were asked about 5 times for the name that the booking was under - but I didn’t see what the big issue was given the restaurant was empty. We were eventually seated after I got a bit stroppy about the above. My husband said that we would share the appetisers, and that we would each order our own pasta main. We also ordered a leffe each. Only one leffe was brought out at first and the waiter divided the bottle between our two glasses. The second leffe bottle then appeared and again the waiter divided this bottle between the two of us until the beer reached the rim. There was then a quarter left in one bottle which was left on the table. My husband consumed his beer a bit quicker than me, so the waitress then came around and poured the remaining beer into his glass. This was just such a weird thing to do, why not give each person the bottle that they ordered and let them consume it in its entirety at their own pace?? Unfortunately the pastas were also brought out to the table as we were 3/4 of the way in to eating the appetisers. As the pastas were warm we decided to move onto them so they wouldn’t get cold. The waitress then came and took away the side plates we were using for the shared appetisers because we had moved onto the pastas. The staff just need a bit more training, considering the prices being charged at such an establishment you’d expect more seamless service. The staff also ask you to complete a google review then and there to get a free ice cream - so this probably contributes to its high rating. While we could not fault the food, I’m sure a lot of people would quickly pump out a 5 star review and not provide much detail to get the freebie.
Anita Fraser

Anita Fraser

hotel
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I was excited to try Pink Salt after hearing good reviews from a friend. After looking at the menu, I thought it was a must-try, but I was left disappointed. Ambiance: The design was minimalistic and contemporary, as expected for fine dining. However, the loud pop music didn’t fit the vibe. I asked for the volume to be lowered, and they complied. The balance between cost-saving design and luxury was decent. The leather sofas were a nice touch. Ambiance: 8/10. Menu: The menu felt cheap, like a high-end coffee shop. While there was a wide selection, the presentation was underwhelming. Menu: 6/10. Service: The server didn’t understand English well and turned to a Vietnamese-speaking guest to continue the order. While understandable, I blame management for not having fluent staff. We ordered a Cobb salad, cheesy scallops, Pink Salt platter, and Pink Salt pasta. The salad was difficult to mix, so we asked the server to do it for us, which she did. When the pasta came, I requested the kitchen to portion it for four people. The server hesitated but eventually agreed. Only three tables were occupied, yet no one checked how the food was during the meal. Staff wore casual shoes and seemed distracted, chatting and laughing. After paying 3,742,000 VND, the server pointed out we were short by 200 VND (a penny). Service: 3/10. Food: The food was mediocre. The Cobb salad was basic and overpriced. The cheesy scallops had a good cheese pull, but the standout dish was the Pink Salt pasta, which was excellent—like a pink carbonara. The Pink Salt platter was visually impressive but lacked standout flavors. Steak and luc loc beef were good, but the shrimp was hard to eat, and the lobster was drowned in sweet mayo. Food: 7/10 for the pasta; otherwise average. TL;DR: Pink Salt tries to be fine dining but falls short on service and details. Value to price ratio was definitely not met. The Pink Salt pasta is worth returning for, and they offered a free pasta voucher. Also, I probably will get a generic response like the other lower rated reviews. Overall: 4/10.
EightNomad

EightNomad

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Heard about it many times and just recently tried yesterday night It was not too busy while I came at 9p.m No hostess outside to welcome the guests, all staff stayed inside, even no security guy when i arrived. I had to open the big door by myself, quite a bit sad when all staff saw me and surprised (may be not so many guests came late alone like this before) The service during the meal was ok, they introduced the food, infredients (but not all, the tried to introduce capers but forgor how to pronounce it) No upselling or introducing best selling items or any suggestions, even not remember exactly name of the house wines (I chose only a glass of white wine and a salmon dish and a beef dish, which has big potential to upsell a glass of red for my second dish) Salmon ceviche was good, thick and fresh salmon. But the spicy was a bit too much, not from the wasabi (i like wasabi). The sour taste was balance Second dish was beef steak ponzu sauce, sauce and presentation was really good, the beef choice was so so but overall was great Price is quite high compare to what they provided Ambiance was nice, cozy and luxurious, but service was not up to worthy. Perfect place for couple anyway Will comeback with my girlfriend to experience more dishes, but she is harder than me tbh
James Viet

James Viet

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