Incredible experience, absolute must, above all if you are a lover of fish and seafood.
Three sections - the first absolutely the best, focusing solely (see what I did there?) on seafood - although there are many other typical dishes readily available.
Then a second section with clothing, bags and all the usual suspects to pick up as gifts or souvenirs.
In the third section, another plethora of restaurants selling anything from satay sticks to full fish/ shellfish, raw or cooked, freshly butchered meats, seeds, snacks and fresh vegetables...
This is the more 'popular' area, mostly filled with locals and probably cheaper. Possibly less hygienic, and no guarantee that the fish you choose will be the fish you consume. Just that impression... plenty of pre-grilled fish on display, hence the impression.
After walking through each section we came back to the first, mostly because it was the nicer, cleaner space and because without exception, all the fish - and boy was there a variety, not to mention the lobster, crabs, prawns, clams, squid and octopus - just seemed so fresh, eyes glistening still, clean and well presented.
You quite literally choose your own selection, it is weighed and you are given a price. And that is the incredible part. On average, a whole fish, four prawns and two squid all impeccably cooked on charcoal or steamed (I say impeccably but don't expect perfection, the fish was slightly overdone), were around MYR20 each - around USD4. We also had some vegetables for MYR12 and it was one of the best meals we've had in a long time.
Barely a tourist in sight, incredibly friendly locals and we were free to wander without being chased to buy, choosing and getting help without being pushed.
We did watch as one rather large rat moved without fear under the tables as it too enjoyed its dinner. It wasn't on the table, so somewhat to be expected and don't be put off. Call it part of the full immersion experience.
We'll almost certainly go again tonight and try something different. No tips expected, no inflated prices, although locals will almost certainly pay less but be treated no better otherwise. We tipped Sam MYR10 simply because he deserved it. He wasn't expecting it.
Don't miss out, you won't taste fish so fresh any better anywhere else in the world at...
Read moreFish very fresh in the fishmongers stalls. You can buy an amazing array of seafood to take home and cook up.
Resturants at the market have a hit and miss on freshness. Remember where you are when you are ordering and really pay close attention to the freshness of what's being selected. Google how to know your fish (squid, prawns etc) are fresh. Then don't be afraid to tell the person trying to give you the old stuff.
Another tip is to bargain on the price of all seafood. It's not rude and you'll find they try to sell it at 2 x the price. Prices displayed on menu and posters are heavily inflated. So offer them 40% off their original starting point as a going in point.
Third tip. Don't stop at the restaurants at the entry. The deeper into the market the more likely you are to get a better deal. Freshness is similar at all stalls.
Now for the ugly.
Tip 4. Get them to right down or you make note and get them to agree the negotiated price else you might find misalignment at bill time.
Tip 5. Watch out for children beggers. They are usually undocumented people and look to be running a racket. They look hungry and sick, but they just want cash in exchange for a pack of crisps or similar. Behind the scenes you will find adults counting their takings. They come and stand at the table when you're trying to eat which is off putting.
Tip 6: when paying the bill you might get asked for a tip. Especially if they see a foreign note they might ask for it as a momento. Give a tip if you feel service was good. There is no obligation.
With all that said, give it a try. The food...
Read moreHere's a positive review for the Night Food Market in Kota Kinabalu with a note about vegetarian options:
A Culinary Delight at the Night Food Market in Kota Kinabalu!
The Night Food Market in Kota Kinabalu is a must-visit for food lovers! The variety of food available is simply astounding. From fresh seafood to traditional Malaysian dishes, every stall offers a unique taste experience that tantalizes your taste buds.
One of the standout features is the vibrant atmosphere. The market is bustling with energy, and the aromas wafting through the air are irresistible. It's an ideal place to try local delicacies like satay, laksa, and grilled fish, all cooked to perfection.
The market also offers plenty of options for those looking to try something different, such as exotic fruits and desserts. The vendors are friendly and more than happy to explain their dishes, making it a great cultural experience as well.
However, it's worth noting that there are almost no options for vegetarian food, so it might not be the best spot for vegetarians.
The prices are very reasonable, and the overall vibe is lively and welcoming. Whether you're a local or a tourist, the Night Food Market is the perfect spot to enjoy a delightful evening filled with fantastic food and...
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