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The Charming Squire — Restaurant in Brisbane City

Name
The Charming Squire
Description
Cavernous James Squire brewery with high ceilings and timber decor, serving craft beer and ciders.
Nearby attractions
Brisbane Convention & Exhibition Centre
Grey St, South Brisbane QLD 4101, Australia
The Wheel of Brisbane
Russell St, South Brisbane QLD 4101, Australia
South Bank Parklands
Clem Jones Promenade, South Brisbane QLD 4101, Australia
Queensland Museum Kurilpa
Corner of Grey and, Melbourne St, South Brisbane QLD 4101, Australia
Lyric Theatre
Melbourne St, South Brisbane QLD 4101, Australia
Playhouse
Russell St, South Brisbane QLD 4101, Australia
Brisbane Sign
South Brisbane QLD 4101, Australia
Cremorne Theatre
Queensland Performing Arts Centre, Melbourne St, South Brisbane QLD 4101, Australia
Cultural Centre
South Brisbane QLD 4101, Australia
Nepalese Peace Pagoda
Clem Jones Promenade, South Brisbane QLD 4101, Australia
Nearby restaurants
Tai Tai
114 Grey St, South Brisbane QLD 4101, Australia
The Squire's Steakhouse
133 Grey St, South Brisbane QLD 4101, Australia
Julius Pizzeria
77 Grey St, South Brisbane QLD 4101, Australia
Olio Cafe & Bar
133 Grey St, South Brisbane QLD 4101, Australia
Ramen Danbo South Brisbane
52 Merivale St, South Brisbane QLD 4101, Australia
Southside Restaurant
63 Melbourne St, South Brisbane QLD 4101, Australia
Pig 'N' Whistle West End
Merivale St, South Brisbane QLD 4101, Australia
The Spaghetti House
Little Stanley St &, Grey St, South Brisbane QLD 4101, Australia
Chu The Phat
111 Melbourne St, South Brisbane QLD 4101, Australia
Arbour SouthBank
ABC Brisbane Centre, 114 Grey St, South Brisbane QLD 4101, Australia
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Keywords
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The Charming Squire things to do, attractions, restaurants, events info and trip planning
The Charming Squire
AustraliaQueenslandBrisbane CityThe Charming Squire

Basic Info

The Charming Squire

3/133 Grey St, South Brisbane QLD 4101, Australia
3.9(1.6K)
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Ratings & Description

Info

Cavernous James Squire brewery with high ceilings and timber decor, serving craft beer and ciders.

attractions: Brisbane Convention & Exhibition Centre, The Wheel of Brisbane, South Bank Parklands, Queensland Museum Kurilpa, Lyric Theatre, Playhouse, Brisbane Sign, Cremorne Theatre, Cultural Centre, Nepalese Peace Pagoda, restaurants: Tai Tai, The Squire's Steakhouse, Julius Pizzeria, Olio Cafe & Bar, Ramen Danbo South Brisbane, Southside Restaurant, Pig 'N' Whistle West End, The Spaghetti House, Chu The Phat, Arbour SouthBank
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Phone
+61 7 3077 7254
Website
jamessquire.com.au

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Featured dishes

View full menu
STANDARD BOHO
PREMIUM BOHO
SUPPER CLUB - $49

Reviews

Nearby attractions of The Charming Squire

Brisbane Convention & Exhibition Centre

The Wheel of Brisbane

South Bank Parklands

Queensland Museum Kurilpa

Lyric Theatre

Playhouse

Brisbane Sign

Cremorne Theatre

Cultural Centre

Nepalese Peace Pagoda

Brisbane Convention & Exhibition Centre

Brisbane Convention & Exhibition Centre

4.5

(2.8K)

Open 24 hours
Click for details
The Wheel of Brisbane

The Wheel of Brisbane

4.4

(2.9K)

Open until 11:00 PM
Click for details
South Bank Parklands

South Bank Parklands

4.8

(899)

Open until 12:00 AM
Click for details
Queensland Museum Kurilpa

Queensland Museum Kurilpa

4.6

(3.9K)

Open 24 hours
Click for details

Things to do nearby

Ultimate Brisbane Walking Tour
Ultimate Brisbane Walking Tour
Sat, Dec 6 • 11:00 AM
Brisbane City, Queensland, 4000, Australia
View details
The Art of Banksy “Without Limits” Chapter Two – Celebrating 10 years of Defiance
The Art of Banksy “Without Limits” Chapter Two – Celebrating 10 years of Defiance
Fri, Dec 5 • 10:00 AM
91 Queen Street, Brisbane City, 4000
View details
DroneArt Show: Music That Lights Up the Night
DroneArt Show: Music That Lights Up the Night
Sat, Dec 6 • 8:30 PM
850-938 Mount Cotton Road, Mount Cotton, 4165
View details

Nearby restaurants of The Charming Squire

Tai Tai

The Squire's Steakhouse

Julius Pizzeria

Olio Cafe & Bar

Ramen Danbo South Brisbane

Southside Restaurant

Pig 'N' Whistle West End

The Spaghetti House

Chu The Phat

Arbour SouthBank

Tai Tai

Tai Tai

4.3

(406)

Click for details
The Squire's Steakhouse

The Squire's Steakhouse

4.0

(100)

Click for details
Julius Pizzeria

Julius Pizzeria

4.6

(1.8K)

Click for details
Olio Cafe & Bar

Olio Cafe & Bar

4.3

(149)

Click for details
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Posts

Mike DunphyMike Dunphy
Nice place, staff were friendly, though a little set in their sections that some were just standing there stareing into the stars whilst others were racing around trying to clear tables. Food was okay. We ordered the double beef burger and the fish & chips. Burger was well made and the sauce-to-meat ratio was good. Flavour was good and glad to see some onion and pickle in there. Nice. Fish and chips were a little disappointing. The house made James squire beer batter did not live up to the name and just tasted dirty. Either it wasn't made fresh or the fish fryer has dirty oil but it was near inedible. The fish itself was cooked perfectly and had good flavour. It did need seasoning as it clearly didn't hit the seasoning bowl from the fryer and salt and pepper aren't provided at the table. The fry portion on the fish and ships was wayyyyy to big and the chef in me was screaming internally "food cost!". The slaw was tasty and fresh but again lacked a little seasoning which could have been overcome again with salt and pepper at the table. The side sauces provided were okay - masterfoods tartare is perfectly fine for pub grub fish and chips but plain mayo with the fries for the burger again left my taste buds lacking. The live music was excellent and the atmosphere was on par for what I had expected. The beers were cold and fresh and the place was clean and tidy so overall a good experience. I'd go here again for a Friday night afterword drinks but probably not for dinner.
anneliese friedanneliese fried
Ah, where to begin? It’s not every day you come across a place that feels like a time capsule—one that brings back the warmth of yesteryears. I wandered in here on a whim, looking for a hearty meal and a good pour of rum. What I found was more than that: a place that serves memories in a glass and nostalgia on a plate. First, the rum. None of that fancy, over-embellished stuff that tastes more like dessert than liquor. This is the kind of rum I grew up with—or at least the kind my old man would have had after a long day. It’s honest and bold, with a burn that’s just enough to remind you it’s doing its job. Rich molasses, a hint of spice, and a smoky finish that lingers like an old friend telling a good story. They serve it straight, the way it’s meant to be, or with just a splash of water if you ask. Now, the food. This is where they really got me. None of that overly complicated nonsense you see on menus these days. Just simple, hearty fare that sticks to your ribs. The stew? Perfectly seasoned, with chunks of meat so tender they fall apart at the touch of a fork. The bread came warm, with a crust that snapped just right and a soft middle begging to soak up whatever was left on the plate. The sides were humble—roasted vegetables, a touch of butter—but done so well it made me wonder why anyone ever bothers with foams and reductions. The place itself is nothing fancy, but that’s the charm. Wooden tables. Would love to come again
Skye BlueSkye Blue
I didn't have very many expectations when I first arrived at The Charming Squire, all I knew was which of their beers I knew I liked. The menu is quite extensive with extra options for lunch, and pizza available after 5pm. The steaks are a reasonable enough price. For lunch I shared the dry aged sirloin and drank their 'Jack of Spades' porter. The steak was cooked perfectly and seasoned on the plate, and the red wine sauce I had with it was tasty and would be a perfect accompaniment to any steak. The steak was garnished with a wedge of lemon and snow pea tendrils, which seemed like unnecessary additions and detracted from the overall visual appeal of the dish. The salad was plain and left unfinished, a let down compared to the rest of what I was served. Those who ate with me got the charcuterie plate which was well presented and enjoyed by all, the only downside being the roasted garlic which wasn't soft and a mild disappointment. James Squire beers are consistently good quality, and being that this is the home of James Squire you can find the whole range on tap. The service was of an acceptable quality but for the amount of staff our table was not cleared for a very long time after we had finished our meals. Overall I did enjoy my experience at The Charming Squire and if you're looking to have a decent lunch with friends and family this is a good place for it.
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Pet-friendly Hotels in Brisbane City

Find a cozy hotel nearby and make it a full experience.

Nice place, staff were friendly, though a little set in their sections that some were just standing there stareing into the stars whilst others were racing around trying to clear tables. Food was okay. We ordered the double beef burger and the fish & chips. Burger was well made and the sauce-to-meat ratio was good. Flavour was good and glad to see some onion and pickle in there. Nice. Fish and chips were a little disappointing. The house made James squire beer batter did not live up to the name and just tasted dirty. Either it wasn't made fresh or the fish fryer has dirty oil but it was near inedible. The fish itself was cooked perfectly and had good flavour. It did need seasoning as it clearly didn't hit the seasoning bowl from the fryer and salt and pepper aren't provided at the table. The fry portion on the fish and ships was wayyyyy to big and the chef in me was screaming internally "food cost!". The slaw was tasty and fresh but again lacked a little seasoning which could have been overcome again with salt and pepper at the table. The side sauces provided were okay - masterfoods tartare is perfectly fine for pub grub fish and chips but plain mayo with the fries for the burger again left my taste buds lacking. The live music was excellent and the atmosphere was on par for what I had expected. The beers were cold and fresh and the place was clean and tidy so overall a good experience. I'd go here again for a Friday night afterword drinks but probably not for dinner.
Mike Dunphy

Mike Dunphy

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Ah, where to begin? It’s not every day you come across a place that feels like a time capsule—one that brings back the warmth of yesteryears. I wandered in here on a whim, looking for a hearty meal and a good pour of rum. What I found was more than that: a place that serves memories in a glass and nostalgia on a plate. First, the rum. None of that fancy, over-embellished stuff that tastes more like dessert than liquor. This is the kind of rum I grew up with—or at least the kind my old man would have had after a long day. It’s honest and bold, with a burn that’s just enough to remind you it’s doing its job. Rich molasses, a hint of spice, and a smoky finish that lingers like an old friend telling a good story. They serve it straight, the way it’s meant to be, or with just a splash of water if you ask. Now, the food. This is where they really got me. None of that overly complicated nonsense you see on menus these days. Just simple, hearty fare that sticks to your ribs. The stew? Perfectly seasoned, with chunks of meat so tender they fall apart at the touch of a fork. The bread came warm, with a crust that snapped just right and a soft middle begging to soak up whatever was left on the plate. The sides were humble—roasted vegetables, a touch of butter—but done so well it made me wonder why anyone ever bothers with foams and reductions. The place itself is nothing fancy, but that’s the charm. Wooden tables. Would love to come again
anneliese fried

anneliese fried

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

I didn't have very many expectations when I first arrived at The Charming Squire, all I knew was which of their beers I knew I liked. The menu is quite extensive with extra options for lunch, and pizza available after 5pm. The steaks are a reasonable enough price. For lunch I shared the dry aged sirloin and drank their 'Jack of Spades' porter. The steak was cooked perfectly and seasoned on the plate, and the red wine sauce I had with it was tasty and would be a perfect accompaniment to any steak. The steak was garnished with a wedge of lemon and snow pea tendrils, which seemed like unnecessary additions and detracted from the overall visual appeal of the dish. The salad was plain and left unfinished, a let down compared to the rest of what I was served. Those who ate with me got the charcuterie plate which was well presented and enjoyed by all, the only downside being the roasted garlic which wasn't soft and a mild disappointment. James Squire beers are consistently good quality, and being that this is the home of James Squire you can find the whole range on tap. The service was of an acceptable quality but for the amount of staff our table was not cleared for a very long time after we had finished our meals. Overall I did enjoy my experience at The Charming Squire and if you're looking to have a decent lunch with friends and family this is a good place for it.
Skye Blue

Skye Blue

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Reviews of The Charming Squire

3.9
(1,608)
avatar
1.0
2y

I was absolutely embarassed to have made the decision to book a table for 6 at this restaurant to have dinner with my interstate guests. I made a 5pm booking, we were seated at 5.05pm, sat on 1 round of drinks, and waited, and waited, and waited, and waited...... our waitress assured us at 6pm that our meals were only 5 mins away. "Trust me", she said. Our meals finally arrived at 6.20pm. We had no further rounds of drinks, and sat on the first drinks for almost 1.5 hours, as we waited for mains to arrive. All around us, other tables arrived after us, were seated, had drinks flowing, were served entrees, mains, and desserts, and had left the restaurant and had the table re-set, before we were ever served our mains. Then when the mains did arrive, 5 were served, luke warm. Some weren't even served as per the menu, with the slow cooked beef described as coming with king brown mushroom, greens and mash, but arriving with one small piece of mushroom, a pile of mash, and nothing green at all on the plate. The 6th dish was another 5 minute wait, and came out piping hot and fresh. So it became apparent the entire table's meals had been sitting under a warmer for an extended period of time, waiting for the final meal to be ready. A 1.5 hour wait for mains to arrive is utterly unacceptable. We were never offered dessert, just the bill. When the waitress asked how the meals were, and we offered our honest response, there was no apology. She did, however, return with a pad of paper for me to note my contact details, apparently so that the manager could call me the next day and insisted he wanted to "make it right". We left with a very poor opinion of the standard of service delivered, and so as expected, there hasn't been the promised phone call. My interstate guests left with a terrible impression of Brisbane restaurants, and I was highly embarassed to have brought them to your establishment, which promised great service and excellent quality food. I will be telling anyone and everyone about your poor restaurant, as I am sure my interstate guests have also done. I'm not sure how the manager ever intended to "make it right", since it seems his technique is to shoo us out ASAP and hope we disappear into the night.

Edited to Add: It's a real pity that the management can take the time to respond to all the positive reviews on this page, yet despite me being requested by staff to leave my contact details due the poor experience, 2 weeks later I am still yet to receive the promised phone call in order to...

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avatar
1.0
2y

I dined with friends at the Charming Squire on Friday night and had the worst dining experience ever.

My friend took a bite of her cheeseburger and spat it out saying there was something spicy in it. Hoping to put her chilli fears to rest, I took what I believed to be half a capsicum out of her burger and took a big bite of it. It was a SCOTCH BONNET! I love chilli, but this messed me up. We were both instantly affected, coughing, sweating, dribbling, weeping. I thought my friend was going to vomit. We could both hardly breathe.

We immediately asked a member of staff for ice/water/ milk and to speak to the Manager. We waited 5 minutes (painfully) but there was no sign of either. I went inside, still visibly very uncomfortable and urgently asked for assistance at the bar. I was provided with milk and water and I explained what happened. Still no sign of the manager. We had to go inside and request to speak to a manager a third time before he appeared.

The manager clearly hadn't been given the message from his team. His reaction was so insufficient, offering to refund the burgers that me and my friend had hardly touched. I suggested that our drinks were refunded too and he said he would see what he could do. He refunded our burgers only and never came back. It would have been nice to enjoy my $14 beer rather than skulling it to extinguish the lava in my mouth.

Between the inedible and physically painful food, multiple unanswered requests for assistance, insufficient compensation and the cowardly management disappearance it couldn't have gone much worse. It was meant to be a night out with friends, but instead we had 1/4 of a meal and went home feeling sick. Night ruined ✔️

I don't believe you can 'accidentally' put a whole scotch bonnet chilli on a burger that doesn't even have salad on it. Some kind of sick joke from a disgruntled chef?

The roof of my mouth is actually blistered and my stomach has been upset since.

If there was a zero star option I would have...

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avatar
1.0
4y

Underwhelming and rude staff.

Went in today at around 1:30 to enjoy their fathers day lunch special and was very disappointed. Upon arriving at the restaurant we stood at the front for a good 10 minutes before any staff member acknowledged us and just told us to sit where we like. All of the available tables were dirty and staff took a while to come clear and clean the table we sat at. The menus given to us were dirty or covered in beer. I ordered the chicken parmigiana and told the staff that I cannot eat ham and requested for it to be made without it, she was very rude and said "our parmis don't come with ham" even when I identified to her that it was listed on the menu....my parmi arrived with ham. She had absolutely no knowledge of their own menu and disregarded my dietary requirements. When I tried to signal a staff member to tell them, I was ignored by probably ten staff, and did not receive any service.

Bar staff is pretty sketchy and did not ask for my 18 yr old brothers ID when he purchased alcohol. My father ordered the father's day special smoked brisket, for a $20 meal the portion size was small and unfulfilling. With the fathers day special the restaurant offered free beer glasses, when we asked about them on the way out, we were told that we should of received them at the food till, which we were unaware of and did not receive. ordered a bowl of chips to fulfill the hunger after the disappointing meals and waited 30 MINUTES for a bowl of chips. Absolutely dreadful service and rude staff members that have no care for the customer experience. It could of been an off day with the special running, but I know that I will not...

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