I recently had the pleasure of dining at a Fat noodles at stat restaurant, and I must say, it was an exceptional experience. Their noodles and fish dish left me completely satisfied and craving for more!
From the moment I stepped into the restaurant, I was enchanted by its charming ambiance. The warm and cozy decor, combined with soothing traditional music, created the perfect setting for a delightful dining experience.
Now, let's dive into the star of the show: the noodles and fish. The dish was an absolute treat for the senses. The noodles were cooked to perfection, with just the right amount of firmness. Every bite was a delightful explosion of flavors, thanks to the well-balanced combination of aromatic herbs and spices.
The fish, oh the fish! It was incredibly fresh and expertly cooked effortlessly melted in my mouth, leaving behind a delicate, savory taste that lingered long after each bite. The chef truly showcased their skill in preparing this dish, paying attention to every detail and ensuring that flavors were perfectly harmonized.
A highlight worth mentioning was the exceptional service provided by the staff. They were friendly, attentive, and went above and beyond to make sure we had a memorable dining experience. Their knowledge of cuisine was impressive, and they were more than happy to answer our questions and offer recommendations.
In addition to the noodles and fish, the menu offered an extensive selection of other Vietnamese delicacies. From flavorful spring rolls to congee there was something to satisfy every palate.
To accompany our meal, we chose a refreshing Coconut Lychee drink which further enhanced our dining experience. The silky smooth texture and amazing flavor was a delightful contrast to the richness of the noodles and fish.
Overall, my experience at this restaurant was exceptional. The tantalizing flavors, attentive service, and inviting ambiance truly made it a memorable dining experience. I highly recommend visiting this establishment for a especially their delightful noodles and fish dish. Trust me, you won't be...
Read moreFat noodle is 5 star. That’s why I give 5 star on its service food and etc. However overall I’d give it 1 star because The Star Membership team service desk behind fat noodle is complete useless moron. I went there entered into car park and find out fat noodle has closed early. Because I don’t gamble hence I went to membership desk to get a parking validation because I couldn’t have dinner. The two idiots behind the desk are completely stupid enough and wasted 20 mins of my valuable time and I end up have to pay $25 parking for nothing.
The reason I say the two employees at membership service desk is silly is they kept me waiting there by 20 mins and told me they cannot give me a parking validation. This is moron. They could tell me upfront they cannot give me parking ticket so I would leave straight away. Not standing there 20 mins and waiting for them to do stupid things. The stupid things they have done is the junior obviously seemingly new employee calle kept calling fat noodle and tells me no one picks up the phone and they are on holiday. I said you don’t have to call the restaurant, the restaurant is just 20 metres from you and it is obviously closed. You can literally see it’s closed you can just tell me you don’t know their operation hour so I can leave. Of course no one will pick up the phone because it’s already closed. What a moron. Then the membership manager came and did stupid things do. He went on Google or their system and started searching the operation hour. What a second moron. The whole experience just tells me those two employees at Star are completely useless and waste of time. Thumbs down. I would not give it a one star if the two morons didn’t...
Read moreThis has got to be some kind of joke, that the fat pho at fat noodle is probably the most meagre portion out of any pho you get in Sydney for one of the higher price points. Sure, there is Sliced wagyu but it's barely a slice over thin Angus brisket, and not particularly worthy of any description remotely related to fat. There's no additional extras like you might expect, no choice of meatball, tripe, or tendon, fat is not a pho dac biet. There's mostly noodle but it's not the biggest bowl either so it doesn't have that going for it. And the accompanying herbs are standard bean sprouts and a sprig of Thai basil, chilli cut too early and drying out. The broth itself? Fine but on the subtle side. Service? Well we're not in a Vietnamese restaurant but somehow it's the worse part of casino atmosphere, being literally in the middle of a casino with the loud over stimulated environment and people are queuing to get in and pay in stupid ways that involve their membership and holding up the queue where you could simply order and pay online with qr code so it takes ridiculously long to get seated when there are available tables. And overpriced beer, crazy considering many times the casino strategy is to get you in so that you might be tempted to have a gamble. It's not that kind of place - strong promises from dish names on the page, high prices, lacklustre servings, the worst of the casino atmospheres. Don't do it. Walk just outside and mashi no mashi will feed you like a king, it'll cost a little bit more but it's been 5 years since fat noodle visits and this one was for...
Read more