Dôme Café — Restaurant in Western Australia

I have been to many,many domes in my life because it is one of me and my mothers favorite cafè/restraunts. We came here today to meet up with a freind and i ordered a caremel nut crunch (coffee drink ) and an avocado and cgicken wrap.i have had this before and its my usual meal when we come to dome but this time i wasnt pleased about what came the dring was really sloppy,there was hardly and caramel or nuts in it,also the texture of the drink was quite discusting.the sandwich was a bit better but the quality of the sandwich was alot worse than it is at the currambine dime that i usually go to.i get that the place was very busy and with all the customers the employees would be tired and probably in the mood to go home but the guy who was serving us didnt have the best vibe to be honest.i want specify who it was because i dont want him to be fired. Also there was only one floor and alot of the tables were squished together so I would much rather go to my local dome even if this dome was...

For all the Domes I've dined in, this would be the saddest yet most comical. Ordered a fritter stack, chocolate brownie with ice cream and a latte. They served the brownie heated as ordered but what came was a pool of mud-like fudge. They realised they over heated it and melted everything and asked if I'd mind. Told them as politely as possible that would be nice if I can see what I'm eating. So they offered to change it. Second time was served by another waitress. And it was the same just half the pool size. She kinda explained nervously as if I was her sup that she didn't know why it still was disastrous even though she heated only for 20 secs. Told her it's OK and accepted it. The latte made the day as we couldn't help noticing that the froth shape they did looked like a buttocks. When placed together, it was hilarious. While fun, I hope they will improve as I wouldn't serve these...

Not impressed at all, as an expert Dometrotter I am appalled by what was served to me for lunch today.

I ordered an avocado stack with salmon and a large cappuccino, the coffee was bitter and took me 3x sugar to mellow it out. The food, oh my gosh, the eggs were overcooked and had an immensely overpowering taste of vinegar. May as well have splashed vinegar all over the dish because that’s all I could taste.

They were very shy with the avocado, I can only assume there is some sort of worldwide shortage and they needed to ration it out carefully. Worst of all (puke) the tiny offcuts of salmon they gave me were old, smelly, and had been cooked in parts (spearing very pale and had a mushy texture), it was so awful I was in fact grateful they rationed that out too with an obvious and careful consideration of the over-fishing of our oceans.

Dometrotter score 1/10, feral,...