Little Paris Creperie — Restaurant in Western Australia

Have tried a sweet crepe as well as a savoury, both are pretty nice! For sweet I had the biscoff, white chocolate and strawberries and added banana, almonds and a scoop of biscoff ice cream. It was a generous serving and even the ice cream was a pretty big scoop! For savoury I had the chicken, mushroom and avo but swapped out the mushroom for red pepper strips and added an egg. The egg could have been cooked a bit longer but the crepe was filled with plenty of cheese, avocado and chicken. Both were tasty and enjoyable. They have a few different savoury options but a lot more sweet options to choose from. You can always add extras to it to make it what you want. Thought it was all reasonable priced. It is a pretty small cafe, not a lot of seating and it does get quite busy. The service is pretty quick though, despite it being packed my crepes came out...

Went here with a friend just before dancing so couldn’t eat a crepe but he was scoffing one down just as I was arriving - sorry no pic as all demolished before I parked so must be delish! He ordered the Nutella with banana 🍌 & peanut butter 🥜 & he said it was incredibly yummy $15 😋 They start at $11 & for that I’d order the popular fresh lemon 🍋 and raw sugar crepe as I make these at home & they’re my fav too - simple, light & tasty! They also do gluten free options 😉. Ordered a large mug cappuccino $5.50 and a pana turmeric chai mug for my friend- they say they don’t do that in a mug but I asked them to and they did for $6 - it’s on the menu as a large!...

The food, atmosphere and service are all lovely! We went here yesterday and it’s now my favourite crêpe place in Perth. We had the strawberry, lemon and raw sugar crêpe and the chicken and avocado crêpe. The crêpes were nice and light and the flavours not too sweet or sour. The staff were also very helpful with recommendations and the service was prompt. Not to mention the atmosphere is also pleasant and quaint and doesn’t feel too commercial....