Gasthaus Anich — Restaurant in Innsbruck

On a visit to Innsbruck we decided to try the Gasthouse Anich, another traditional Tyrolean restaurant just a couple of minutes walk from our apartment. Although it was busy we were shown to a table - which could've seated about 10! Indeed later in the evening we did end up sharing with other diners but that was fine.

We both ordered soup with a dumpling for starters, and they were delicious. Clear but tasty beef consomme with a huge, stodgy but flavoursome dumpling in the bowl - speck (bacon) for me, cheese for Clare. We hadn't actually even finished these before the waiters rocked up with our main courses. Clare had a schnitzel which looked every bit as good as the one I'd had the night before (but a lot cheaper), while I went for the roast pork, sauerkraut and yet another gargantuan dumpling. The main courses were every bit as tasty as the starters, but so big. So...

If I could, I would give zero stars. It looked like there were mainly locals so we trusted this place. Also read about it online. I ordered chicken cordon bleu and after I started eating it I realised it wasn’t cooked and in the middle it was actually completely raw!!! So I sent back more than half of it! I didn’t notice it earlier as I thought it was the ham. Disgusting!!!! I’m hoping I will not get sick, I’m thinking of reporting this place because it is not acceptable! And then when we asked the bill thinking as any good restaurant does they will not charge for it, the waiter was charging for it!!!! We had to request to speak to someone else and raise our voices to have it removed from the bill. Stay away from this disgusting place, bad food and bad service. Must be the worse place I...

Restaurant was empty and we wanted to seats at 6.30 pm.. the diary was there with just Two reservations and we were refused a table. We got out and took help from two localities to reserve a table for two at the same time we wanted..and that was given. We refused to then eat at a place like that. Congratulations gasthaus anich. You have established yourself that you don't was Asians. I am sure there are many who would love to try your austrian cuisine. And we have the money too. And will spend much more .. but with this attitude your cuisine will never get tried. We welcome our guests with open arms in your country..but establishments like this spoil Austrias and...