OumS "Das etwas andere Thairestaurant" — Restaurant in Innsbruck

This is one of the best Thai restaurants I have ever been while on vacation!!! 🤤 The food was very fresh, delicious and affordable. My Singaporean family has five members and we eat a lot! However, the total amount to pay was at least 40 euros less than other places. 😍 The portions are bigger compared to other restaurants. It is conveniently located directly opposite the old town of Innsbruck! 🤩 I would also like to commend on their prompt replies to my inquiries for a reservation on the same day I wanted to eat there. In just less than two hours, they replied my message and email! The food also caters to young children and I would highly recommend their non-spicy Thai fried rice! The service was also quick and although the number of waiters and waitresses were limited, they attended to my needs promptly. Atmosphere can be improved a little by having some music but the configuration of the tables in the restaurant and the lighting was very dreamy indeed. Would definitely come back next time if I come here again for...

We were there an hour before they closed and there were two people beside us in the restaurant. I have been at many places were they would have said that the kitchen is closed, come again another day, but not here - and wow are we happy that they didn't! Their chicken Satay Gai Thai is the best I've ever tried: Moist and flavor full with a hint of spice. The peanut sauce was perfect, I could eat it with a spoon. It came with a wonderful pickled cucumber salat that was fresh, flavor full and spicy and that was only the starter. The Pad Thai was the best we ever tried! The Pad Grapau was spicy as expected, and even though I needed another beer to handle the spice I enjoyed every bite - and once again the chicken was cooked perfectly. The big question for us is should we be going to Thailand next time or will we be back for more delicious thai food here...

Ok, but average. The rice was not fresh out of cooker, the beef was not tenderized before cooking. Only come here if you have no other choice ( which was my case ).

For your reference, “not fresh” means the rice was a bit hard ( implies it’s been in the fridge and reheated ) . I also had chunks of rice, means the rice was ready for a while (so the water evaporated and thus making the rice chunky ). The beef, if not made properly ( without using tendering technique like soaking in potato starch ) can taste a bit stiff as well. Like the one I tasted here.

No matter how much the customers are into their phones, the taste would not change drastically. I’m sorry but this is my honest review and I am 99% confident that my review...