Glacis Beisl
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Stylish & intimate venue for classic & innovative Viennese cuisine, with a plant-filled garden.
attractions: Vienna State Opera, Hofburg, Rathausplatz, Museum of Natural History Vienna, MuseumsQuartier Wien, Albertina, Kunsthistorisches Museum Wien, Haus des Meeres, Maria-Theresien-Platz, Volksgarten, restaurants: Café Landtmann, Demel, Café Sacher Wien, Schnitzel Wirt, 7Stern Bräu, Brasserie Palmenhaus Wien, Centimeter beim Rathaus, L'Osteria Wien Bräunerstraße, Vollpension, NENI am Naschmarkt
Ratings
Description
Stylish & intimate venue for classic & innovative Viennese cuisine, with a plant-filled garden.
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If you are in Vienna, not only you have to try Sacher cake but you can never miss Viennese Schnitzel. My hotel recommended Glacis Beisl. I asked my friend who is born and raise here in Austria and she confirmed it. It’s a beautiful setting offering multiple variety of schnitzel and traditional dishes. It took a while for my schnitzel to arrive given how busy they were today. The schnitzel was fluffy and crispy. So delicious I could eat a couple more, if I had room. For dessert, I’d had their ice cream and it was very good, loved it, ice cream had a great flavour, creamy and not too sweet. Service was great, my server was very helpful and had the cutest accent. I added this place to my have to return list. Especially in mid summer. When I return next, I would love to try the sausage, other schnitzels and more of their desserts. * you might see a strange fee on your receipt for €3.°° which I think it’s absolutely fair to charge for White cloth tablecloth, napkin, bread plate, knife, Butter or spread, house bread, bread roll. It is mentioned on the menu.
Ali kAli k
20
Very cute place to have lunch in the garden on a sunny day. Beautiful nice people everywhere with great food. Be careful don’t order too much the portions are really big we struggled a bit there :). For starters we had the gazpacho and the goat cheese mousse salad which I for sure recommend. Price wise it is a very good deal. For our main dish I had the wiener schnitzel which was good but not worth the price around 25 EUR while my girlfriend had a caraméliséd pasta which was only 10 EUR and delicious. Beers and natural wine selection is also great and interesting. Thank you David for the recommendation we will be back :) I forgot it’s a great place to go for mother or Father’s Day or for a nice outing with you grandmother.
Bertrand HuybrechtsBertrand Huybrechts
20
Probably the worst service we received in Vienna. We wanted to eat here on our last night in Vienna because my friend really recommended their garden and the schnitzel. We were sat inside which is ok as they said they don’t have table available. But it was extremely warm like boiling. 20 sec after we sat down, a waiter came to take our order but we couldn’t even get a chance to look at the menu. At the same time another waiter came, and sent to other one away, asked our orders. When we said we couldn’t get a chance to look at the menu, he said “you really need a lot of time ha?”… after this, no one showed up for minutes. Again, boiling hot in the resto. We asked for an outside table or maybe somewhere cooler. Respond was: we will get back to you in 10-15 min if anything opens up. Ok. Someone finally came to take the orders but he was super rude and angry. Very impatient and rude when we asked a question about the food. Meanwhile a table closer to the garden was available and we asked if we can go there, got a yes with an attitude. The rude waiter brought our services, glasses and water and almost threw it on the table. Angrily filled the water and pushed it and left. Never seen something like this before. Was it because we didn’t order drinks? Was it because we don’t speak German as tourists or was it because we don’t look Austrian? Not sure honestly. It was super weird. If it was the drinks, we don’t do drinks with food as a habit and we were planning to have a drink after. This person was very initiative with the other tables btw, just rude to us. It was probably the worst dining experience we had ever. For the food, Schinitzel itself was fine. The salad comes with it is a mix of coleslaw, lettuce leaves, cucumber salad and potato salad in same bowl. It all tastes like the potato salad sauce at this point. My partner had veal cutlet and he liked it. Unfortunately we couldn’t try any drinks or dessert because of the rude service we received we wanted to leave asap. (Except for the food runner lady, she was nice) Overall, it doesn’t matter if the food is good if you make someone unwanted and regret dining at your place. And I am saying this as someone from culinary industry and who hates giving low ratings to restaurants because I know the work the back of house put in.
bulutagaci X Dilek Turkmenbulutagaci X Dilek Turkmen
00
Not the best experience I can say. At first, all went well, we (my friend and I, 3 of us) go down the stairs, turn left and being welcomed warmly by the receptionist and our order were taken, and even only after 2-3mins, oir drinks were served. But what happened next was not expected, without knowing how time passed, we sit and wait our main course to be served, but slowly we noticed that people who came after us have finished eating and left one after another. We looked our time and noticed 45mins passed, hence we ask waiters on our order. Well, it didnt went well, we were ignored at first waiter, being faced with confused second waiter (maybe didnt understand english) and being told by a simple word : Coming! Coming! Coming! and left us alone by the 3rd one (not even had the chance to say our words). Being tourist, we sit and wait, till another 10mins we are served. Almost 1 hour to get the lunch, but not even a single regret word coming to us for us to wait that long. If wanted to say they are busy, not really, cos many tables are empty and it already reached 1.30pm. Foods are nice, but not sure if that was because we are all so hungry that everything will taste good. But service wise certainly need to be improved.
MikeyMikey
00
Upon entering, you will be impressed by the atmosphere and natural feel of the restaurant. Very cool vibe given the urban location. Seating is split between indoor/outdoor but I would highly recommended outside. We came at 2 PM on a Monday with no reservation; we were told that we could only sit at the high tops by the entrance. Immediately thereafter, multiple groups came in and were seated at tables despite not having reservations. I am inclined to think it was preferential treatment for German speakers. When I challenged the hostess, she reluctantly said that we could also sit inside, which we did. It was busy, despite the time, but there was plenty of seating inside available and 5-6+ tables outside. Food was good but not excellent - skip the bread basket (rock hard). Wait service was average. I would recommend you go, just make a reservation or maybe get lucky with a different hostess.
Shawyan AhmadianShawyan Ahmadian
10
Meine Freundin und ich waren fünf Tage in Wien und haben das Restaurant aufgrund der Empfehlung im Marco Polo Reiseführer besucht. Als wir kurz nach 17.00 Uhr ankamen, wurde uns gefragt, ob wir eine Reservierung hätten, was nicht der Fall war. Man bot uns einen Hochtisch direkt vor dem Eingang an. Es dauerte einige Zeit, bis unsere Getränkebestellung aufgenommen wurde. Da wir direkt am Eingang saßen, konnten wir beobachten, dass das Personal etwas unorganisiert wirkte. Unser Tisch wurde nur wenig beachtet, möglicherweise weil wir nicht im Innenhof, sondern direkt am Eingang saßen. Ich meldete mich und wir gaben unsere Essensbestellung auf. Anstelle des Salats bestellte ich ein Wiener Schnitzel mit Bratkartoffeln. In der Karte stand, dass ein Wechsel der Beilage 1,50 € kosten würde. Der Kellner fragte mich auch, ob ich Preiselbeeren als Garnitur haben wollte, woraufhin ich antwortete: "Ja, ein wenig". Meine Freundin bestellte vegetarische Pieroggi mit geschmorten Zwiebeln und Sauerrahm, dazu Salat. Es dauerte 15 Minuten, bis das Essen kam, und währenddessen wurden wir von den Kellnern ignoriert. Nun zum Essen meiner Freundin: Die Pieroggi waren recht lecker und die Füllung war gut, aber der Salat bestand nur aus grünen Blättern und Dressing. Mein Wiener Schnitzel war sehr groß und dünn, und die Panade war wirklich gut gelungen. Allerdings fand ich es etwas fade, da es kaum gesalzen war, und aus der Panade konnte ich nicht herausschmecken, ob Butterschmalz verwendet wurde. Die Bratkartoffeln (Braterdäpfel laut Karte) waren für mich eine Katastrophe. Sie waren sehr ölig, sahen nicht ganz frisch aus und schmeckten, als hätten sie noch nie Salz gesehen. Als das Essen abgeräumt wurde, habe ich meine Kritik bei der Kellnerin geäußert. Sie hat jedoch weggeschaut und schien sich wenig dafür zu interessieren. Auf der Rechnung wurden die Preiselbeeren mit 1,90 € extra aufgeführt, obwohl in der Speisekarte kein Hinweis darauf stand, dass sie zusätzlich kosten würden. Persönlich bin ich mit dem Besuch eher unzufrieden und würde das Restaurant nicht weiterempfehlen.
ErnstErnst
40
Nearby Attractions Of Glacis Beisl
Vienna State Opera
Hofburg
Rathausplatz
Museum of Natural History Vienna
MuseumsQuartier Wien
Albertina
Kunsthistorisches Museum Wien
Haus des Meeres
Maria-Theresien-Platz
Volksgarten
Vienna State Opera
4.7
(18.8K)Click for details
Hofburg
4.7
(18.6K)Click for details
Rathausplatz
4.7
(16K)Click for details
Museum of Natural History Vienna
4.8
(13.2K)Click for details
Nearby Restaurants Of Glacis Beisl
Café Landtmann
Demel
Café Sacher Wien
Schnitzel Wirt
7Stern Bräu
Brasserie Palmenhaus Wien
Centimeter beim Rathaus
L'Osteria Wien Bräunerstraße
Vollpension
NENI am Naschmarkt
Café Landtmann
4.4
(7.1K)Click for details
Demel
4.1
(6.5K)$$$
Click for details
Café Sacher Wien
3.9
(6.7K)$$$
Click for details
Schnitzel Wirt
4.4
(4.5K)Click for details
Reviews
Overview
4.4
(2K reviews)
Phone
+43 1 5265660
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Website
glacisbeisl.at
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Deep Dive
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