Lagoon Bar & Grill — Restaurant in New Providence

Food is good enough and better than most other places in Atlantis. We had the Friday night surf n turf - reservations have to be made online (we asked at the restaurant in person and at the hotel front desk). The steak was pretty good but one of our orders was quite undercooked, definitely dip in the butter they provide. The lobster and shrimp were also pretty good but a little bit tough. The appetizers were good but the sides brought with the entrees were not good: corn was pretty bland, sweet potatoes were undercooked, carrots were undercooked and under seasoned, and cauliflower was bland. Dessert was laughable but I'm sure some would like it - a few small cake like things with some dips and toppings (chocolate sauce, cherries, coconut). Steak was a little small for the price (8 oz steak and small lobster tail for $110 before tax and required tip).

The staff was very friendly and accommodating. They worked pretty quickly to take away empty plates and provide refills without even asking. My only issue was we kept ending up without silverware and had to keep asking for more which...

This is our second full day at Atlantis and our second lunch here. This place has great food, drinks, and views. I am a foodie and was so happy to find this over the little kiosk type places by all the pools. We almost ate at one and they were out of wraps and salad options. That’s how we found this. My son ordered the bow tie chicken Alfredo both days. My other son had a pizza the first day and penne pasta with just butter and cheese today. I had cobia tacos which were amazing day one and the tropical greens salad with chicken today. The dressing is very good. My wife had this salad day one and the watermelon salad today. She loved them both. The manager was present and we heard him telling an employee the it better be clean under the tables.

This place has a beautiful view of the lagoon and the main hotel tower and casino. It sits atop an entrance to one of the...

I ordered a tropical beet salad which came with sunflower seeds and pineapple. Obviously upon mention of it having sunflower seeds and pineapple, there were none in my salad. After being served the food, I asked the waiter why there was no pineapple or sunflower seeds and the waiter told me they were out of both. My husband ordered a Stella Artois and he was given a michelob light. I find this unacceptable and bad service. My daughters both ordered the penne and on the menu it was just labeled as pasta but it came gluten free. I think this is bad naming by the restaurant because gluten free pasta and normal pasta are not the same and it was very bland. For atmosphere, there were seagulls flying around even through the kitchen. I find this very unsanitary, I did not have a good experience here. I don’t believe you should come here based on what I saw...