Tarka — Restaurant in Dhaka Metropolitan

Tarka: A Culinary Journey Through Authentic Indian Flavors in Dhaka

Nestled in the heart of Banani, Tarka is more than just a restaurant – it's a vibrant celebration of Indian cuisine that promises an unforgettable dining experience. From the moment you step inside, you're enveloped in a cool, inviting ambiance that beckons families and food lovers alike to create lasting memories.

The star of the show is undoubtedly their Chicken Butter Masala – a dish that quite literally melts in your mouth. Rich, creamy, and bursting with traditional Indian spices, it's a culinary masterpiece that speaks volumes about the kitchen's commitment to authentic flavors. Each bite tells a story of carefully crafted recipes passed down through generations.

What truly sets Tarka apart is its dedication to providing quality family time. The thoughtfully designed interior creates a warm, welcoming atmosphere that encourages conversation and connection. While the price point hovers between 1500-2000 Taka, which might be slightly steep for some, the exceptional service and remarkable food quality more than justify the expense.

The staff deserves special mention – attentive without being intrusive, they seem to understand the art of making diners feel both comfortable and special. Their knowledge of the menu and genuine passion for Indian cuisine shines through in every interaction.

For those seeking an extraordinary dining experience that combines authentic flavors, excellent service, and a family-friendly environment, Tarka is a must-visit destination in Dhaka. Whether you're a longtime fan of Indian cuisine or a curious first-timer, this restaurant promises a culinary journey that will tantalize your taste buds and...

Went over there with the family. Around 7 people. The ambience was nice and the waiters were generally friendly.

Being an expensive place, I'd have assumed the customer service would've been pristine.

We had already decided on what to eat. Especially mother and my Aunt in-law. They were reminiscing about the flavour of Dosa and were looking forward to ordering one for each of them.

The waiters arrived to take the order, we all said what we wanted and when it came to my mother's turn, the waiter informed us about the unavailability of the Dosa.

Now this was not a grand loss in the scale of our reunion. So we decided to excuse this from him.

The second time this happened was when it struck as odd. While reordering a dish on the table, the waiter again informed us that the food which we already got is no longer available.

It was not the hospitality that was expected.

The manager was asked for. Upon arriving, he(manager) quickly rushed in to help us with our orders and was able to regroup the hospitality along with the food and ambiance.

Thought this story might help someone while...

One thing that most negatively affects the rating of a restaurant is the unavailability of food mentioned in the menue and that's what happened to me in this restaurant, I ordered a food and after a while told that it was not available. Apart from that, the food arrived reasonably quickly, 15 minutes from ordering. I ordered Achari Beef and my partner ordered Naan thaali, an assortment of Naan rooti, tandoori chicken, daal, beef gravy etc. For drinks we took lacchi. The price was around Tk 1750 which seemed a bit higher but the food was plenty. As for the taste I didn't like it at all, neither the food nor the drinks but again taste is subjective and varies from person to person. The place was congested and conversation from nearby tables can be overheard. We also badly missed a child's play zone as we're accompanied by a kid. Overall my experience was not...