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Le Pêcheur — Restaurant in Brussels

Name
Le Pêcheur
Description
Relaxed restaurant with a terrace specializing in locally sourced seafood platters & hearty mains.
Nearby attractions
Grand Place
Grote Markt, 1000 Brussel, Belgium
Jeanneke-Pis
Imp. de la Fidélité 10-12, 1000 Bruxelles, Belgium
Toone
Imp. Schuddeveld 6, 1000 Bruxelles, Belgium
Brussels City Museum
Grote Markt van, 1000 Brussel, Belgium
Prison Island Brussels
Rue Grétry 12, 1000 Bruxelles, Belgium
La Monnaie - De Munt
Pl. de la Monnaie, 1000 Bruxelles, Belgium
Museum of Infinite Realities - MOIR
Rue du Marché aux Poulets 30, 1000 Bruxelles, Belgium
Manneken Pis
1000 Brussels, Belgium
illusion Brussels
Rue du Marché aux Fromages 22, 1000 Bruxelles, Belgium
Brussels Town Hall
Grand Place 8, 1000 Bruxelles, Belgium
Nearby restaurants
Chez Léon
Rue des Bouchers 18, 1000 Bruxelles, Belgium
La Terrasse de Bruxelles
Rue des Bouchers 12, 1000 Bruxelles, Belgium
Café Georgette
Rue de la Fourche 37, 1000 Bruxelles, Belgium
The Lobster House
Rue des Bouchers 34, 1000 Bruxelles, Belgium
House Of Ribs N Grill
Rue de la Fourche 24, 1000 Bruxelles, Belgium
Ricotta & Parmesan
Rue de l'Ecuyer 31, 1000 Bruxelles, Belgium
Bombay Inn
Rue de la Fourche 38, 1000 Bruxelles, Belgium
Restaurant Mozart
Pt Rue des Bouchers 18/24, 1000 Bruxelles, Belgium
Drug Opera
Rue Grétry 51, 1000 Bruxelles, Belgium
Le coin de l'Ecailler
Rue des Bouchers 28, 1000 Bruxelles, Belgium
Related posts
Keywords
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Le Pêcheur things to do, attractions, restaurants, events info and trip planning
Le Pêcheur
BelgiumBrussels-CapitalBrusselsLe Pêcheur

Basic Info

Le Pêcheur

Rue de la Fourche 33, 1000 Bruxelles, Belgium
4.5(2.2K)
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Ratings & Description

Info

Relaxed restaurant with a terrace specializing in locally sourced seafood platters & hearty mains.

attractions: Grand Place, Jeanneke-Pis, Toone, Brussels City Museum, Prison Island Brussels, La Monnaie - De Munt, Museum of Infinite Realities - MOIR, Manneken Pis, illusion Brussels, Brussels Town Hall, restaurants: Chez Léon, La Terrasse de Bruxelles, Café Georgette, The Lobster House, House Of Ribs N Grill, Ricotta & Parmesan, Bombay Inn, Restaurant Mozart, Drug Opera, Le coin de l'Ecailler
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Phone
+32 487 73 02 62
Website
restaurantlepecheur.be

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Featured dishes

View full menu
dish
Croquettes Fromage
dish
Dos De Cabillaud Poché À L'ostendaise
dish
Brochettes De Poulet
dish
Entrecôte (260g)
dish
Dame Blanche

Reviews

Nearby attractions of Le Pêcheur

Grand Place

Jeanneke-Pis

Toone

Brussels City Museum

Prison Island Brussels

La Monnaie - De Munt

Museum of Infinite Realities - MOIR

Manneken Pis

illusion Brussels

Brussels Town Hall

Grand Place

Grand Place

4.7

(52.3K)

Open 24 hours
Click for details
Jeanneke-Pis

Jeanneke-Pis

4.0

(4.7K)

Open 24 hours
Click for details
Toone

Toone

4.6

(346)

Open 24 hours
Click for details
Brussels City Museum

Brussels City Museum

4.4

(1.0K)

Closed
Click for details

Things to do nearby

Brussels food tour: Chocolate & Belgian Classics
Brussels food tour: Chocolate & Belgian Classics
Fri, Dec 5 • 11:00 AM
1000, Brussels, Belgium
View details
Les Derniers Jours de Pompéi : Lexposition Immersive
Les Derniers Jours de Pompéi : Lexposition Immersive
Fri, Dec 5 • 10:00 AM
Pl. de Belgique 1, Bruxelles, 1020
View details
Jules Verne 200 : Le Voyage immersif
Jules Verne 200 : Le Voyage immersif
Fri, Dec 5 • 10:00 AM
Rue du Marché Aux Herbes 116, 1000
View details

Nearby restaurants of Le Pêcheur

Chez Léon

La Terrasse de Bruxelles

Café Georgette

The Lobster House

House Of Ribs N Grill

Ricotta & Parmesan

Bombay Inn

Restaurant Mozart

Drug Opera

Le coin de l'Ecailler

Chez Léon

Chez Léon

3.9

(5.4K)

Click for details
La Terrasse de Bruxelles

La Terrasse de Bruxelles

4.5

(1.9K)

Click for details
Café Georgette

Café Georgette

4.1

(1.4K)

$$

Click for details
The Lobster House

The Lobster House

4.8

(4.9K)

$$$

Click for details
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Reviews of Le Pêcheur

4.5
(2,209)
avatar
1.0
1y

We were here for dinner, hoping to taste some typical fish specialities, but it was a total disappointment. The place initially presented itself kind of well, with neatly organised tables (with tablecloths, a rarity outside from Italy) and living lobsters in the aquarium. However, after the first impression, one starts to notice that the floor is covered with remains of food (even on the staircase, which is also terribly steep and dangerous to climb) and the entire looks pf the dining room are kind of scruffy: a great example are the remains of food under the candle at the centre of the table or the dirty walls. Our table wobbled and the napkins of those who had sat there were left on the floor. The waitress also forgot to bring us napkins. The toilet is absolutely terrible: dirty and badly-kept, I have hardly ever seen such a dirty and unhygienic place in a lot of time. Now, coming to the food, the delusion was complete: I took the marinated mussels, the mussels themselves were ok, tasteless but at least eatable. There were giant pieces of celery and awfully big cut onion, but the worst was the “sauce” at the bottom of the pot, which consisted basically of water from the cooking, no taste nor density. We were also not served any bread, so I don’t see the point of adding such awful “sauce”. The mussels with white wine were practically the same but with a sickening, cheap sugary white wine taste. The only -ok- thing were the fries. The price, ranging from €24-29 is outrageously high and the price-quality ratio is despicable. But the absolute worst was the Special Moulles Le Pêcheur, which consists of a mass of seafood (salmon, mussels, razor clams etc.) with some awful tasting sauce as a topping. I have never tasted seafood so disgusting in my entire life. The fact that the shells were mixed with the salmon and other fish pieces made it impossible to even try to enjoy it, but the real problem was that the fish itself was terrible: the razor clams, for example, were poorly cleaned and tasted sandy. The price for this dish was €32, which deserves no further comment. Some friends also ordered the €17 croquettes, which were ok, but for such a price one would expect more than 2 middle sized supermarket-tasting croquettes. I believe this was one of the worst restaurants I have ever tried, I personally despise the choice to purposefully make customers pay so much for such low quality food (as I have said, less than supermarket level) to me, this shows disrespect for the customer and disregard for money. The policy of this restaurant is blameworthy, and I advise no-one to never visit it. Unfortunately, I must rate it 1⭐️, but it would...

   Read more
avatar
4.0
2y

I and my friends had the pleasure of dining at Le Pêcheur, a hidden gem of a seafood restaurant located in Brussels. From the moment I entered, I was captivated by the charming coastal-inspired decor that transported me to the seaside.

The menu at Le Pêcheur showcases an impressive selection of fresh seafood dishes, prepared with great care and attention to detail. The culinary team clearly prioritizes the quality and flavor of their ingredients. Whether you're a seafood aficionado or new to the delights of the ocean, there is something for everyone.

The seafood platter is one of the highlight, featuring an assortment of delicacies such as succulent shrimp, tender calamari, and perfectly cooked lobster. Each piece was expertly seasoned and presented beautifully on the plate.

Le Pêcheur also offers an extensive wine list, with knowledgeable staff members who are more than happy to suggest pairings for your meal. I was impressed by the sommelier's recommendations, as they perfectly complemented the flavors of the seafood.

The service at Le Pêcheur was attentive and friendly. The staff members were knowledgeable about the menu and were able to answer any questions I had. The ambiance was cozy and inviting, making it an ideal spot for a romantic dinner or a special occasion.

If I were to offer any constructive feedback, it would be that the dessert options were somewhat limited. While the choices were delicious, I would have loved to see a wider variety to end the meal on an even higher note.

In conclusion, Le Pêcheur is an exceptional seafood restaurant in Brussels that truly showcases the flavors of the ocean. With its delectable dishes, warm ambiance, and attentive service, it is a must-visit for seafood enthusiasts and those looking for a memorable dining experience. I will certainly be returning to Le Pêcheur in the future to indulge in their remarkable seafood...

   Read more
avatar
2.0
3y

All around disappointing. Yikes. Not a good experience. Seems like other people have had pretty solid experiences at this place so maybe we just got unlucky but thought I’d share for an extra data point.

The food was maybe 3 stars but the service was pretty bad. Won’t go into the play-by-play but some of what happened to us: Were strongly recommended a particular appetizer only to be told 30 mins later it was out. Not a problem that they sold out, but we didn’t end up getting ANY food until we’d been seated 50 minutes Had to ask for bread 3 times before it was brought to us, despite everyone around us getting bread already - including walk-ins who came 20 minutes after us (and we had a reservation) We got two different beers then asked for the same again for our second round. They brought us two beers that were the same and at first tried to convince us they were different. We had to confront them again before they would switch one out for the correct beer. They also somehow managed to mix up the two beers the first time around (which was which), only clarifying once we had the second issue Had to ask for the bill 3 times from 3 different people. By the end I really wanted to get out of there. I left and made my husband deal with it.

Just not pleasant at all. Hope you have better...

   Read more
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Posts

Edoardo CampagnaroEdoardo Campagnaro
We were here for dinner, hoping to taste some typical fish specialities, but it was a total disappointment. The place initially presented itself kind of well, with neatly organised tables (with tablecloths, a rarity outside from Italy) and living lobsters in the aquarium. However, after the first impression, one starts to notice that the floor is covered with remains of food (even on the staircase, which is also terribly steep and dangerous to climb) and the entire looks pf the dining room are kind of scruffy: a great example are the remains of food under the candle at the centre of the table or the dirty walls. Our table wobbled and the napkins of those who had sat there were left on the floor. The waitress also forgot to bring us napkins. The toilet is absolutely terrible: dirty and badly-kept, I have hardly ever seen such a dirty and unhygienic place in a lot of time. Now, coming to the food, the delusion was complete: I took the marinated mussels, the mussels themselves were ok, tasteless but at least eatable. There were giant pieces of celery and awfully big cut onion, but the worst was the “sauce” at the bottom of the pot, which consisted basically of water from the cooking, no taste nor density. We were also not served any bread, so I don’t see the point of adding such awful “sauce”. The mussels with white wine were practically the same but with a sickening, cheap sugary white wine taste. The only -ok- thing were the fries. The price, ranging from €24-29 is outrageously high and the price-quality ratio is despicable. But the absolute worst was the Special Moulles Le Pêcheur, which consists of a mass of seafood (salmon, mussels, razor clams etc.) with some awful tasting sauce as a topping. I have never tasted seafood so disgusting in my entire life. The fact that the shells were mixed with the salmon and other fish pieces made it impossible to even try to enjoy it, but the real problem was that the fish itself was terrible: the razor clams, for example, were poorly cleaned and tasted sandy. The price for this dish was €32, which deserves no further comment. Some friends also ordered the €17 croquettes, which were ok, but for such a price one would expect more than 2 middle sized supermarket-tasting croquettes. I believe this was one of the worst restaurants I have ever tried, I personally despise the choice to purposefully make customers pay so much for such low quality food (as I have said, less than supermarket level) to me, this shows disrespect for the customer and disregard for money. The policy of this restaurant is blameworthy, and I advise no-one to never visit it. Unfortunately, I must rate it 1⭐️, but it would deserve way less.
Edwin Jr PabilonaEdwin Jr Pabilona
I and my friends had the pleasure of dining at Le Pêcheur, a hidden gem of a seafood restaurant located in Brussels. From the moment I entered, I was captivated by the charming coastal-inspired decor that transported me to the seaside. The menu at Le Pêcheur showcases an impressive selection of fresh seafood dishes, prepared with great care and attention to detail. The culinary team clearly prioritizes the quality and flavor of their ingredients. Whether you're a seafood aficionado or new to the delights of the ocean, there is something for everyone. The seafood platter is one of the highlight, featuring an assortment of delicacies such as succulent shrimp, tender calamari, and perfectly cooked lobster. Each piece was expertly seasoned and presented beautifully on the plate. Le Pêcheur also offers an extensive wine list, with knowledgeable staff members who are more than happy to suggest pairings for your meal. I was impressed by the sommelier's recommendations, as they perfectly complemented the flavors of the seafood. The service at Le Pêcheur was attentive and friendly. The staff members were knowledgeable about the menu and were able to answer any questions I had. The ambiance was cozy and inviting, making it an ideal spot for a romantic dinner or a special occasion. If I were to offer any constructive feedback, it would be that the dessert options were somewhat limited. While the choices were delicious, I would have loved to see a wider variety to end the meal on an even higher note. In conclusion, Le Pêcheur is an exceptional seafood restaurant in Brussels that truly showcases the flavors of the ocean. With its delectable dishes, warm ambiance, and attentive service, it is a must-visit for seafood enthusiasts and those looking for a memorable dining experience. I will certainly be returning to Le Pêcheur in the future to indulge in their remarkable seafood creations once again.
Stephanie LingStephanie Ling
I had huge expectations, I ended up very disappointed and sad. Our experience was the following: We ordered an entrée and a main dish for two. -Couteaux de mer -Trio de poissons The Couteaux de mer had a lot of sand. The taste was OK, nothing surprisingly , but the sand made impossible to eat them. Our main complain is about the trio de poissons. The fish and shrimps didn't have flavor at all, not spices nor anything. It was very disappointing. The dish comes with two sauces, but even the flavor of those was inexistent. It didn't even have salt. The lobster was fine. The mussels were cold and also, as everything else, without flavor. However, they were not the worst part of the food. The service was not good. We had some doubts about what to order, we asked the waiter for help and made him some questions about the portions. His answer was, is that all? Tell me quickly, quickly what you want. At the end, when he asked us how was it, we told him the truth, that we didn't like the food, that it had no flavor. He didn't say anything. Remained in silence. I upload the photos of the food as we received it, for the second photo I took away the lobster, so the mussels would get exposed. As you can see, it doesn't really look appetizing. The Bill was of 45 € pro Person. Definitely not worthy.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Brussels

Find a cozy hotel nearby and make it a full experience.

We were here for dinner, hoping to taste some typical fish specialities, but it was a total disappointment. The place initially presented itself kind of well, with neatly organised tables (with tablecloths, a rarity outside from Italy) and living lobsters in the aquarium. However, after the first impression, one starts to notice that the floor is covered with remains of food (even on the staircase, which is also terribly steep and dangerous to climb) and the entire looks pf the dining room are kind of scruffy: a great example are the remains of food under the candle at the centre of the table or the dirty walls. Our table wobbled and the napkins of those who had sat there were left on the floor. The waitress also forgot to bring us napkins. The toilet is absolutely terrible: dirty and badly-kept, I have hardly ever seen such a dirty and unhygienic place in a lot of time. Now, coming to the food, the delusion was complete: I took the marinated mussels, the mussels themselves were ok, tasteless but at least eatable. There were giant pieces of celery and awfully big cut onion, but the worst was the “sauce” at the bottom of the pot, which consisted basically of water from the cooking, no taste nor density. We were also not served any bread, so I don’t see the point of adding such awful “sauce”. The mussels with white wine were practically the same but with a sickening, cheap sugary white wine taste. The only -ok- thing were the fries. The price, ranging from €24-29 is outrageously high and the price-quality ratio is despicable. But the absolute worst was the Special Moulles Le Pêcheur, which consists of a mass of seafood (salmon, mussels, razor clams etc.) with some awful tasting sauce as a topping. I have never tasted seafood so disgusting in my entire life. The fact that the shells were mixed with the salmon and other fish pieces made it impossible to even try to enjoy it, but the real problem was that the fish itself was terrible: the razor clams, for example, were poorly cleaned and tasted sandy. The price for this dish was €32, which deserves no further comment. Some friends also ordered the €17 croquettes, which were ok, but for such a price one would expect more than 2 middle sized supermarket-tasting croquettes. I believe this was one of the worst restaurants I have ever tried, I personally despise the choice to purposefully make customers pay so much for such low quality food (as I have said, less than supermarket level) to me, this shows disrespect for the customer and disregard for money. The policy of this restaurant is blameworthy, and I advise no-one to never visit it. Unfortunately, I must rate it 1⭐️, but it would deserve way less.
Edoardo Campagnaro

Edoardo Campagnaro

hotel
Find your stay

Affordable Hotels in Brussels

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I and my friends had the pleasure of dining at Le Pêcheur, a hidden gem of a seafood restaurant located in Brussels. From the moment I entered, I was captivated by the charming coastal-inspired decor that transported me to the seaside. The menu at Le Pêcheur showcases an impressive selection of fresh seafood dishes, prepared with great care and attention to detail. The culinary team clearly prioritizes the quality and flavor of their ingredients. Whether you're a seafood aficionado or new to the delights of the ocean, there is something for everyone. The seafood platter is one of the highlight, featuring an assortment of delicacies such as succulent shrimp, tender calamari, and perfectly cooked lobster. Each piece was expertly seasoned and presented beautifully on the plate. Le Pêcheur also offers an extensive wine list, with knowledgeable staff members who are more than happy to suggest pairings for your meal. I was impressed by the sommelier's recommendations, as they perfectly complemented the flavors of the seafood. The service at Le Pêcheur was attentive and friendly. The staff members were knowledgeable about the menu and were able to answer any questions I had. The ambiance was cozy and inviting, making it an ideal spot for a romantic dinner or a special occasion. If I were to offer any constructive feedback, it would be that the dessert options were somewhat limited. While the choices were delicious, I would have loved to see a wider variety to end the meal on an even higher note. In conclusion, Le Pêcheur is an exceptional seafood restaurant in Brussels that truly showcases the flavors of the ocean. With its delectable dishes, warm ambiance, and attentive service, it is a must-visit for seafood enthusiasts and those looking for a memorable dining experience. I will certainly be returning to Le Pêcheur in the future to indulge in their remarkable seafood creations once again.
Edwin Jr Pabilona

Edwin Jr Pabilona

hotel
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Find a cozy hotel nearby and make it a full experience.

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Find a cozy hotel nearby and make it a full experience.

I had huge expectations, I ended up very disappointed and sad. Our experience was the following: We ordered an entrée and a main dish for two. -Couteaux de mer -Trio de poissons The Couteaux de mer had a lot of sand. The taste was OK, nothing surprisingly , but the sand made impossible to eat them. Our main complain is about the trio de poissons. The fish and shrimps didn't have flavor at all, not spices nor anything. It was very disappointing. The dish comes with two sauces, but even the flavor of those was inexistent. It didn't even have salt. The lobster was fine. The mussels were cold and also, as everything else, without flavor. However, they were not the worst part of the food. The service was not good. We had some doubts about what to order, we asked the waiter for help and made him some questions about the portions. His answer was, is that all? Tell me quickly, quickly what you want. At the end, when he asked us how was it, we told him the truth, that we didn't like the food, that it had no flavor. He didn't say anything. Remained in silence. I upload the photos of the food as we received it, for the second photo I took away the lobster, so the mussels would get exposed. As you can see, it doesn't really look appetizing. The Bill was of 45 € pro Person. Definitely not worthy.
Stephanie Ling

Stephanie Ling

See more posts
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