Returned recently. Came for a pre dinner, dinner.

Fully loaded crispy potato skins 4.5 stars

Nachos 4 stars Was impressed with how they layered all the chips.

Enchilada 4 stars I only had a bite of this so it was hard to gauge . It was generally good. We did the mole beef.

The Diablo 4.5 stars Tasty. Good marriage of flavors with fresh veggies bursting with liquid that it got pretty messy.

Ice cream sandwich 5 stars My favorite item of the night. They gave us a sample and we ended up ordering a full one.

Spritzing image (zero proof drink) 5 stars I modified it to have less ginger beer and more guave and found it fantastic. I like a hint of ginger beer but I find it over powers things.

Initial review....... Stopped into the local public eatery for brunch today.

The food: Avocado and eggs Benedict - loved the hollondaise sauce. The egg was presented beautifully, perched high on top of pico de Gallo and an English muffin that tasted better than most. I liked how they did the hashbrowns as well. It's formed into a pattie, but it had a nice crunch to moisture ratio. Braised beef and bacon hash - not normally a fan of hash, but enjoyed this a lot. The braised beef was done well.

We also tried the wings which were average. Unless there was a good deal on them, I probably wouldn't re order it. They only came in one flavor.

The service was good. I appreciated the manager coming by to check on our table. I had an issue with my drink, but the server corrected it with no hassle. Juice with soda was $4. Not on the menu but you can order it.

It is located where the pint used to be. You can park on the street. There looks to be parking lots around where you need to pay. Keep in mind Garry is a one way street when driving there. I would like to come back and try more items to get a better sense of their food. Right now their brunch is pretty solid.

If you find this review helpful please hit the like. Tia!