Tung Fong Siu Kee Yuen Ltd — Restaurant in Hong Kong Island

This is one of the oldest Chinese vegetarian restaurants in Hong Kong, serving the typical dishes of this cuisine. My late grandmother was a loyal patron over several decades and would take me there from time to time. On our last visit some years ago, she was into her eighties and struggled to read the menu items. The waiter at the time was impatient and spoke to her so rudely. I still think of the experience and remember how all that loyalty did not earn her the slightest courtesy or respect from this place. I did recently go back once with my family -- that particular waiter is probably long gone, but there was nothing warm about the service and these days there are many better choices for...

It isn't just the taste, which is exceptional, of course. As in many veggie shops, there's a strong sense of community among both patrons and service. Throughout my meal, the owner didn't stop checking on every table, making sure everyone feel welcomed and satisfied. The menu caters well for everyone, with quality meat analogue dishes for those who need them as well as a wide selection of vegetarian dishes that unapologetically celebrate the tastes of vegetables, herbs and fungi. There are good reasons that they are still going strong after a century. Highly...

It’s very hard to come across good vegetarian restaurant in hk, I am not sure why. I have heard many good words about this place and decided to try it out.

Photo show is their lunch set. Fairly priced and good environment. However the curry is full of starch and tasteless. I have to ask for soy sauce to go along. I am not satisfied with this dish but I would love to come back to try other dishes one day. It’s good to have more vegetarian meals for a more healthy reason.

Worth mentioning. The soup that came along with lunch set meal is...