This place is the worst! I rarely write reviews on Google but I feel I must share my experience. I booked a table for 3 for 7pm. We turned up at 7:05. They told us to sit and wait. At 7:15pm one guy said I could have a table IF I could return it by 8:30. I said it was a bit tight esp Tung Po is known for its atmosphere and not a quick bite and go type place. He was agitated and said ‘then you sit and wait. Might wait a very long time’ and walked off.’ At 7:25pm a female waitress told me to follow her. On the way to table she said we must return the table by 8:30 I must finish. I said one hour was not enough. She said ‘You have no booking. I give you a table and you are not happy?’ I said but i booked. She saw that i did but instead of apologising she told me to look at my watch, that it was 7:30pm so it meant I was really late. She told me to count myself lucky she was giving you a table at all. I said to her she saw us sit there for 15 mins. She had no reply to that. Theb she said: ‘dont tell me you cannot finished a meal in 55 mins. What you mean not enough.’ Then walked off after we sat down. We ordered as quickly as we could. From 8:10pm they kept coning back to tell us the table was needed soon. We had absolutely no peace during this meal. Then at about 8:20pm they told us we could stay longer if we moved to a different table. But we were eating crab and it was messy and i said that it was only 8:10. We were so tired dealing with them we wanted to leave so told them they would get their table back at 8:30. Then 8:20 they came back and said ‘the 8:30 people are here, you need to leave.’ At 8:25 we asked for the bill and a waitress who we hadnt interacted with came with it. I got out my credit card and she said ‘no no, credit card for over $2000 only.’ I asked where it said that. Menu? On the wall? Website? She whispered in my ear: ‘this place is always like this, our bosses make us do stuff like this and make us be the bad guys, I am so sorry.’ She took my credit card and eventually let us pay with the card. I is great that any restaurant is heaving esp post Covid but just because you have lots if customers, it doesn’t mean they will keep returning or that your hype will last forever. There is no way I would ever return to this place or recommend it to anyone.