I have to say eating here is a wonderful culinary experience. From the second you walk through the door you can feel the passion and enthusiasm of Edmond’s vegetarian oasis and cooking. I would highly recommend an evening here even if you’re an avid meat eater. It’s about the food and the fact that it’s done so creatively and tastefully without harming animals is sort of just a bonus. Everything is perfect, from the appetizers to the deserts. My only advice is that if you have dinner here you should probably skip lunch, as this is a lot of food, not just a frugal “ tasting” menu. And probably make a reservation as there are limited seats. Also it’s very underpriced for what you get. But it’s more than a meal, it’s...
Read moreI visited the restaurant first time after changing its shop name and owner for lunch set, not the private dinner. It provides 3 out of 6 dishes for a lunch set with soup and rice. Rice can be refilled. Appetizers and dessert can be ordered by paying a privilege price. The lunch menu changes every day and provides on weekdays only. Vegetable made with less oil and salt. Taste of the food is good. Price is reasonable in terms of the location. Many people visit this restaurant at lunch hour, so it is not suitable for a large group of people and to...
Read moreReally creative vegetarian food. Highly recommended for a very unique, affordable and delicious meal and experience! The waiting staff were great fun and entertaining too. Kudos to the chef and creative minds behind this concept! Didn’t manage to get a photo of all the dishes - too busy eating! You will not leave this place hungry I can assure you…
The ‘char siew’ bun and mushroom starter were particular highlights -...
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