Green Orange Restaurant & Bar — Restaurant in Hong Kong Island

Really disappointed with this place. Four of us came here for lunch. Three of us wanted the cheese risotto, waitress said they didn’t have the cheese as said in the menu and asked if it was ok with blue cheese, one didn’t mind, the second person asked to skip the cheese and the third person decided to change to ribs and I ordered the duck. The waitress took our orders and repeated it.

Later came one risotto without the cheese, and the ribs. After 20 mins or so came two more risottos, I told the waitress I ordered the duck, she blankly looked at us and said nothing, manager came and went to check their machine and came back and asked if it was ok for me to take it as they made a mistake with the order, it would be free of charge, I agreed and so we ate, about 40-45 mins later when we had finished our dishes, the waitress arrived with the duck, I told her that there must have been a miscommunication, I thought they said they replaced my dish, and she just stood there and didn’t say a word again, I asked if she could cancel it and she walked off. Manager came over in an unfriendly tone and asked if we wanted the dish, and we said no, we are full already. Come on, it came 45 mins late?

When we got our bill, they had charged us for the risotto that they said was going to be free. It would have been good if the manager told us about it, and I wouldn’t have mind paying for the dish anyway.

Not only their service and attitude was a let down, the food was really bad quality as well. The ribs tasted weird, all 3 risottos had mushrooms in them but in uneven amounts, and was too salty.

So all in all a bad experience at this HK style western restaurant. For this price range, there are plenty of other choices around, don’t think we would come...

Here are some of the dishes I highly recommend.

💁🏻‍♂️Slow-cooked fresh New Zealand Ribeye Steak $275 The chef prepares this dish using a low-temperature slow cooking method, which helps to retain the gravy. When I cut into the steak, the moment of the flavorful juices flowing out is incredibly satisfying. It‘s the juiciest steak I’ve ever had! Pairing with Argentine chimichurri sauce or a variety of potato dishes could add some freshness and balance.

💁🏻‍♂️Milanese Risotto with scallop and asparagus $228 This dish features golden-hued Italian rice grains that are perfectly cooked, with a chewy yet tender texture. The rice absorbs the rich and delicious broth, resulting in a flavorful taste. The spicy red pepper strips on top complement the sweet scallops and asparagus, creating a harmonious combination.

💁🏻‍♂️Seafood Cream Soup with Tiger Prawn $108 The soup has a smooth and thick consistency, packed with a variety of seafood such as lobster, shrimp, scallops, and mussels. A touch of tangy sweetness from the addition of tomatoes enhances the flavors, making it a truly enjoyable and satisfying dish.

💁🏻‍♂️Apple sherbet $78 The chef presents this dessert by utilizing a whole peach. The peach flesh is removed and replaced with a sherbet made from the peach itself, very creative!

The restaurant‘s ambiance is characterized by a dimmer color scheme and a classical, elegant, and stylish interior. It creates a romantic atmosphere, making it an ideal choice for a romantic date or special celebrations.

😋Overall Rating Food：🌟🌟🌟🌟🌟 Environment：🌟🌟🌟🌟🌟 Staff：🌟🌟🌟🌟 CP...

@greenorange.hk Green Orange 📍地址: 香港上環永樂街50號昌盛大廈2樓

🦪 時令生蠔 $1@6隻 這裡的生蠔新鮮又美味，價格實惠！每隻只需 $1，真是吃得過癮！💖 生蠔的鮮甜感讓人欲罷不能，特別適合搭配檸檬汁和醬汁，讓味道更加出眾！🍋✨

🍖 摩洛哥燉羊膝 $308 這道燉羊膝的味道真是太驚人了！🕌✨ 羊膝肉質軟嫩，燉煮得恰到好處，搭配摩洛哥香料，讓整個菜餚充滿異國情調！🍽️ 每一口都讓人感受到濃厚的香氣和豐富的口感，絕對是羊肉愛好者的最愛！😍

🥩 10安士鮮紐西蘭肉眼牛扒配阿根廷青醬 $328 這款肉眼牛扒的質量非常高！🍖💯 10安士的份量剛剛好，牛肉煮得恰到好處，外焦內嫩，搭配的阿根廷青醬更是提升了整體的風味，讓人一試成主顧！🤤🌿

🍰 朱古力心太軟伴雪糕 $85 這款甜品真的是完美的收尾！🍫🍦 朱古力心太軟外脆內軟，流心的巧克力讓人驚喜無比，搭配香滑的雪糕，更是絕配！✨ 另外，還可以根據自己的想法在碟子上寫字，這次我寫上了「Happy New Year」，為新年增添了喜慶的氣氛！🎉❤️

黑松露蟹肉多士 $95

DN-Pinot Noir 紅酒（杯） $98

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🌟 Green Orange 📍 Address: 50 Wing Lok Street, 2nd Floor, Cheung Shing Building, Sheung Wan, Hong Kong

🦪 Seasonal Oysters $1@6 pieces The oysters here are fresh and delicious, and the price is unbeatable at just $1 each! 💖 The sweetness of the oysters makes them irresistible, especially when paired with lemon juice and sauces that enhance their flavor! 🍋✨

🍖 Moroccan Style Braised Lamb Shank $308 This dish is simply amazing! 🕌✨ The lamb shank is tender and perfectly braised, infused with Moroccan spices that give it an exotic flair! 🍽️ Each bite is filled with rich aromas and flavors, making it a must-try for lamb lovers!😍

🥩 10oz Fresh New Zealand Ribeye Steak with Chimichurri $328 This ribeye steak is of exceptionally high quality! 🍖💯 The 10oz portion is just right, cooked to perfection—crispy on the outside and tender on the inside. The accompanying chimichurri sauce elevates the overall flavor, making it a dish you’ll want to come back for! 🤤🌿

🍰 Lava Cake with Vanilla Ice Cream $85 This dessert is the perfect way to end the meal! 🍫🍦 The lava cake has a crispy exterior and a soft, gooey center, with a delightful flow of chocolate that surprises you with every bite. Paired with smooth ice cream, it’s a match made in heaven! ✨ Additionally, you can choose to write on the plate, and this time I wrote "Happy New Year" to add some festive cheer! All above remarks stem from a trial dining experience at the restaurant, reflecting the author's genuine feelings. This serves as a disclaimer, all comments for informational purposes only, and may not reflect all patrons'...