Back at 水佬荣 after last visited more than 10 years ago. Food portions are great for sharing amongst 3-4 pax & value for money. It’s as authentic Cantonese cuisine that’s so nostalgic. Sweet & sour pork is definitely one of the best I had. Roasted pigeon at HKD 68 each is worth trying. The live steam Garouper fish is a must try at HKD 180 each. Good size for 2 pax sharing. If we had more time in Macau, would definitely have their signature seafood pot again. Only complain is the slightly long waiting time for the food, despite not too crowded, & the too salty soy sauce for...
Read moreThe foods were so good so that we had to come back twice. The price is cheaper for breakfast menu as they said. Very crowded and famous for local people here, we almost had no table at lunch time.
They mostly speak Chinese, one speaks Vietnamese and no English. However, the menu has photos so not too difficult to order. We did enjoy our meal here so highly...
Read moreWe ordered a fried rice, a fried noodle and fried chicken. Took more then 40 mins after chasing on 4 separate occasions. Simple dishes and yet took such a ling timr. Service was atrocious. Custonersc who ordered later than us got their food first. Not customer centric at all. Will never...
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