UPDATE: extremely rude and unprofessional reply from the owner. You should not judge my age, how long it takes me to read the menu or what I decide to order and how much. I wasnât hungry to order a main or didnât want a drink. And I wasnât reading the menu three times how half an hour đ I never made a drama or a big complain saying that I donât want to pay, I paid, but think it was a waste of money as I left unhappy and the place did nothing to make client happy. And yeah, because âsoupâ or better say salty water was so pour we ordered bread that we had to wait quite a while while they baked it, so that soup got cold already. When I raised a concern about the freshness of the mussels - it was checked in the kitchen and returned assuming us that they should be like that. In fact - NO! We tried oysters in Stone next day and 1) they didnât stink 2) they were light colour without a green liquid 3) they were detached so you can drink the oysters 4) they were not so salty and tasted delicious! I SHOWED THE PICTURE OF THE OYSTERS THAT WE HAD IN THIS PLACE IN STONE (local oysters farm) AND WE WERE TOLD THAT WE GOT LUCKY THAT WE DIDNâT GET POISONED. They had strong unfresh smell and colour was blurry.
Shame on the owner to comment my review in a such a way.
Fish soup: 2 small prawns, 2 mussels, 1/4 of spoon of polenta and THATâS ALL đ„Č costed âŹ7.50 Just stock basically that tastes nothing like SALT đ© the polenta was hard and undercooked.
Oysters âŹ15.50 for 5. Extremely salty already (maybe itâs normal for Croatia), why would you put extra salt seasoning that is served in the middle of the plate đ€ also the oysters were not detached from the shell so was uncomfortable to eat them and you have to cut them yourself :/
Service was nice...
   Read moreAnfoma restaurant in Croatia is an absolute gem! From the moment you step inside, you're enveloped in a great atmosphere that's both inviting and elegant. The decor is thoughtfully designed, creating a perfect backdrop for any occasion, whether it's a casual dinner or a special celebration.
The service is truly exceptional. The staff at Anfoma go above and beyond to ensure every guest feels welcomed and well-cared for. They're attentive without being intrusive, knowledgeable about the menu, and genuinely passionate about providing a memorable dining experience.
And then there's the amazing food. Each dish is a culinary masterpiece, prepared with fresh, high-quality ingredients and presented beautifully. The flavors are incredible, offering a delightful journey for your taste buds. Whether you're a local or just visiting, Anfoma is a must-try for anyone seeking a truly outstanding dining...
   Read moreWorst dinner in 10 days across Croatia. 2h for dinner. More than 30 min for starters and more than 45 for main courses. We ordered oysters and octopus (lukewarm, reheated, and overdone) Then lamb (for which they couldnât change the mashed potatoes for regular ones or just not adding it) and duck (again overdone as hell). Everything tasteless and way too much done. And they took their good 45 min to serve main curses with the excuse that âlamb takes 20 minâ⊠And the best part: they invite us to the desserts. Never bring the menu, and offer panna cotta and chocolate souffle (and peach something) What kind of panna cotta doesnât even move, even after 20 min at 25Âș? And their reply is that everyone loves their meals⊠Sorry, but hardly doubt it. 5* comments are from friends and relatives, otherwise I canât...
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