Siam Thaifood Split — Restaurant in Grad Split

I was absolutely disgusted by what I witnessed in this shop. Two staff members were tasting the papaya salad or some kinda cold dishes directly with a spoon at least five times, and after eating, they did not wash the spoon they simply put it back into the container and continued mixing it for customers.

On top of that, the staff had a terrible attitude, especially the one with short hair dyed orange-gold.

This is beyond unacceptable. It is a complete violation of basic hygiene and food safety. If someone has a cold, COVID, or any contagious disease, using a spoon that’s already been in their mouth to stir food for customers is absolutely revolting.

This kind of practice shows a shocking lack of professionalism and respect for customers. I will never come back, and I will warn others about how unhygienic and careless...

It doesn't look like much...it's a hole in the wall with a cashier and 2 cooks cooking on a a stove right behind the cash register in a covered food-court like space. It is next to a bunch of other food options about a 5 minute walk from the bus terminal that takes you from the airport to Split.

As a vegetarian, I was very grateful that the curries could be made vegetarian with tofu and no fish sauce. I ordered panang curry with tofu and asked for it to be spicy, and it was an amazing medley of flavors. I appreciated that they left the basil, kaffir lime leaves, and dried red chilies in the curry when they served it...it added to the flavor. It was one of the tastiest panang curries I've ever had. If you love spice, go here and...

So this was a random pop up on my GMaps when down near the harbour, and I was drawn in by the number of 5 star reviews. This is the food court experience not unlike Singapore... Small food shops not much bigger than a kitchen and shared benches outside. This venue is terrific....I had tom yam gai (not on the menu, no drama, just 'sure no problem, how spicy?', which is always a good sign) with chicken & cashew on rice, with a beer for 25€ all in and frankly enough food for two. Really tasty, plenty of meat, watch the spice levels they are quite high at regular and left me glowing with a satisfied spice rush afterwards. If you turn your nose up at the venue and shared tables it's your loss as this place is well worth returning to....