I really enjoyed the food. Every dish was well executed and thoughtfuly put together. Your tastebuds will get excited here.
The two wines I had were really good.
For me the real star of the show was the atmosphere at the place. It was buzzing. I think whoever does the hiring at the place does a really good job. Every staff member I spoke to was obviously knowledgeable and passionate about what they do in a very authentic "not over the top" personable Copenhagen/Vesterbro way. They offered opinions when asked and had great recommendations...
Read moreSo this is difficult. I believe a restaurant owned also by the folks behind Frank (which I've also been to and loved). We went last eve for drinks and dinner. Food was great in the form of snacks and starters. The mains were nice but I dunno, maybe having done Frank, was perhaps expecting a little more? We were served by a super lady however general feel when we entered was a bit chaotic and we had to keep asking for more drinks and/or water topped up. Not a bad review. It was a perfectly nice evening, but just...
Read moreNice atmosphere and a lovely interior. The place is much bigger than it seems. When you walk towards the back and turn left, you discover another part of the restaurant. As for the food, we ordered the menu along with a bottle of sauvignon blanc. I didn’t like the chicken liver parfais and the tartar had way too much mustard in it in my opinion. The haddock was very tasty and so was the dessert. The meringue topped with a scoop of raspberry sorbet :)) lovely. Overall, alright...
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