Restaurant Kronborg

Denmark Capital Region of Denmark Copenhagen MunicipalityRestaurant Kronborg

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Address

Brolæggerstræde 12, 1211 København, Denmark

Map

Phone

+45 33 13 07 08

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Website

restaurantkronborg.dk

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Overview

Description

Traditional hearty homestyle Danish cooking & open sandwiches in a cozy old-school setting.

Hvis man kunne lave en bedømmelse med 4 STORE STJERNER MED PIL OPAD, så havde Kronborg fået det:-). Vi startede påsken med en fantastisk, lækker og veltillavet påskefrokost på Restaurant Kronborg. Man siger, at en restaurant vinder eller taber i løbet af de første 5-10 minutter af gæsternes ankomst til etablissementet. Kronborg vandt bare med flag og klapsalver. Vi kom ind af døren - pas på hovedet, hvis du er over 1,60 cm;-), hvor vi blev modtaget af 2-3 smilende tjenere, som var i fuld gang med at servicere den fyldte, travle frokostrestaurant - som i påskens anledning nok var en anelse mere fyldt end vanlig. Imødekommende og varm betjening som fint gav os følelsen af at være virkelig velkommen, og de vidste præcis, hvem vi var - ved et kort glimt i reservationsbogen. Så fik vi anvist vort bord, som godt nok var en smule trængt op ad nabobordet. Det var godt, at jeg er en slank person i str. XS, som godt kunne krænge sig ud mellem to borde. Ellers havde jeg været nødt til at kravle enten under bordet eller bede min bedre halvdel om at løfte bordet ud, før jeg kunne komme ud;-). Men det tager man helt med et smil, når man bare føler sig så velkommen - og stemningen i hele restauranten var afslappet. Folk var i den rette snaps- og sild påskestemning - og duften fra køkkenet var så totalt bedøvende og lækker henførende, så man totalt glemte alt om sig. For de, som ikke kender Kronborg, så er det nærmest Københavns svar på Hvidsten Kro, hvor jeg, som er af jysk afstamning, straks følte mig helt på hjemmebane. Restauranten har et rustikt stengulv, lavt til loftet, fritliggende bjælker, små sprossevinduer og borde/stole i træ samt musselmalet service. Et hyggeligt og skønt sted, som ikke kunne passe bedre til forventningen omkring en dansk frokostrestaurant med smørrebrøds udvalg, sild og snaps på kortet:-). Vi fik udleveret menukortet, hvor det store, indbydende udvalg imponerede os og lokkede med at bestille meget mere, end vi helt sikkert kunne spise:-)! Vi valgte påskeplatten, som startede med Kronborgs egen krydrede karrysild med smilende æg, kapers og løg, et lækkert stykke hjemmegravad laks med en skøn pisket limecreme og en smørstegt fiskefilet med en anstændig, god panering og skøn frisk smag af fisk samt en hjemmerørt remoulade med en citronbåd. Hertil skønt rugbrød med sprød skorpe, lyst brød samt hjemmelavet fedt og smør. Efterfølgende fik vi en lækker servering med tyndtskåret lammekølle med æblekompot og rødløg samt en saftig stor skive ribbenssteg på hjemmelavet rødkål og med hjemmesyltede agurker. Dog en lille klage - rødkålen var særdeles intetsigende. Massiv mangel på tilsmagning, tilsætning af syre/sødme (eddike/sukker) og generel krydring. Det var en meget trist omgang rødkål:-/. Men resten af anretningen var skøn og lækker. Afslutningsvis fik min bedre halvdel en let osteanretning med høost med en kompot samt ristet brød. Jeg havde et inderligt ønske om at bytte osteanretningen ud med en gammeldags æblekage med smørstegt rasp og letpisket flødeskum, som jeg havde kastet lange blikke efter, da genbo bordet fik serveret en sådan. Den yderst venlige og servicemindede tjener, som betjente vort bord talte derfor med køkkenet - og så fik jeg den mest vidunderlige, gammeldags æblekage med fantastisk smag og cremethed, som faktisk gav min mormors æblekage kamp til stregen, og det siger ikke så lidt;-)! Drikkevarerne til denne lækre påskefrokost bestod traditionelt af god øl, forskellige snapse fra Kronborgs eget repetoire og masser af isvand og Ginger Ale til mig, da jeg ikke er til øl:-). Jeg vil på det allervarmeste anbefale Kronborg til alle, som ønsker en skøn dansk frokost med veltillavet mad, som tager afsæt i råvarerne, enkeltheden og det gammeldags islæt. Her er ikke små tapas anretninger med chorizo og damebrunch med lakseruller. Gudskelov! Her er der fantastisk stemning, skøn betjening og et bredt udvalg af de lækreste danske frokostklassikere og smørrebrød:-). Vi kommer snart igen - og næste gang så MÅ jeg bare have jeres kalvelever, tartar og snapsemad:-)!

Maria Brix Nygaard BeltoftMaria Brix Nygaard Beltoft

10

I had only a single day in Dänemark and only one shot to discover Danish cuisine. Well, that was a good pick! The weather for nice and warm so we sat on the terrace. A very friendly and smiling woman came to us swiftly to bring the menus. I asked her for a local beer. All the draft ones are from a local brewery. The waitress described all the beers' character and I pick the New York Lager, which was delicious. The food was very good, especially the starter "Christiansøpigens". The main dish "Smoked salmon (with cheese)" was good too. I would have liked a bit more vegetables but that's maybe not what Danish cuisine is about :). The starters were delivered very fast but we had to wait quite a long time before the mains. I assumed there was a communication problem and that the waiter who took away our starter dishes didn't ask to send the mains, despite asking if we had something more. Another female waiter came later to us to ask if we had anything else coming and she came back to tell us they were in the making (which I understood as "I asked then to start"). Anyway, minor issue, overall a pretty good experience.

Jeremie Le HenJeremie Le Hen

00

Everything started super well at this address - the waiter was super nice, the food was super good, very tasty, pleasant atmosphere. The problem started when it was time to pay : THEY DON’T SPLIT BILLS. Okay if that’s a policy, but how about communicating on that policy ???? Why don’t you write that down on your menu for example as a reminder ??? Or why don’t you write at the entrance of the restaurant ??? Or why don’t you tell us about it when you come to take our orders ?????? Why ? Instead we ended up arguing at the restaurant and ofc we split the bill at the end because that was complete nonsense ! And we were not the only one with that issue! The other table with almost 600€ bill was also surprised to hear that couldn’t split their bill among each other. We felt like tourists were not very welcome! And we are the type of tourists who respect rules and habits in countries they visit so just COMMUNICATE about your policies !!!!

T. D. L.T. D. L.

00

Food is great, BUT. We ordered beer and still water, and the waitress spilled the entire glass of beer all over me (I was soaked). Luckily my passport was dry, but I had to stop my day and return to take a shower. Several things that infuriated me: 1. I didn't want a free meal or something, but it is expected to get a reasonable discount after such incident. We got "the beer and the water on the house". 2. THE WATER?! Just to clarify, this is tap water. It is free as a default. What would she say if we didn't order drinks? "You can have the air for free"? Oh god, thank you very much. 3. In hindsight, the manager talked to us later and didn't say anything about it. I don't know what is worse: if he decided to ignore it or that the waitress decided to not tell him. Absolutely terrible.

Meni ShemeshMeni Shemesh

00

Great Danish food and snaps, or aquafit in Danish. I had the pan-fried herring open sandwich, and the server explained it was salted, so beware of the salty flavor. It went down great with the rye bread. Great, smorreebord! I had a pilsner to help with the salt. Great choice🙂 The meatball smorrebord was lovely, too. Peach aquafit was very sweet like cotton candy. The blackcurrant was stronger but a great taste. Great place, with lovely serving staff. Come and enjoy traditional Danish food here.

Frazer Johnston- TheasbyFrazer Johnston- Theasby

00

We were on a hunt for smørrebrød for lunch and found this place, which had lovely tables on the pavement outside. I had the pan-fried fillet of plaice with remoulade (DKK119), which was delicious, if a tad oily. It was served with rye bread and butter. My friend had the cured salmon (DKK109) which was already plated as a sandwich, and was also good. It’s a good spot for a fast, quick and easy lunch but I think I’d rather try their non-sandwich items next time.

KahmenKahmen

30