Tapas BarCelona — Restaurant in Helsinki sub-region

I write this review as someone who has never eaten at a tapas place more than once and am not much familiar with how things "should be" ;

After ending up in the pricier area of Helsinki in search for food, my friend noticed a respectable-looking sidestreet where we stopped at this place for food.

I ordered a set dish from the menu, the Seleccion Hombre, rather than the lunch offer. The food itself was a decent portion with a fair price, given the general trend of pricing in Helsinki, with excellent quality. We ordered the everGreen drink twice over, delicious each time.

Staff were helpful, friendly and made us feel very welcome and engaged in casual conservation as service levels allowed.

Unlike other reviews, we didn't make it on a day that hosted or was witness to any music or entertainment, but it made a great place to sit and relax for some time.

Overall, wonderful area away from the bustle of the main streets, with equally as wonderful service, staff and the food quality was superb. Would certainly recommend trying it at least once; I'll certainly visit again before my stay in...

Quite mixed feelings: This place has a nice location, looks pretty good on the inside and staff is friendly, but some overall improvement is needed to match authentic Spanish tapas restaurants.

Helsinki may be far away from Spain, that would have been an excuse 20 years ago, but no longer in 2020. Menu overall is quite limited. Tortilla looks ok, but quite little taste. Ham is far away from the best iberico you can buy on the market and overall level of spiciness and taste is below average. This is a shame, as the concept is nice and the place has all the potential...

Il cibo o le tapas una grandissima delusione, premessa ho la familia spagnola e ci vado spesso in Spagna e so bene come certe cose vengono fatte. In questo caso mi sono trovato con un sacco di tapas modificati o magari adattati al mercato locale, ma non hanno niente a che vedere con las tapas spagnola. Partiamo da gazpacho con pepino o meglio gazpacho verde, in Spagna mai visto una cosa simile, il gazpacho viene fatto con il pomodoro principalmente e poi viene aggiunto un po’ di pepino che sarebbe in italiano cetriolo. Torilla con las patatas y champiñones non aveva assolutamente nessun sapore che richiamava i funghi e le patate ancora un po’ crude…e con poco uovo, assolutamente nulla a che vedere con la vera tortilla spagnola. Patatas bravas, con il ketchup, non si possono vedere, e pure con la maionese…nulla a che vedere con originale. Per il resto chorizo, insapore. Mi dispiace essere critico, ma spero che possa servire ai proprietari a cercare di fare le vere tapas per vivere esperienze culinaria spagnola, conoscendo Spagna questa cosa non l’ho notata. E per chiudere un bicchiere di vino 16€…😲😲 Meglio, spendere 103€ per quello che abbiamo mangiato in due è una cosa inaccettabile ed incredibile. Servizio ottimo nulla da dire alla cameriera che ci ha serviti, molto gentile. Ambiente carino ed...