MONCHIS - Bar-Korean Fried Chicken — Restaurant in Frankfurt

EYE OPENING Experience in my life 🙂‍↕️

Featuring ✨ a sushi with bone ✨ Not 1 not 2 but 3 in a row 😤 Not in Japan, not in South-East Asia, but in Europe; specifically this restaurant in Germany 🙂‍↕️

We actually reflected immediately to the restaurant that the sushi had bone in it Then the waiter just said sorry, and it was not even sincere 😌 The waiter said that the chef claimed that it’s normal for this type of fish to have bone (yeah which fish doesn’t have bone right? Haha

After 3 bone found out of 4piece of sushi Then we called the waiter again, And he just kept repeating that it’s normal for this type of fish to have bone in it (wow wow wow) Then the waiter asked if other sushi have bone, we said other was okay, no bone in it And then he ask us to choose salmon/tuna sushi Then replaced us with another 4 pieces of sushi 🍣

After all, They bring us a bill with total of 130+€ Luckily my friend double checked the bill And found out they include item that we did not order in the bill. Our actual bill was actually 110€

Chef can’t make the dish well and Waiter can’t do the math right 👏🏻 IMPRESSIVE ! Secretly charge us back for your “replacement for your mistake”?

@monchis_frankfurt I have to strongly emphasise, it’s not the fish problem, it’s skulls issues. Please do not serve food that your chef couldn’t handle well. It’s concerning and with risk that people can choke on it 🙂

—— Side note:

My friend’s chicken salad, not only the chicken is dry but it had too much sauce in it as well; it’s sauce, not soup. And excessive sauce just made the whole salad salty. 🥗

Edamame and beverage was okay.

Long wait to order and long wait for the food to be served. Waiter waitress was not friendly also even before we point out the...

WE WERE LITERALLY GUIDED TO MONCHI'S BY THE HOLY SPIRIT.

SEARCHING FOR A VENUE TO CELEBRATE OUR 10TH ANNIVERSARY, I WAS LOOPILY WALKING ALONG THE FREßGASS LIKE KEITH RICHARDS, AND SUDDENLY LOOKED UP ~ AND THERE WAS THE "SIGN."

WE CELEBRATED IN GRAND STYLE LAST EVENING:

° OUR SERVERS WERE SUPER KIND AND KNOWLEDGEABLE.

° THE AMBIANCE WAS WARM & VIBRATIONALLY HAPPY.

° WE RECEIVED GENEROUS POURS ON OUR PROSECCO AND GIN & TONIC.

° THE CHICKEN GYOZAS AND WASABI CRUNCHY KING PRAWNS WERE SCRUMPTIOUS AND SUMPTUOUS.

° THE HERENSO TRUFFLE SALAD WAS A GASTRONOMIC DELIGHT AND LARGE ENOUGH TO SHARE.

° OUR MAIN DISH OF JAPANESE BBQ FILET MIGNON WAS AN OUTRAGEOUSLY TENDER EPICUREAN ORGASM!

ALREADY CANCELLING OUR OTHER RESERVATIONS, WE WILL WELCOME 2023 @ MONCHI'S.

WE HIGHLY RECOMMEND MONCHI'S AND PROFFER THEM AND HAFID ~ THEIR AFFABLE OWNER & "HOST WITH THE MOST"...

A very disappointing experience. We were surprised to find that the restaurant had changed management and is no longer a sushi bar. The entire menu had been replaced with Korean fried chicken dishes.

We were a group of 8 people and ordered 8 main dishes and 3 appetizers. When the main dishes arrived, not a single person received the meal they had ordered. The waiter kept saying, “I don’t know which dish is which.” All the dishes looked and tasted almost the same, even though the menu appeared to be diverse.

The appetizers arrived after the main course and were also incorrect. When we spoke to the waiter about the mix-up, he asked us: “Did you taste the food?” We said yes, and he replied, “Well, if it tastes good, just eat it.” In other words — “Just take what you got.”

Definitely...