Swan by Kontiki — Restaurant in Aegean

Stepping into Swan by Kontiki is like entering a culinary sanctuary, a place where every detail, from the ambient lighting to the impeccable service, is perfectly orchestrated to deliver a truly unforgettable dining experience. At the heart of it all is Leuteris, a visionary chef whose passion is poured into every plate.

Leuteris doesn't just cook, he tells a story with his food. Each dish is a masterpiece of flavor, texture, and artistry .You can taste the dedication in the fresh, high-quality ingredients and the masterful technique that elevates classic dishes to a new level. Whether it's the succulent main courses or the delicate, surprising appetizers, the food here is a celebration of culinary excellence.

The atmosphere itself is a perfect complement to the cuisine—elegant yet inviting, making it an ideal spot for a special occasion or simply a night of exceptional food. The staff is attentive, knowledgeable, and genuinely warm, adding to the feeling that you're not just a customer, but a welcomed guest.

Swan by Kontiki, under the guidance of Leuteris, is more than just a restaurant; it's a destination. If you're looking for an extraordinary meal created with genuine heart and skill, this is the place to be. A truly five-star experience that I cannot recommend...

Here, you don’t just sit at a table.. you step on board a culinary journey. ⛴️

An absolute must! 🌟 We were truly pleasantly surprised. From the moment we arrived, we were warmly welcomed by Michaëlla and Anna, two incredibly friendly and attentive servers who took care of absolutely everything down to the last detail. My highest compliments to both of them! Their recommendations for the dishes made our evening even more special.

The interior is stunning: stylish yet cozy at the same time. The wine and cocktail list is impressive; we enjoyed a delightful Merlot Kir-Yianni Paranga, which paired perfectly with the food.

And the food itself? Simply outstanding! The seabass and the d(f)ish of the day, cuttlefish with risotto were refined and perfectly prepared. To finish, the tipsy cake with sour cherry, vanilla cream, kirsch, and almond… truly a little gift for the palate.

In short: a fantastic experience you absolutely shouldn’t miss when in...

Perfect from start to finish! Very warm welcome and beautiful table. We had oysters and champagne to start followed by Picanha steak and King Shrimp linguine with a gorgeous bottle of Greek Cabernet Sauvignon. Excellent service from all with a special mention to Panos the manger for looking after us and assisting with our food choice and Nik the sommelier for his excellent recommendations. Also Michalis for looking after us with drinks on the top deck. Highly recommended, can’t wait to come back!...