To Καπηλειό-Μεζεδοπωλείο-kapilio House of meze — Restaurant in Municipality of Kos

This is our second review following our second visit, our first review beginning...First evening meal in Kos...

I think that this is only the second time that we have eaten at the same restaurant twice on the same holiday, the first being on the island of Astypalea within the last two weeks, so I think the fact that we have now eaten here twice, thoroughly enjoying both times, and the restaurant being full when we left, is a strong indication how good 'Small Plates' here in Kos is.

In fact if you're staying local to the area I would recommend a visit. We enjoyed both our visits with highlight of the Meze being the liver & caramelised onions and the desert being the wonderful homemade cheesecake. But don't take my word for it, give it a try. I think you might like it.

First evening meal in Kos at Καπηλειό-Μεζεδοπωλείο-kapilio and we couldn't be happier with our choice.

Six Meze dishes of our choosing including creamy & garlic mushrooms, Mediterranean salad, sin pork, rocking chicken, spicy sausage stuffed with cheese and our particular highlight and favourite liver & caramelised onions.

A lovely evening, a host who was happy to talk to us about his dishes, and who provided a welcoming and friendly service.

Oh, the homemade blackcurrant cheesecake with syrup was probably the nicest, creamiest cheesecake I have ever had.

Accompanied by our usual house dry white wine. An inexpensive meal in a pleasant old Greek taverna for £35.

An excellent choice.

Don't forget to check out my other Google reviews and if you get a few minutes some of my videos on YouTube. It's just the beginning.

Very happy to recommend...

I had the pleasure of dining at this Restaurant, and I can confidently say it was one of the best meals I’ve had in a long time. From the moment I walked in, I felt welcomed and taken care of. But what truly made this experience unforgettable was the heart and soul behind the food the incredible woman in the kitchen. You can taste the love, care, and tradition in every bite. Her cooking is more than just food it’s comfort, passion, and authenticity all served on a plate. The dishes were perfectly balanced, full of flavor, and clearly made with skill and dedication. It's rare to find food that makes you feel at home and still amazes your taste buds she managed to do both. A huge thank you to her and the entire team for such a beautiful experience. I’ll definitely be back, and I’ll be recommending this gem to...

We came here due to a recommendation from one of our hotel staff that knows the place well. We asked for a restaurant, where locals would go and were not disappointed. We came here several times with varying group sizes during our stay. Tables are indeed full of locals and Greek families. They also offer very pleasant live music some evenings. They have dishes and mezze that are not what you would usually expect on a menu and everything was always very good - whether veggies, meat or fish. We had various mezze but especially liked the garlic bread, meatballs, their unique gyros and the excellent grilled calamari and seafood pasta. The owners are pleasant and nice people, helpful with reccomendations.

All in all a well thought through place I can highly recommend and would always...