Sigree Global Grill | Malad West — Restaurant in Mumbai

If you have a appetite of Kumbhkaran, this is the best place for you...

Waiter placed barbecue with burning coal inside at the center of the table...

They serves half cooked meat and veggies in skewers and you can enjoy it hot...

There was a striker on every table...which was red from one side and green from other side...red is a signal to stop serving starters...

There was a special plate for vegetarians with green border... it makes easy for waiters to not serve non veg in that plate...

Drinks were also available however all liquor options were very expensive...

Then you will have lots of other starters in between at your table...

Main course buffet was there too with plenty of options...

Below is the long list of items that I had there...It was like a food marathon...

Welcome drink :

Aam or mango panna - It was a nice desi drink as we used to have at home...It was made of unripe mango with some spices and chaat masala...recommended...

Starters :

Barbecue Veg:

Paneer tikka - it was served in skewers... paneer cubes marinated with spices... good one...

Potato - Small sized potato for barbecue marinated with some spices... delicious... try it...

Mushroom - barbecue mushroom were also nice...

Pineapple - small pieces of pineapple marinated with spices and roasted on barbecue... yummy...

Other Veg :

Fried masala corn - highly recommended... corn fried with some spices...very tasty...

Corn n cheese Quesadilla - Cheese and corn stuffed in hand made bread... good one...

Pizza - It was ok...you can ignore...

Cheese balls - Kids favourite cheese filled deep fried balls...very nice...

Momos - steamed Momos filled with veggies and spices...it qas good...

Pani puri - There was a panipuri cart however they served it on table...

Ragda pattice - it was good...

There were different kinds of breads pieces with around 8 kinds of dips placed on every table...

Non veg -

There were different options like chicken, fish, prawns etc. for barbecue...

Chicken leg pieces, chicken pizza, chicken momos etc were there too...

Soup -

Vegetable hot and sour soup... Murgh nimbu kalimirch shorba...

Main Course :

Veg -

At the time of main course I was almost full...

I tried below items...

Thai curry - Thai curry is always my favourite however this time I felt coconut was too much in it...its a green curry with some veggies and full of coconut flavor, it tastes like kerala style curries...

Steam rice - steam rice cooked well...

Dal sigree - It was dal makhani, well cooked, creamy and delicious...

Roti - Tandoori roti was good as usual...

Aaloo le laache - This was something different, potato slices shallow fried with some spices...tasty dish...recommended...

Chana and paneer pulao... Paneer jalfrezi... Naan... Kaju malai methi... Tofu and exotic vegetables curry... Yellow cheese and baked vegetables...

Non veg -

There were below options in non veg...

Srilankan spice lamb biryani... Kukkad saagwala... Alleppy fish curry... Baked chicken in chasseur sauce... Khatte pyaz ka jhinga...

Salad -

There were different varieties in salad section...

Cucumber, tomato slices... Pasta, vermicelli with peanuts... Varieties of papad... Different pickles, chutney, curd... Brown Chana chaat...recommended Potato slices shallow fried with strong mustard flavor... yummy... recommended...

Desserts -

Rich chocolate cake with strawberry... Blueberry cheesecake... Honey caramel nut tart... Chia seed mousse... Jalebi... Gajar ka halwa... Watermelon... Ice cream... Kulfi...

Mahalabia - It was like rose flavor custard... ignore...

Tiramisu - its my favourite dish however I didn't like it here...ignore...

Very well organized fine dine buffet... There was live music too...

One tip - if you want to taste all the dishes don't eat too much starters... you will be full if you just taste all the dishes as there are lots of varieties as I mentioned above...

Ambience 4/5 Food 4/5 Service 4/5 Value for money 4/5

Thanks for the reading, please like if it helps. Khao...

I recently visited Sigree Global Grill with friends for dinner, and overall, it was a delightful experience, particularly for those who love a good buffet. The variety of food available is impressive, with both vegetarian and non-vegetarian options to satisfy different tastes. The starters are the real highlight here – the abundance of them can easily fill you up before you even get to the main course, so be sure to save some room!

One unique feature I loved was the Sigree grill on each table, giving you the feel and taste of a barbecue right at your seat. It adds a nice interactive element to the dining experience. However, the main course options were somewhat limited, though you might not miss them given the extensive starter selection. The dessert spread, on the other hand, offers plenty of variety, and there's also alcohol available if you're in the mood.

A word of caution: make sure to make a reservation before you go. If you don’t, you might be disappointed as getting a table can be challenging, and you may end up waiting for a long time outside.

Now, for a couple of downsides. The restaurant only has one washroom for both men and women, which is quite inadequate for such a large space. This led to long queues, especially when the place was crowded. We also had an issue with a leaking ceiling over our table. Despite being moved, the problem persisted, making it quite uncomfortable for us. However, on a positive note, the staff was kind enough to bring out a cake for my birthday, which was a thoughtful gesture.

Overall, Sigree Global Grill offers a great dining experience with some room for improvement in their facilities. I would recommend it for the food, but be prepared for a few hiccups if the...

If you're looking for a buffet experience that caters to diverse palates, Segre Global Grill in Malad is the place to be. With its lively ambiance, attentive service, and an extensive spread of vegetarian and non-vegetarian delights, it’s an ideal spot for family gatherings, friendly meet-ups, or even hosting a party.

The meal begins with a welcome drink like aam panna, setting a cheerful tone for the evening, followed by pani puri along with a flavorful aloo tikki chaat. The live barbecue at the table was a highlight, featuring perfectly grilled chicken, prawns, and fish for non-vegetarians, while vegetarians could enjoy pineapple, paneer, and potato.

The starters were plentiful, including chicken chilli, crispy corn, mutton seekh, and dimsums, all cooked to perfection. They also served a small sized pizza. There was a live counter for pasta. The main course offered a well-balanced mix of flavors, with standout dishes like mutton curry, butter chicken, chicken biryani, and fish green Thai curry with rice. Vegetarians weren’t left behind, with options like paneer sabzi, noodles, and more.

However, the real showstopper was the dessert spread. From sabudana coconut kheer and cheesecake to mousse and a tempting variety of ice creams—including chocolate, strawberry, kesar kulfi, and malai kulfi—there was something to satisfy every sweet tooth.

With its reasonable pricing and well-curated menu, Segre Global Grill is a great choice for those who love buffets with variety and quality. Highly recommended for a delightful dining experience and if you want to throw a party to a bunch of people with...