Wang Jiao — Restaurant in Milan

We had spring rolls, shrimp dumplings, udon noodles with chicken, vegetable fried rice, and steamed chicken with onions. The steamed chicken with onions was the star of the show, and had really good flavor compliments of a soy and spring onion broth that marinated the chicken and made it moist and tender. The other dishes were okay, but not on the same flavor level. The service and atmosphere were fine, but main entrees came out at different times. With the exception of one table, dining appeared to be handled all indoors in the simple narrow space. I would go again for the steamed chicken and try some other dishes to see if there are other...

Four of us ordered. Everyone had finished their meal before I got mine. I did not get what I ordered (eggplant with chicken). Mine only had eggplant. Another at the table got sprouts instead of the noodles he ordered. Both of us had to ask the waitress/waiter about our order (they apparently were behind in getting the orders or forgot our order). In spite of these issues the food was good.

I ended up paying for food I didn’t get (the eggplant minus chicken). They weren’t busy when we arrived but were very busy by the time we left. The average price was about 12€ each (more expensive than I expected based on...

One of the better, closer to the authentic, places for Chinese food. Service always with a smile and where taste and quality remain consistent. They were able to adjust one dish (calamari) as we kindly requested a non spicy version (which arrived perfectly crispy, just minus the sauce). Having tried both, they were actually equally good! Eating here (or in any of their restaurants in milan) is always a...