First of all, 🤯120 euros for 3people is insane 한국인들 가지 마세요…
+✅✅✅ The response from this restaurant of my review is a “lie”. The man with beard working as a waiter and cashier couldn‘t speak english well😞 Too bad that they are not honest and trying to cheat online.☹️ My review of this restaurant is honest. With 3 stars for the taste, 1 for the service, and 3 for the atmosphere. Evaluated from the experience of 👉25days👈 staying in Italy. Hope other tourists can get the message😉
We had a wonderful time visiting the Vatican, but unfortunately, our dining experience at this restaurant left us a bit disappointed.
❗️The waiter did not inform us about additional fees. When ordering, he simply asked, “Do you want salad with that or just the dish? without mentioning that extras would cost more. This happened more than once, leaving us with a much higher bill than expected.
❗️When I said it was okay to use the empty paper bag that came with the bread, he refilled it and brought it to our table. Then added it to the bill without saying anything. That felt pretty misleading. 😢
❗️We were also charged service tips per person, which were never mentioned beforehand. This fee wasn’t even a coperto (the standard cover charge in Italy), so it felt unexpected and unclear.
‼️It honestly felt like we might have been treated differently because we were tourists. To be clear, it wasn’t about racism, but we realized at the end of our meal that we hadn’t been properly informed about the charges.
❗️We also ordered “Cacio e Pepe,” but were served carpaccio instead. The waiter didn’t speak much English, which led to several miscommunications during our visit.
Overall, while we were excited to dine here, the lack of transparency and the communication issues left us a little upset. I would not recommend here...
Read moreInterno 92 Ristorante is a culinary gem in the heart of Rome! We had the pleasure of dining here recently and were blown away by the creative, seasonal menu. From the moment we stepped in, we knew we were in for a treat. The warm, inviting atmosphere and attentive service set the tone for a fantastic evening.
We started with the Antipasto, which was a delightful selection of cured meats, cheeses, and vegetables. The pasta dishes were exceptional - the Spaghetti alla Gricia was cooked to perfection, and the Pappardelle al Cinghiale was rich and hearty.
But the real standout was the main course - the Branzino al Forno was cooked to a tender, flaky perfection and the Vitello Tonnato was a delightful surprise. The sides, such as the Patate al Forno and the Grilled Vegetables, were expertly prepared and complemented the dishes nicely.
And let's not forget the desserts! The Tiramisu was a creamy, dreamy delight, and the Panna Cotta was light and refreshing.
Overall, Interno 92 Ristorante exceeded our expectations in every way. The menu is thoughtfully curated, the ingredients are fresh and locally sourced, and the service is top-notch. If you're looking for an authentic, exceptional dining experience in Rome, look no further. Grazie mille, Interno 92 - we can't wait...
Read moreThis is the best restaurant in Rome; I came back here three times a week. The sirloin steak with butter is simply divinely tender and melts in the mouth, the steak with truffle sauce is the perfect combination of flavors. Uruguayan steak with pumpkin sauce is luxurious and tender. Carpaccio with pumpkin sauce is an excellent starter, an interesting combination. Spaghetti in a pecorino wheel - creamy, filling, a bit too salty, but excellent with wine. Cacio e pepe pasta is simply divinely delicious. Pasta with truffles - luxurious, plenty of truffles. A few questions about the steak with artichokes - it's not bad, but I got a sinewy piece, it was not easy to chew) all the wine we tried was fabulous: white Timorasso from Piedmont, red Nerello from Etna, reds by the glass - I recommend them all. And the dessert - tiramisu - it's not just a dessert, it's a performance! And I must say separately about the staff: fabulous people, very compassionate, helpful,...
Read more