Georgian Bistro and Wine Bar Ajika — Restaurant in Tokyo

I came all the way from Osaka and planned a whole day just to visit this restaurant because I was craving real Georgian food and it was absolutely worth it! I brought my Latino friends along to introduce them to our national cuisine, and they loved it too. We tried Khinkali, Shqmeruli, Tonis bread, and Khachapuri, paired with amber wine recommended by the staff. Every bite truly tasted like home that unique flavor of Georgia I’d been missing so much. I even had the chance to meet fellow Georgians and chat with them, which made the experience even more special. The atmosphere reflected the peak of Georgian hospitality warm, welcoming, and full of heart. Highly recommend it to anyone curious about Georgian cuisine or missing...

If you're looking for authentic Georgian cuisine in Tokyo, this is the perfect place! I've lived in Tbilisi for 3 years, and I can say that this restaurant allows me to experience the Georgian atmosphere in just a few seconds. The quality of the food is exceptional, and the flavors are just like in Georgia. I highly recommend trying the lunch set with their delicious khachapuri, phali, and shkmeruli, as well as the must-try khinkali. I promise, you won't be disappointed! Additionally, they have a wide selection of Georgian wines that you should definitely try. Special thanks for the very friendly and...

The food and the wine were excellent. I’ve tried Georgian cuisine in other places abroad, and this is definitely one of the best restaurants I’ve been to.

The interior is very well taken care of — warm and cozy.

The khinkali were delicious. The khachapuri was also excellent, and I really enjoyed the other varieties we tried as well.

We tasted both red and white Georgian wines, and I enjoyed both of them very much.

The staff was very kind and attentive, and the overall atmosphere was friendly and relaxed.

A great place with amazing food, lovely service, and a charming vibes. I’ll definitely be...