Gut's Grill Shinjuku — Restaurant in Tokyo

I have one word for you…. GO! Hahaha omg this place rocks. I went for dinner as they close quite early (9:30pm) because this is office district with nothing but offices at street level. As I was walking to the place around I was eerily quiet with not much people around. So I wasn’t sure what I was getting into. When I got to the office building, I went by escalator 2 levels down to B1 and at the bottom of the escalator was this place. All the quiet was broken. The place is on the smaller size but was full of local salarymen from work. They were all happily having steaks of all kinds and highball! I ended the Cut Steak and it was awesome. They had 3 kinds of sauces to add to your sizzling plate of beef or on your hot steaming plate of rice! Boy, it was so good I finished all 290 grams and the rice in 20 mins. Don’t...

Wait staff were all very rude and one didn't speak both English and Japanese which made ordering and paying a struggle. Big 700g steak was good. But the stone grill they've used to cook on the table was quite dirty and had hard burnt bits from previous customers. Chef seemed to be amused on how much rice I ate, as it was all you can eat for the meal I got, he came out of the kitchen to see who was eating that much and laughed with their wait staff. I would not go back for the staff being so rude and incapable of giving any decent customer service. I felt little racial discrimination from one...

This restaurant serves tender and juicy steaks at reasonable prices. During lunch time, a 200g steak, such as a 200g Harami steak, is available for only a little over 1,000 yen, making it a very good value. If you don't have enough meat, you can order more in 100g increments. There are a variety of condiments and sauces at the table, such as salt, pepper, mustard, garlic sauce, onion sauce, etc., so you can enjoy a variety of flavors. It is recommended to go early as there is often a line...