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Gyū-an Ginza — Restaurant in Tokyo

Name
Gyū-an Ginza
Description
Sukiyaki beef cooked on tabletop grills, plus meaty shabu shabu hot pot, at a cozy specialist venue.
Nearby attractions
Kabuki-za
4 Chome-12-15 Ginza, Chuo City, Tokyo 104-0061, Japan
ART AQUARIUM MUSEUM
Japan, 〒104-8212 Tokyo, Chuo City, Ginza, 4 Chome−6−16 三越新館 9階 9階入場口
Shinbashi Enbujo Theatre
6 Chome-18-2 Ginza, Chuo City, Tokyo 104-0061, Japan
YAMAHA Ginza
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 7 Chome−9−14 ヤマハ銀座店 1F, 2F
Mitsukoshi Ginza Terrace
4 Chome-6-16 Ginza, Chuo City, Tokyo 104-0061, Japan
Ginza Pedestrian Paradise
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 8 Chome 中央通り
Ginza Six Rooftop Garden
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 6 Chome−10−11 14F
Ginza Graphic Gallery
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 7 Chome−7−2 DNP 銀座ビル 1F
Yamaha Hall
7階, 7 Chome-9-14 Ginza, Chuo City, Tokyo 104-0061, Japan
Seiko House Ginza Clock Tower
4 Chome-5-11 Ginza, Chuo City, Tokyo 104-0061, Japan
Nearby restaurants
Mugi to Olive Ginza
6 Chome-12-12 Ginza, Chuo City, Tokyo 104-0061, Japan
Kyūshū Jangara Ginza
6 Chome-12-17 Ginza, Chuo City, Tokyo 104-0061, Japan
Kyoto Ramen MORRY Ginza
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 6 Chome−14−10 コートヤードマリオット銀座東武ホテル 103
Cascade Ginza
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 6 Chome−13−16 パセラリゾーツ銀座店 B3F
Tokyo Aburagumi Sohonten Ginza
6 Chome-12-16 Ginza, Chuo City, Tokyo 104-0061, Japan
Ramen Takahashi
5 Chome-10-10 Ginza, Chuo City, Tokyo 104-0061, Japan
Ginza Duck Soba Kyudaime Keisuke
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 6 Chome−12−15 Ichigo Ginza 612 Building, 1階A
Kushiyaki Bistro Fukumimi Ginza
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 5 Chome−10−9 銀座YKビル B1F
Homemade noodles Ito
6 Chome-12-2 Ginza, Chuo City, Tokyo 104-0061, Japan
Le Nougat
Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 6 Chome−12−2 東京銀座ビル 1F
Related posts
Keywords
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Gyū-an Ginza things to do, attractions, restaurants, events info and trip planning
Gyū-an Ginza
JapanTokyoGyū-an Ginza

Basic Info

Gyū-an Ginza

6 Chome-13-6 Ginza, Chuo City, Tokyo 104-0061, Japan
4.4(638)$$$$
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spot

Ratings & Description

Info

Sukiyaki beef cooked on tabletop grills, plus meaty shabu shabu hot pot, at a cozy specialist venue.

attractions: Kabuki-za, ART AQUARIUM MUSEUM, Shinbashi Enbujo Theatre, YAMAHA Ginza, Mitsukoshi Ginza Terrace, Ginza Pedestrian Paradise, Ginza Six Rooftop Garden, Ginza Graphic Gallery, Yamaha Hall, Seiko House Ginza Clock Tower, restaurants: Mugi to Olive Ginza, Kyūshū Jangara Ginza, Kyoto Ramen MORRY Ginza, Cascade Ginza, Tokyo Aburagumi Sohonten Ginza, Ramen Takahashi, Ginza Duck Soba Kyudaime Keisuke, Kushiyaki Bistro Fukumimi Ginza, Homemade noodles Ito, Le Nougat
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Phone
+81 3-3542-0226
Website
gyuan.style

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Featured dishes

View full menu
dish
サーロインコース
dish
ハラミステーキ
dish
ミニサラダ
dish
ごはん追加
dish
味噌汁追加
dish
神戸牛サーロインステーキ
dish
神戸牛シャトーブリアン
dish
本日の前菜
dish
牛すじ土手煮
dish
牛たたき
dish
牛とろ炙りにぎり
dish
牛庵サラダ

Reviews

Nearby attractions of Gyū-an Ginza

Kabuki-za

ART AQUARIUM MUSEUM

Shinbashi Enbujo Theatre

YAMAHA Ginza

Mitsukoshi Ginza Terrace

Ginza Pedestrian Paradise

Ginza Six Rooftop Garden

Ginza Graphic Gallery

Yamaha Hall

Seiko House Ginza Clock Tower

Kabuki-za

Kabuki-za

4.3

(4.2K)

Open 24 hours
Click for details
ART AQUARIUM MUSEUM

ART AQUARIUM MUSEUM

4.1

(2.1K)

Open 24 hours
Click for details
Shinbashi Enbujo Theatre

Shinbashi Enbujo Theatre

4.1

(1.7K)

Open 24 hours
Click for details
YAMAHA Ginza

YAMAHA Ginza

4.4

(346)

Open 24 hours
Click for details

Things to do nearby

JAPANSE-Whisky-HUNT《High quality only》Tasting Tour
JAPANSE-Whisky-HUNT《High quality only》Tasting Tour
Thu, Dec 4 • 8:00 PM
151-0066, Tokyo Prefecture, Shibuya, Japan
View details
TYFFONIUM 新宿:IT/イット カーニバル
TYFFONIUM 新宿:IT/イット カーニバル
Fri, Dec 5 • 10:20 AM
東京都新宿区西新宿2-2-1 京王プラザホテル 南館2F (2-chōme-2-1 Nishishinjuku, Shinjuku City), 160-8330
View details
Roll your own sushi
Roll your own sushi
Sat, Dec 6 • 10:00 AM
351-0115, Saitama, Wako, Japan
View details

Nearby restaurants of Gyū-an Ginza

Mugi to Olive Ginza

Kyūshū Jangara Ginza

Kyoto Ramen MORRY Ginza

Cascade Ginza

Tokyo Aburagumi Sohonten Ginza

Ramen Takahashi

Ginza Duck Soba Kyudaime Keisuke

Kushiyaki Bistro Fukumimi Ginza

Homemade noodles Ito

Le Nougat

Mugi to Olive Ginza

Mugi to Olive Ginza

4.1

(1.3K)

Click for details
Kyūshū Jangara Ginza

Kyūshū Jangara Ginza

4.3

(791)

Click for details
Kyoto Ramen MORRY Ginza

Kyoto Ramen MORRY Ginza

4.8

(655)

Click for details
Cascade Ginza

Cascade Ginza

4.3

(417)

Click for details
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Reviews of Gyū-an Ginza

4.4
(638)
avatar
3.0
6y

We decided to go to Gyu-an in Ginza to tried kobe beef, we had read carefully the reviews as the price of this type of beef is quite expensive 20,000yen (200€) We were there 1h before closing during the lunch and it was quite disapointing: they have most of the menu already sold out, they were serving us the food to hurry us as they were about to close, you have to take off your shoes and they give you a plastic bag that you have to return once you leave the restaurant and they keep it to give to another clients... the quality of the beef is good, the portion depends on what you want and the salad, rice and miso soup are below average... I think a restaurant of 200€ per dinner should have more quality on all the food they serve not only in the beef, they can’t hurry you to finish your food and use the same plastic bags for many clients I don’t think it is something normal...

Después de haber leido muchas reviews decidimos venir a este restaurante en Ginza. No sería justo decir que la calidad del kobe era mala porque no fue así, pero los acompañamientos (arroz, sopa de miso y la ensalada eran justitos tirando a malos) Cuando llegamos, 1h antes del cierre de comidas (ojo que cierran a las 14:15!) nos metieron prisa todo el rato para comer y poder cerrar a su hora, tuvimos que quitarnos los zapatos y reutilizaban las bolsas con otros clientes un detalle que me parece lo peor después de cobrar 200€ por mesa si son dos...

   Read more
avatar
5.0
6y

I was pretty hesitant about this place when reading the reviews, so I'm going to try to lay out the details so that you know what to expect:

the restaurant is located in a basement and has a very traditional Japanese decor you must take off your shoes and put them in a plastic bag (provided) before you are seated the lunch menu is very affordable (1080 for wagyu, 1700 for a double portion of steak). Both of those options come with soup and rice, and the steak comes with salad, as well. I'm not a meat expert, but I thought the meal was delicious. A few very fatty pieces that made me gag, but the rest was some of the better steak meat I've had. I heard they put their non-choice meat on the lunch menu... who cares. It's $10 for a very good meal. each meal comes with roasted rice tea you can get your meat with one of three sauces: butter, garlic, or something else (couldn't understand). The garlic was excellent. the service was splendid. No one spoke anywhere near perfect English, but the staff was very courteous and tried their best the lunch goes until 2:15, and at 2:15 they kick everyone out. We got these at 1:40 and had no trouble getting through our meal without rushing

Overall, I would highly recommend going, especially if you want to try Japanese steak in a Japanese environment without...

   Read more
avatar
1.0
6y

Very disappointing. As soon as we walked in someone started screaming “shoe back” repeatedly. While others in the same spot were standing with their shoes on. I have never been so lost and confused and mostly yelled at...finally another lady came running and gave us a plastic bag to keep our shoes. My husband later explained she was screaming “shoe bag”. Now to the food. They only take cash no credit card. Despite sitting on the ground, with quintessential bamboo flooring and insufficient lighting this might for some seem authentic unfortunately the food did not live up to the expectation. The service was basic. They didn’t speak much of English so not the most tourist friendly and they don’t care much either as this place is catered to Japanese salary man. Also, the entire time one lady kept on coming back screaming ‘rice free’ and ‘free tea’. If I am paying over $200 per person for food, I think can afford to pay for rice without someone yearling it. I have been to other cities in Japan from Osaka, to Kyoto, to tiny little towns close to Nara this was the worse behavior I have ever experienced. If you want better service and food mainly Kobe try Kobe Plasir Ginza really good service and no one screams at you. I am just sad as I was looking forward to this place and just simply...

   Read more
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Raquel H.Raquel H.
We decided to go to Gyu-an in Ginza to tried kobe beef, we had read carefully the reviews as the price of this type of beef is quite expensive 20,000yen (200€) We were there 1h before closing during the lunch and it was quite disapointing: they have most of the menu already sold out, they were serving us the food to hurry us as they were about to close, you have to take off your shoes and they give you a plastic bag that you have to return once you leave the restaurant and they keep it to give to another clients... the quality of the beef is good, the portion depends on what you want and the salad, rice and miso soup are below average... I think a restaurant of 200€ per dinner should have more quality on all the food they serve not only in the beef, they can’t hurry you to finish your food and use the same plastic bags for many clients I don’t think it is something normal... Después de haber leido muchas reviews decidimos venir a este restaurante en Ginza. No sería justo decir que la calidad del kobe era mala porque no fue así, pero los acompañamientos (arroz, sopa de miso y la ensalada eran justitos tirando a malos) Cuando llegamos, 1h antes del cierre de comidas (ojo que cierran a las 14:15!) nos metieron prisa todo el rato para comer y poder cerrar a su hora, tuvimos que quitarnos los zapatos y reutilizaban las bolsas con otros clientes un detalle que me parece lo peor después de cobrar 200€ por mesa si son dos personas. No volvería
Smita Vyas KumarSmita Vyas Kumar
Gyūan is beer lovers paradise. I don't eat beef much as I'm allergic but my husband wanted to try the famed Kobe beef Simon the recommendation of our hotel, Mercure, we went and it was wonderful The restaurant is large but gives you a cozy feel since it is sectioned into many parts. There is low seating as well as chairs. It is all wood as many places are and this gives you a traditional feel. The menu is beef only. So you can get a steak or try the other preparations like the shabu shabu. My husband opted for the menu where the lady came to our table and cooked our food in front of us. It was absolutely delicious. For me they did some simple grilled vegetables with miso soup, rice and pickles and it was enough for me. The staff is very warm and friendly and you get a feeling that you were being fed by your old aunt, the way they fussed over your meal. This is a wonderful place to get a beef meal. It's right next to the Marriott Courtyard in Ginza but the sign is small so look out for it or you will miss it.
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Get the Appoverlay
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We decided to go to Gyu-an in Ginza to tried kobe beef, we had read carefully the reviews as the price of this type of beef is quite expensive 20,000yen (200€) We were there 1h before closing during the lunch and it was quite disapointing: they have most of the menu already sold out, they were serving us the food to hurry us as they were about to close, you have to take off your shoes and they give you a plastic bag that you have to return once you leave the restaurant and they keep it to give to another clients... the quality of the beef is good, the portion depends on what you want and the salad, rice and miso soup are below average... I think a restaurant of 200€ per dinner should have more quality on all the food they serve not only in the beef, they can’t hurry you to finish your food and use the same plastic bags for many clients I don’t think it is something normal... Después de haber leido muchas reviews decidimos venir a este restaurante en Ginza. No sería justo decir que la calidad del kobe era mala porque no fue así, pero los acompañamientos (arroz, sopa de miso y la ensalada eran justitos tirando a malos) Cuando llegamos, 1h antes del cierre de comidas (ojo que cierran a las 14:15!) nos metieron prisa todo el rato para comer y poder cerrar a su hora, tuvimos que quitarnos los zapatos y reutilizaban las bolsas con otros clientes un detalle que me parece lo peor después de cobrar 200€ por mesa si son dos personas. No volvería
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Gyūan is beer lovers paradise. I don't eat beef much as I'm allergic but my husband wanted to try the famed Kobe beef Simon the recommendation of our hotel, Mercure, we went and it was wonderful The restaurant is large but gives you a cozy feel since it is sectioned into many parts. There is low seating as well as chairs. It is all wood as many places are and this gives you a traditional feel. The menu is beef only. So you can get a steak or try the other preparations like the shabu shabu. My husband opted for the menu where the lady came to our table and cooked our food in front of us. It was absolutely delicious. For me they did some simple grilled vegetables with miso soup, rice and pickles and it was enough for me. The staff is very warm and friendly and you get a feeling that you were being fed by your old aunt, the way they fussed over your meal. This is a wonderful place to get a beef meal. It's right next to the Marriott Courtyard in Ginza but the sign is small so look out for it or you will miss it.
Smita Vyas Kumar

Smita Vyas Kumar

See more posts
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