Hatsune Sushi — Restaurant in Tokyo

Attentive staff, great local Japanese ambience, but the food was just ok for me. The seafood don was served with cold rice, which is already a turn-off for me. The seafood isn’t the freshest. They taste like at they have been staying in the freezer for a bit while. Even the grilled eel chunk was icy cold. There are ume marinaded seaweed over the rice. It is an acquired taste if you never tried it. It is a great place to experience local culture, but I wouldn’t...

Delicious food and delightfully kind and welcoming staff. We arrived at the restaurant weary from travel and trying to push through jetlag. The restaurant felt cozy, serving the after-work local crowd. We were offered English menus and served by warm English-speaking staff. They helped us order and served us delicious sushi. The whole family agreed it was a very special...

As a tourist, this appears to be an authentic family run sushi bar restaurant. This restaurant is Cash only and English is limited, with that said I highly recommend it for traditional sushi lovers. The Soy sauce is made in house, and everything...