Nikuya no Daidokoro Ueno — Restaurant in Tokyo

Nikuya Daidokoro in Ueno is a fantastic spot for anyone looking to enjoy a reasonably priced wagyu buffet. At 6,000 JPY for 100 minutes, it’s hard to beat the value, especially with the variety of cuts included. Highlights of the menu include beef tongue and the impressive blanket-sized grilled shabu slices, which are both unique and satisfying. I also enjoyed the meaty and juicy thick slabs of skirt steak done medium rare they are tender and succulent. The platters of wagyu arrive quickly, ensuring you can make the most of your time. The ordering system through an iPad is a convenient touch, allowing for a seamless dining experience. While the ambiance isn’t particularly stylish or pristine, the focus here is on quality food rather than aesthetics.

The salad bar is a great addition, offering sides like kimchi and a standout wagyu curry with rice. The curry is rich and flavorful but be cautious as it can fill you up quickly, leaving less room for the main attraction. The staff are attentive, promptly serving orders and keeping the experience smooth. Overall, Nikuya Daidokoro is an excellent choice for indulging in a wagyu feast without overspending, and it’s a satisfying way to fulfill any wagyu...

I recently dined at Nikuya no Daidokoeo Ueno and had an outstanding experience. From the moment we walked in, the ambiance was warm and inviting, with a modern yet cozy design. The staff greeted us with genuine smiles and were attentive throughout our meal.

The highlight, of course, was the food. The quality of the meats was exceptional—each cut was tender, flavorful, and grilled to perfection right at our table. The marinated beef and pork belly were particularly delicious, bursting with rich, savory flavors. The variety of dipping sauces and accompaniments added an extra layer of enjoyment to the meal.

The side dishes were also impressive, with fresh vegetables, kimchi, and a variety of rice options that complemented the grilled meats beautifully. The miso soup and Japanese salads were refreshing and balanced the rich flavors of the barbecue.

Service was impeccable; our server was knowledgeable about the menu and offered excellent recommendations. The pacing of the meal was perfect, allowing us to savor each bite without...

If you're a meat lover in Tokyo, Nikuya no Daidokoro Ueno is a must-visit! Located just a short walk from Ueno Station, this restaurant offers an all-you-can-eat yakiniku experience featuring top-quality A4 and A5 grade Wagyu beef. The marbling on the meat is exceptional, ensuring a melt-in-your-mouth experience with every bite. However, be prepared for a smoky atmosphere inside the restaurant due to the tabletop grills at each table. Additionally, the restaurant is quite popular, so it's advisable to make a reservation 1-2 hours in advance to secure a table. Despite these minor inconveniences, the combination of premium Wagyu beef and the lively atmosphere makes dining at Nikuya no Daidokoro Ueno a memorable experience. If you're looking to indulge in high-quality Japanese barbecue in the heart of Tokyo, this spot is definitely worth...