PIZZERIA TRATTORIA NITTANA — Restaurant in Tokyo

ビスマルク食べてみてなかったシェフさんだと思う。生ハム見える？ Authenticなビスマルク添付するわ。 生ハム見えてないって言ったらちっちゃく切られて入ってるって。 そしてもうすでに調理されて「生」じゃなくてソーセージっぽいし、味もしない。 アスパラもありすぎてアスパラの匂いしかしない。 料理の出るスピードもやばい。 注文してから正確に32分で出た。 そんな時間かかるんだったら先に言えよ 一緒に頼んだアペロールスプリッツも最悪。 味薄すぎては？と思った。

For all the english speaking tourists, If u’re looking for any authentic, nice italian place, this certainly is not the one u’re looking for. I was craving bismarck, so came for it. I was already kinda starving and i ordered, And guess what. It literally took 32 minutes for this pizza😳 I’ve been to so many pizza places, but nowhere took it so long as here for a pizza. And I think they should in say it advance if it takes this long. Some starving people like me honestly can kill someone of hunger

And the worst part is LOOK AT THE PIZZA. Where is my prosciutto? Isn’t that why you order bismarck? Look at how authentic bismarck looks in the second photo. So i asked them if this is the right one, and they said yes. I said “where is prosciutto?” And they said oh its cut into very small pieces” “But i can’t find them” “Oh they are underneath and around blah blah” But then there was barely any pieces, and some pieces i found were already so cooked, which were just like sausages or bacons. Then what is the fing point of ordering bismarck? I could’ve just ordered some napolitana or margheritta. And they were like “this is bismarck” and gave me that look.

It didn’t even taste good at all, so i left almost half of it. And since when did bismarck have this much asparagus on? All i could only taste was asparagus smh. I was just soooo disappointed and mad at their services + food. If you’re okay with this shitty bismarck, i...

I like this place. Although, portions are not big, the service is fast and friendly. The pizza is good thin with a nice crust. Good for quick lunch best to go early or later to miss week...

Came here for lunch. Very pleasant atmosphere with friendly and accommodating staff. The restroom is also nice smelling and clean! It’s important to judge a restaurant by their...