Takisaburo Tsukuda Sushi — Restaurant in Tokyo

Wonderful staff and service, loved the decor and aesthetic. The prices are more than fair. The quality of the fish and dishes have no comparison with other sushi restaurants we’ve visited in and out of town. Fresh and flavourful meats but they’ve also given tasty care to the vinegar and rice, along with the pickled sides. And to top it off, the creme-brulee-flan dessert is one of the most heavenly things I’ve ever slurped. We didn’t see it on the menu; show them a picture of it, worth the ¥800 to finish off a glorious meal. Staff had a joy watching our reactions to every bite but we truly appreciated...

This is such a little gem!! It was completely empty when we went in but we decided to give it a go and couldn’t be more happy. The sushi was excellent- beautifully presented, delicious and so reasonably priced. The chefs and waitress were lovely. As soon as we sat down more people entered so we think the emptiness was partially due to people not wanting to visit a quiet restaurant. Definitely give this place a visit if you are...

If you’re a tourist, you might like it. Otherwise, not so much. There was no Shimesaba on the menu and I asked if they had. We were told the simple Saba is like Shimesaba, except of course it wasn’t. And the waitress dared to say it was. Why not simply admitting they didn’t have any instead of securing a sale by lying. Shameful.

PS: it’s like asking for red wine and they bring you...